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Resveratrol: From Basic Science to the Clinic

Cell cycle (Georgetown, Tex.), 2007-10, Vol.6 (20), p.2495-2510

2007

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p27Kip1 Metabolism: A Fascinating Labyrinth

Cell cycle (Georgetown, Tex.), 2007-05, Vol.6 (9), p.1053-1061

2007

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Pharmacokinetics and metabolism of hydroxytyrosol, a natural antioxidant from olive oil

Drug metabolism and disposition, 2001-11, Vol.29 (11), p.1492

2001

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MCP-1 in psoriatic patients: effect of biological therapy

The Journal of dermatological treatment, 2014-02, Vol.25 (1), p.83-86

2014

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The protective effect of the olive oil polyphenol (3,4-dihydrophenyl)-ethanol counteracts reactive oxygen metabolite-induced cytotoxicity in Caco-2 cells

The Journal of nutrition, 1997-02, Vol.127 (2), p.286-292

1997

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Protein isoaspartate methyltransferase prevents apoptosis induced by oxidative stress in endothelial cells: role of Bcl-Xl deamidation and methylation

PloS one, 2008-09, Vol.3 (9), p.e3258-e3258

2008

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Protective Effect of the Phenolic Fraction from Virgin Olive Oils against Oxidative Stress in Human Cells

Journal of agricultural and food chemistry, 2002-10, Vol.50 (22), p.6521-6526

2002

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Genes modulated by histone acetylation as new effectors of butyrate activity

FEBS letters, 2001-06, Vol.499 (3), p.199-204

2001

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Protective effect of polyphenols from Glycyrrhiza glabra against oxidative stress in Caco-2 cells

Journal of medicinal food, 2009-12, Vol.12 (6), p.1326-1333

2009

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Quercetin: a pleiotropic kinase inhibitor against cancer

Cancer treatment and research, 2014-01, Vol.159, p.185

2014

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Non-thermal effects of microwaves on proteins: thermophilic enzymes as model system

FEBS letters, 1997-01, Vol.402 (2), p.102-106

1997

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New perspective for an old antidiabetic drug: metformin as anticancer agent

Cancer treatment and research, 2014-01, Vol.159, p.355

2014

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The Role of Iron Toxicity in Oxidative Stress-induced Cellular Degeneration in Down Syndrome: Protective Effects of Phenolic Antioxidants

Current nutrition and food science, 2012-08, Vol.8 (3), p.206-212

2012

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Diverse effects of natural antioxidants on cyclosporin cytotoxicity in rat renal tubular cells

Nephrology, dialysis, transplantation, 2005-08, Vol.20 (8), p.1551-1558

2005

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Fruits and vegetables: updating the epidemiologic evidence for the WCRF/AICR lifestyle recommendations for cancer prevention

Cancer treatment and research, 2014-01, Vol.159, p.35

2014

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The First Agmatine/Cadaverine Aminopropyl Transferase: Biochemical and Structural Characterization of an Enzyme Involved in Polyamine Biosynthesis in the Hyperthermophilic Archaeon Pyrococcus furiosus

Journal of Bacteriology, 2007-08, Vol.189 (16), p.6057-6067

2007

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Biochemical and structural characterization of mammalian‐like purine nucleoside phosphorylase from the Archaeon Pyrococcus furiosus

The FEBS journal, 2007-05, Vol.274 (10), p.2482-2495

2007

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A novel hyperthermostable 5′‐deoxy‐5′‐methylthioadenosine phosphorylase from the archaeon Sulfolobus solfataricus

The FEBS journal, 2005-04, Vol.272 (8), p.1886-1899

2005

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Dietary salt intake and risk of gastric cancer

Cancer treatment and research, 2014-01, Vol.159, p.83

2014

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Resveratrol: from basic studies to bedside

Cancer treatment and research, 2014-01, Vol.159, p.167

2014

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Gut microbes, diet, and cancer

Cancer treatment and research, 2014, Vol.159, p.377

2014

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Olive Oil Phenolic Compounds Inhibit Homocysteine-Induced Endothelial Cell Adhesion Regardless of Their Different Antioxidant Activity

Journal of agricultural and food chemistry, 2009-05, Vol.57 (9), p.3478-3482

2009

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Sulforaphane as a promising molecule for fighting cancer

Cancer treatment and research, 2014, Vol.159, p.207

2014

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Anti-inflammatory and anticancer drugs from nature

Cancer treatment and research, 2014, Vol.159, p.123

2014

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Folate treatment and unbalanced methylation and changes of allelic expression induced by hyperhomocysteinaemia in patients with uraemia

The Lancet (British edition), 2003-05, Vol.361 (9370), p.1693-1699

2003

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Resveratrol: From Basic Science to the Clinic

p27Kip1 Metabolism: A Fascinating Labyrinth

Pharmacokinetics and metabolism of hydroxytyrosol, a natural antioxidant from olive oil

MCP-1 in psoriatic patients: effect of biological therapy

The protective effect of the olive oil polyphenol (3,4-dihydrophenyl)-ethanol counteracts reactive oxygen metabolite-induced cytotoxicity in Caco-2 cells

Protein isoaspartate methyltransferase prevents apoptosis induced by oxidative stress in endothelial cells: role of Bcl-Xl deamidation and methylation

Protective Effect of the Phenolic Fraction from Virgin Olive Oils against Oxidative Stress in Human Cells

Genes modulated by histone acetylation as new effectors of butyrate activity

Protective effect of polyphenols from Glycyrrhiza glabra against oxidative stress in Caco-2 cells

Quercetin: a pleiotropic kinase inhibitor against cancer

Non-thermal effects of microwaves on proteins: thermophilic enzymes as model system

New perspective for an old antidiabetic drug: metformin as anticancer agent

The Role of Iron Toxicity in Oxidative Stress-induced Cellular Degeneration in Down Syndrome: Protective Effects of Phenolic Antioxidants

Diverse effects of natural antioxidants on cyclosporin cytotoxicity in rat renal tubular cells

Fruits and vegetables: updating the epidemiologic evidence for the WCRF/AICR lifestyle recommendations for cancer prevention

The First Agmatine/Cadaverine Aminopropyl Transferase: Biochemical and Structural Characterization of an Enzyme Involved in Polyamine Biosynthesis in the Hyperthermophilic Archaeon Pyrococcus furiosus

Biochemical and structural characterization of mammalian‐like purine nucleoside phosphorylase from the Archaeon Pyrococcus furiosus

A novel hyperthermostable 5′‐deoxy‐5′‐methylthioadenosine phosphorylase from the archaeon Sulfolobus solfataricus

Dietary salt intake and risk of gastric cancer

Resveratrol: from basic studies to bedside

Gut microbes, diet, and cancer

Olive Oil Phenolic Compounds Inhibit Homocysteine-Induced Endothelial Cell Adhesion Regardless of Their Different Antioxidant Activity

Sulforaphane as a promising molecule for fighting cancer

Anti-inflammatory and anticancer drugs from nature

Folate treatment and unbalanced methylation and changes of allelic expression induced by hyperhomocysteinaemia in patients with uraemia

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