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Determination of Perfluorinated Substances (PFAS) Using LC-ORBITRAP-MS in Certain foodstuffs of Animal Origin According to newly established EU legislation

Food analytical methods, 2024, Vol.17 (4), p.640-649

2024

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A comparison of gas chromatography coupled to tandem quadrupole mass spectrometry and high-resolution sector mass spectrometry for sensitive determination of polycyclic aromatic hydrocarbons (PAHs) in cereal products

Food chemistry, 2017-04, Vol.221, p.1291-1297

2017

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Legacy and alternative brominated, chlorinated, and organophosphorus flame retardants in indoor dust—levels, composition profiles, and human exposure in Latvia

Environmental science and pollution research international, 2021-05, Vol.28 (20), p.25493-25502

2021

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Fatty Acid Composition of a Maternal Diet and Erythrocyte Phospholipid Status in Latvian Pregnant Women

Medicina (Kaunas, Lithuania), 2023-08, Vol.59 (9), p.1514

2023

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Assessment of dietary exposure to polycyclic aromatic hydrocarbons from smoked meat products produced in Latvia

Food control, 2015-08, Vol.54, p.16-22

2015

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Risks of Antibiotic Resistance Dissemination by Leachates from Municipal Landfills of Different Ages

Water (Basel), 2023-09, Vol.15 (19), p.3349

2023

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The Intake of Omega-3 Fatty Acids, the Omega-3 Index in Pregnant Women, and Their Correlations with Gestational Length and Newborn Birth Weight

Nutrients, 2024-07, Vol.16 (13), p.2150

2024

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Permanent photodoping of plasmonic gallium-ZnO nanocrystals

Nanoscale, 2020-03, Vol.12 (12), p.6624-6629

2020

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Data on occurrence of perfluoroalkyl substances in influents and effluents collected from different wastewater treatment plants in Latvia

Data in brief, 2022-06, Vol.42, p.108228-108228, Article 108228

2022

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Occurrence of selected per- and polyfluorinated alkyl substances (PFASs) in food available on the European market – A review on levels and human exposure assessment

Chemosphere (Oxford), 2022-01, Vol.287, p.132378-132378, Article 132378

2022

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Rapid Catalytic Water Disinfection from Earth Abundant Ca2Fe2O5 Brownmillerite

Advanced sustainable systems (Online), 2021-12, Vol.5 (12), p.n/a

2021

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The impact of baking on chlorinated paraffins: Characterization of C 10 -C 17 chlorinated paraffins in oven-baked pastry products and unprocessed pastry dough by HPLC-ESI-Q-TOF-MS

Food chemistry, 2019-11, Vol.298, p.125100

2019

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Iron-Catalyzed Fluoromethylene Transfer from a Sulfonium Reagent

Organic letters, 2022-06, Vol.24 (24), p.4474-4478

2022

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Merging Copper(I) Photoredox Catalysis and Iodine(III) Chemistry for the Oxy‐monofluoromethylation of Alkenes

Angewandte Chemie International Edition, 2023-03, Vol.62 (12), p.e202219027-n/a

International ed. in English, 2023

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The impact of baking on chlorinated paraffins: Characterization of C10–C17 chlorinated paraffins in oven-baked pastry products and unprocessed pastry dough by HPLC–ESI–Q–TOF–MS

Food chemistry, 2019-11, Vol.298, p.125100-125100, Article 125100

2019

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Fluorohalomethylsulfonium Salts as a Fluorohalocarbene Source

Organic letters, 2024-08, Vol.26 (30), p.6482-6485

2024

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Application of nano-LC – nano-ESI – Orbitrap-MS for trace determination of four priority PFAS in food products considering recently established tolerable weekly intake (TWI) limits

Analytica chimica acta, 2023-04, Vol.1251, p.341027-341027, Article 341027

2023

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Rapid Catalytic Water Disinfection from Earth Abundant Ca 2 Fe 2 O 5 Brownmillerite

Advanced sustainable systems (Online), 2021-12, Vol.5 (12)

2021

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The occurrence of Dechlorane Plus and related norbornene-based flame retardants in Baltic wild salmon (Salmo salar)

Chemosphere (Oxford), 2016-03, Vol.147, p.210-217

2016

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Visible‐Light Photoredox‐Catalyzed Radical Fluoromethoxylation of Olefins

Advanced synthesis & catalysis, 2023-05, Vol.365 (9), p.1405-1412

2023

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Development and optimization of confirmatory liquid chromatography—Orbitrap mass spectrometry method for the determination of 17 anticoccidials in poultry and eggs

Journal of pharmaceutical and biomedical analysis, 2019-02, Vol.164, p.402-412

2019

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Rapid determination of pharmaceuticals in wastewater by direct infusion HRMS using target and suspect screening analysis

The Science of the total environment, 2021-02, Vol.755 (Pt 2), p.142688, Article 142688

2021

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Development and optimization of gas chromatography coupled to high resolution mass spectrometry based method for the sensitive determination of Dechlorane plus and related norbornene-based flame retardants in food of animal origin

Chemosphere (Oxford), 2018-01, Vol.191, p.597-606

2018

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Synthetic Access to Fluorocyclopropylidenes

Organic letters, 2023-04, Vol.25 (13), p.2280-2284

2023

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Occurrence of Brominated Persistent Organic Pollutants (PBDD/DFs, PXDD/DFs, and PBDEs) in Baltic Wild Salmon (Salmo salar) and Correlation with PCDD/DFs and PCBs

Environmental science & technology, 2013-08, Vol.47 (16), p.9478-9486

2013

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Determination of Perfluorinated Substances (PFAS) Using LC-ORBITRAP-MS in Certain foodstuffs of Animal Origin According to newly established EU legislation

A comparison of gas chromatography coupled to tandem quadrupole mass spectrometry and high-resolution sector mass spectrometry for sensitive determination of polycyclic aromatic hydrocarbons (PAHs) in cereal products

Legacy and alternative brominated, chlorinated, and organophosphorus flame retardants in indoor dust—levels, composition profiles, and human exposure in Latvia

Fatty Acid Composition of a Maternal Diet and Erythrocyte Phospholipid Status in Latvian Pregnant Women

Assessment of dietary exposure to polycyclic aromatic hydrocarbons from smoked meat products produced in Latvia

Risks of Antibiotic Resistance Dissemination by Leachates from Municipal Landfills of Different Ages

The Intake of Omega-3 Fatty Acids, the Omega-3 Index in Pregnant Women, and Their Correlations with Gestational Length and Newborn Birth Weight

Permanent photodoping of plasmonic gallium-ZnO nanocrystals

Data on occurrence of perfluoroalkyl substances in influents and effluents collected from different wastewater treatment plants in Latvia

Occurrence of selected per- and polyfluorinated alkyl substances (PFASs) in food available on the European market – A review on levels and human exposure assessment

Rapid Catalytic Water Disinfection from Earth Abundant Ca2Fe2O5 Brownmillerite

The impact of baking on chlorinated paraffins: Characterization of C 10 -C 17 chlorinated paraffins in oven-baked pastry products and unprocessed pastry dough by HPLC-ESI-Q-TOF-MS

Iron-Catalyzed Fluoromethylene Transfer from a Sulfonium Reagent

Merging Copper(I) Photoredox Catalysis and Iodine(III) Chemistry for the Oxy‐monofluoromethylation of Alkenes

The impact of baking on chlorinated paraffins: Characterization of C10–C17 chlorinated paraffins in oven-baked pastry products and unprocessed pastry dough by HPLC–ESI–Q–TOF–MS

Fluorohalomethylsulfonium Salts as a Fluorohalocarbene Source

Application of nano-LC – nano-ESI – Orbitrap-MS for trace determination of four priority PFAS in food products considering recently established tolerable weekly intake (TWI) limits

Rapid Catalytic Water Disinfection from Earth Abundant Ca 2 Fe 2 O 5 Brownmillerite

The occurrence of Dechlorane Plus and related norbornene-based flame retardants in Baltic wild salmon (Salmo salar)

Visible‐Light Photoredox‐Catalyzed Radical Fluoromethoxylation of Olefins

Development and optimization of confirmatory liquid chromatography—Orbitrap mass spectrometry method for the determination of 17 anticoccidials in poultry and eggs

Rapid determination of pharmaceuticals in wastewater by direct infusion HRMS using target and suspect screening analysis

Development and optimization of gas chromatography coupled to high resolution mass spectrometry based method for the sensitive determination of Dechlorane plus and related norbornene-based flame retardants in food of animal origin

Synthetic Access to Fluorocyclopropylidenes

Occurrence of Brominated Persistent Organic Pollutants (PBDD/DFs, PXDD/DFs, and PBDEs) in Baltic Wild Salmon (Salmo salar) and Correlation with PCDD/DFs and PCBs

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