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Methods for analysis of conjugated linoleic acids and trans-18:1 isomers in dairy fats by using a combination of gas chromatography, silver-ion thin-layer chromatography/gas chromatography, and silver-ion liquid chromatography

Journal of AOAC International, 2004-03, Vol.87 (2), p.545

2004

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Mammary Lipogenic Enzyme Activity, trans Fatty Acids and Conjugated Linoleic Acids Are Altered in Lactating Dairy Cows Fed a Milk Fat–Depressing Diet

The Journal of nutrition, 2000-10, Vol.130 (10), p.2568-2574

2000

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Identification and Characterization of Conjugated Fatty Acid Methyl Esters of Mixed Double Bond Geometry by Acetonitrile Chemical Ionization Tandem Mass Spectrometry

Analytical chemistry (Washington), 2003-09, Vol.75 (18), p.4925-4930

2003

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Silver-ion high-performance liquid chromatographic separation and identification of conjugated linoleic acid isomers

Lipids, 1998-02, Vol.33 (2), p.217-221

1998

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Distributions of conjugated linoleic acid (CLA) isomers in tissue lipid classes of pigs fed a commercial CLA mixture determined by gas chromatography and silver ion-high-performance liquid chromatography

Lipids, 1998-06, Vol.33 (6), p.549-558

1998

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Identification of conjugated linoleic acid isomers in cheese by gas chromatography, silver ion high performance liquid chromatography and mass spectral reconstructed ion profiles. Comparison of chromatographic elution sequences

Lipids, 1998-10, Vol.33 (10), p.963-971

1998

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Improved separation of conjugated fatty acid methyl esters by silver ion-high-performance liquid chromatography

Lipids, 1999-04, Vol.34 (4), p.407-413

1999

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Trans, saturated, and unsaturated fat in foods in the United States prior to mandatory trans-fat labeling

Lipids, 2004, Vol.39 (1), p.11-18

2004

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A new conjugated linoleic acid isomer, 7 trans, 9 cis-octadecadienoic acid, in cow milk, cheese, beef and human milk and adipose tissue

Lipids, 1998-08, Vol.33 (8), p.803-809

1998

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Overview of infrared methodologies for trans fat determination

Journal of AOAC International, 2004-03, Vol.87 (2), p.540

2004

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Duodenal and Milk Trans Octadecenoic Acid and Conjugated Linoleic Acid (CLA) Isomers Indicate that Postabsorptive Synthesis Is the Predominant Source of cis-9-Containing CLA in Lactating Dairy Cows

The Journal of nutrition, 2002-06, Vol.132 (6), p.1235-1241

2002

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Evaluating acid and base catalysts in the methylation of milk and rumen fatty acids with special emphasis on conjugated dienes and total trans fatty acids

Lipids, 1997-11, Vol.32 (11), p.1219-1228

1997

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Improved identification of conjugated linoleic acid isomers using silver-ion HPLC separations

Journal of AOAC International, 2004-03, Vol.87 (2), p.563

2004

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Lipase-catalyzed fractionation of conjugated linoleic acid isomers

Lipids, 1999-09, Vol.34 (9), p.979-987

1999

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Relative retention order of all isomers of cis/trans conjugated linoleic acid FAME from the 6,8‐ to 13,15‐positions using silver ion HPLC with two elution systems

Lipids, 2005-05, Vol.40 (5), p.509-514

2005

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Preparation, separation, and confirmation of the eight geometrical cis/trans conjugated linoleic acid isomers 8,10- through 11,13-18:2

Lipids, 1999-08, Vol.34 (8), p.873-877

1999

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Rumenic acid: A proposed common name for the major conjugated linoleic acid isomer found in natural products

Lipids, 1998-08, Vol.33 (8), p.835-835

1998

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Effects of Conjugated Linoleic Acid (CLA) Isomers on Oxygen Diffusion−Concentration Products in Liposomes and Phospholipid Solutions

Journal of agricultural and food chemistry, 2006-09, Vol.54 (19), p.7287-7293

2006

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Influence of growth promoting implants on fatty acid composition including conjugated linoleic acid isomers in beef fat

European food research & technology, 2001-01, Vol.212 (6), p.621-629

2001

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Silver-ion HPLC of conjugated linoleic acid isomers

European journal of lipid science and technology, 2001-09, Vol.103 (9), p.609-613

2001

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Furan fatty acids determined as oxidation products of conjugated octadecadienoic acid

Lipids, 1995-07, Vol.30 (7), p.595-598

1995

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Synthesis and isolation of trans‐7, cis‐9 octadecadienoic acid and other CLA isomers by base conjugation of partially hydrogenated γ‐linolenic acid

Lipids, 2003-05, Vol.38 (5), p.579-583

2003

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Effects of conjugated linoleic acid on oxygen diffusion‐concentration product and depletion in membranes by using electron spin resonance spin‐label oximetry

Lipids, 1999-10, Vol.34 (10), p.1017-1023

1999

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Analysis of Cyclic Fatty Acid Monomer 2-Alkenyl-4,4-dimethyloxazoline Derivatives by Gas Chromatography−Matrix Isolation−Fourier Transform Infrared Spectroscopy

Journal of agricultural and food chemistry, 1996-10, Vol.44 (10), p.3193-3196

1996

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Conversion of allylic hydroxy oleate to conjugated linoleic acid and methoxy oleate by acid-catalyzed methylation procedures

Journal of the American Oil Chemists' Society, 1994-10, Vol.71 (10), p.1149-1155

1994

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Methods for analysis of conjugated linoleic acids and trans-18:1 isomers in dairy fats by using a combination of gas chromatography, silver-ion thin-layer chromatography/gas chromatography, and silver-ion liquid chromatography

Mammary Lipogenic Enzyme Activity, trans Fatty Acids and Conjugated Linoleic Acids Are Altered in Lactating Dairy Cows Fed a Milk Fat–Depressing Diet

Identification and Characterization of Conjugated Fatty Acid Methyl Esters of Mixed Double Bond Geometry by Acetonitrile Chemical Ionization Tandem Mass Spectrometry

Silver-ion high-performance liquid chromatographic separation and identification of conjugated linoleic acid isomers

Distributions of conjugated linoleic acid (CLA) isomers in tissue lipid classes of pigs fed a commercial CLA mixture determined by gas chromatography and silver ion-high-performance liquid chromatography

Identification of conjugated linoleic acid isomers in cheese by gas chromatography, silver ion high performance liquid chromatography and mass spectral reconstructed ion profiles. Comparison of chromatographic elution sequences

Improved separation of conjugated fatty acid methyl esters by silver ion-high-performance liquid chromatography

Trans, saturated, and unsaturated fat in foods in the United States prior to mandatory trans-fat labeling

A new conjugated linoleic acid isomer, 7 trans, 9 cis-octadecadienoic acid, in cow milk, cheese, beef and human milk and adipose tissue

Overview of infrared methodologies for trans fat determination

Duodenal and Milk Trans Octadecenoic Acid and Conjugated Linoleic Acid (CLA) Isomers Indicate that Postabsorptive Synthesis Is the Predominant Source of cis-9-Containing CLA in Lactating Dairy Cows

Evaluating acid and base catalysts in the methylation of milk and rumen fatty acids with special emphasis on conjugated dienes and total trans fatty acids

Improved identification of conjugated linoleic acid isomers using silver-ion HPLC separations

Lipase-catalyzed fractionation of conjugated linoleic acid isomers

Relative retention order of all isomers of cis/trans conjugated linoleic acid FAME from the 6,8‐ to 13,15‐positions using silver ion HPLC with two elution systems

Preparation, separation, and confirmation of the eight geometrical cis/trans conjugated linoleic acid isomers 8,10- through 11,13-18:2

Rumenic acid: A proposed common name for the major conjugated linoleic acid isomer found in natural products

Effects of Conjugated Linoleic Acid (CLA) Isomers on Oxygen Diffusion−Concentration Products in Liposomes and Phospholipid Solutions

Influence of growth promoting implants on fatty acid composition including conjugated linoleic acid isomers in beef fat

Silver-ion HPLC of conjugated linoleic acid isomers

Furan fatty acids determined as oxidation products of conjugated octadecadienoic acid

Synthesis and isolation of trans‐7, cis‐9 octadecadienoic acid and other CLA isomers by base conjugation of partially hydrogenated γ‐linolenic acid

Effects of conjugated linoleic acid on oxygen diffusion‐concentration product and depletion in membranes by using electron spin resonance spin‐label oximetry

Analysis of Cyclic Fatty Acid Monomer 2-Alkenyl-4,4-dimethyloxazoline Derivatives by Gas Chromatography−Matrix Isolation−Fourier Transform Infrared Spectroscopy

Conversion of allylic hydroxy oleate to conjugated linoleic acid and methoxy oleate by acid-catalyzed methylation procedures

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