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China in the Eyes of the Japanese

1, 2021

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Effects of chlorogenic acid on growth, metabolism, antioxidation, immunity, and intestinal flora of crucian carp ( Carassius auratus )

Frontiers in microbiology, 2023-01, Vol.13, p.1084500

2023

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Hypoglycemic and Hypolipidemic Effects of Phellinus Linteus Mycelial Extract from Solid-State Culture in A Rat Model of Type 2 Diabetes

Nutrients, 2019-01, Vol.11 (2), p.296

2019

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A novel polysaccharide from mycelia of cultured Phellinus linteus displays antitumor activity through apoptosis

Carbohydrate polymers, 2015-06, Vol.124, p.90-97

2015

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Diversity and Contributions to Nitrogen Cycling and Carbon Fixation of Soil Salinity Shaped Microbial Communities in Tarim Basin

Frontiers in microbiology, 2018-03, Vol.9, p.431-431

2018

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Low molecular weight chitosan is an effective antifungal agent against Botryosphaeria sp. and preservative agent for pear (Pyrus) fruits

International journal of biological macromolecules, 2017-02, Vol.95, p.1135-1143

2017

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Genetic technologies for extremely thermophilic microorganisms of Sulfolobus, the only genetically tractable genus of crenarchaea

Science China. Life sciences, 2017-04, Vol.60 (4), p.370-385

2017

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Dietary Enterococcus faecalis LAB31 improves growth performance, reduces diarrhea, and increases fecal Lactobacillus number of weaned piglets

PloS one, 2015-01, Vol.10 (1), p.e0116635-e0116635

2015

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Comprehensive utilization of palm kernel cake for producing mannose and manno-oligosaccharide mixture and yeast culture

Applied microbiology and biotechnology, 2022-02, Vol.106 (3), p.1045-1056

2022

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Transcriptional regulator-mediated activation of adaptation genes triggers CRISPR de novo spacer acquisition

Nucleic acids research, 2015-01, Vol.43 (2), p.1044-1055

2015

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Characteristics of the Microbial Community in the Production of Chinese Rice-Flavor Baijiu and Comparisons With the Microflora of Other Flavors of Baijiu

Frontiers in microbiology, 2021-04, Vol.12, p.673670-673670

2021

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Algal Growth Enhances Light-Mediated Limitation of Bacterial Nitrification in an Aquaculture System

Water, air, and soil pollution, 2020-02, Vol.231 (2), Article 73

2020

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Effects of Bacillus subtilis KN-42 on Growth Performance, Diarrhea and Faecal Bacterial Flora of Weaned Piglets

Animal Bioscience, 2014, 27(8), , pp.1131-1140

2014

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Development and application of a rapid all-in-one plasmid CRISPR-Cas9 system for iterative genome editing in Bacillus subtilis

Microbial cell factories, 2022-08, Vol.21 (1), p.1-173, Article 173

2022

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Deciphering Succession and Assembly Patterns of Microbial Communities in a Two-Stage Solid-State Fermentation System

Microbiology spectrum, 2021-10, Vol.9 (2), p.e0071821

2021

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The Effect Analysis of Water Diversion on Water Quality Improvement: A Case Study in Urban Lake, China

Water (Basel), 2023-08, Vol.15 (16), p.2880

2023

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Carbon Source Affects Synthesis, Structures, and Activities of Mycelial Polysaccharides from Medicinal Fungus Inonotus obliquus

Journal of Microbiology and Biotechnology, 2021, 31(6), , pp.855-866

2021

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Detection of viable and total fungal community in zaopei of Chinese strong-flavor baijiu using PMA combined with qPCR and HTS based on ITS2 region

BMC microbiology, 2021-10, Vol.21 (1), p.274-274, Article 274

2021

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A Synthetic Arabinose-Inducible Promoter Confers High Levels of Recombinant Protein Expression in Hyperthermophilic Archaeon Sulfolobus islandicus

Applied and Environmental Microbiology, 2012-08, Vol.78 (16), p.5630-5637

2012

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Developmental, Dietary, and Geographical Impacts on Gut Microbiota of Red Swamp Crayfish (Procambarus clarkii)

Microorganisms (Basel), 2020-09, Vol.8 (9), p.1376

2020

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Phage Therapy: Consider the Past, Embrace the Future

Applied sciences, 2020-11, Vol.10 (21), p.7654

2020

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Optimizing the scale-up production of fermented astragalus and its benefits to the performance and egg quality of laying hens

Frontiers in microbiology, 2023-04, Vol.14, p.1165644-1165644

2023

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Purification and Identification of Antioxidant Peptides from Enzymatic Hydrolysate of Spirulina platensis

Journal of Microbiology and Biotechnology, 2016, 26(7), , pp.1216-1223

2016

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Aminoglycoside Antibiotics Inhibit Mycobacteriophage Infection

Antibiotics (Basel), 2020-10, Vol.9 (10), p.714

2020

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Carp growth, body composition, lipidomics, and flesh quality in response to replacing dietary fish meal with a complex protein source

Aquaculture reports, 2024-08, Vol.37, p.102232, Article 102232

2024

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China in the Eyes of the Japanese

Effects of chlorogenic acid on growth, metabolism, antioxidation, immunity, and intestinal flora of crucian carp ( Carassius auratus )

Hypoglycemic and Hypolipidemic Effects of Phellinus Linteus Mycelial Extract from Solid-State Culture in A Rat Model of Type 2 Diabetes

A novel polysaccharide from mycelia of cultured Phellinus linteus displays antitumor activity through apoptosis

Diversity and Contributions to Nitrogen Cycling and Carbon Fixation of Soil Salinity Shaped Microbial Communities in Tarim Basin

Low molecular weight chitosan is an effective antifungal agent against Botryosphaeria sp. and preservative agent for pear (Pyrus) fruits

Genetic technologies for extremely thermophilic microorganisms of Sulfolobus, the only genetically tractable genus of crenarchaea

Dietary Enterococcus faecalis LAB31 improves growth performance, reduces diarrhea, and increases fecal Lactobacillus number of weaned piglets

Comprehensive utilization of palm kernel cake for producing mannose and manno-oligosaccharide mixture and yeast culture

Transcriptional regulator-mediated activation of adaptation genes triggers CRISPR de novo spacer acquisition

Characteristics of the Microbial Community in the Production of Chinese Rice-Flavor Baijiu and Comparisons With the Microflora of Other Flavors of Baijiu

Algal Growth Enhances Light-Mediated Limitation of Bacterial Nitrification in an Aquaculture System

Effects of Bacillus subtilis KN-42 on Growth Performance, Diarrhea and Faecal Bacterial Flora of Weaned Piglets

Development and application of a rapid all-in-one plasmid CRISPR-Cas9 system for iterative genome editing in Bacillus subtilis

Deciphering Succession and Assembly Patterns of Microbial Communities in a Two-Stage Solid-State Fermentation System

The Effect Analysis of Water Diversion on Water Quality Improvement: A Case Study in Urban Lake, China

Carbon Source Affects Synthesis, Structures, and Activities of Mycelial Polysaccharides from Medicinal Fungus Inonotus obliquus

Detection of viable and total fungal community in zaopei of Chinese strong-flavor baijiu using PMA combined with qPCR and HTS based on ITS2 region

A Synthetic Arabinose-Inducible Promoter Confers High Levels of Recombinant Protein Expression in Hyperthermophilic Archaeon Sulfolobus islandicus

Developmental, Dietary, and Geographical Impacts on Gut Microbiota of Red Swamp Crayfish (Procambarus clarkii)

Phage Therapy: Consider the Past, Embrace the Future

Optimizing the scale-up production of fermented astragalus and its benefits to the performance and egg quality of laying hens

Purification and Identification of Antioxidant Peptides from Enzymatic Hydrolysate of Spirulina platensis

Aminoglycoside Antibiotics Inhibit Mycobacteriophage Infection

Carp growth, body composition, lipidomics, and flesh quality in response to replacing dietary fish meal with a complex protein source

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