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Recent advances in biological pretreatment of microalgae and lignocellulosic biomass for biofuel production

Renewable & sustainable energy reviews, 2019-05, Vol.105, p.105-128

2019

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Improvement of industrially important microbial strains by genome shuffling: Current status and future prospects

Bioresource technology, 2018-06, Vol.257, p.281-289

2018

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Co-biosynthesis of 3-hydroxypropionic acid and 1,3-propanediol by a newly isolated Lactobacillus reuteri strain during whole cell biotransformation of glycerol

Journal of cleaner production, 2019-07, Vol.226, p.432-442

2019

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Optimization of fermentation medium for a newly isolated yeast strain (Zygosaccharomyces rouxii JM-C46) and evaluation of factors affecting biosynthesis of D-arabitol

Food science & technology, 2019-01, Vol.99, p.319-327

2019

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The Draft Genome Sequence of Clostridium butyricum QXYZ514, a Potent Bacterium for Converting Glycerol into Fuels and Bioproducts in the Waste-Based Biorefinery

Current microbiology, 2020-11, Vol.77 (11), p.3371-3376

2020

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Biocatalytic Synthesis of D-Allulose Using Novel D-Tagatose 3-Epimerase From Christensenella minuta

Frontiers in chemistry, 2020-12, Vol.8, p.622325-622325

2020

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Genetically Engineered Strains: Application and Advances for 1,3-Propanediol Production from Glycerol

Food technology and biotechnology, 2018-01, Vol.56 (1), p.3-15

2018

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Exploring a Highly D-Galactose Specific L-Arabinose Isomerase From Bifidobacterium adolescentis for D-Tagatose Production

Frontiers in bioengineering and biotechnology, 2020-04, Vol.8, p.377-377

2020

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Biogas from microalgae: Technologies, challenges and opportunities

Renewable & sustainable energy reviews, 2020-01, Vol.117, p.109503, Article 109503

2020

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Recent insights into microalgae-assisted microbial fuel cells for generating sustainable bioelectricity

International journal of hydrogen energy, 2021-01, Vol.46 (4), p.3135-3159

2021

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Improving tolerance and 1,3-propanediol production of Clostridium butyricum using physical mutagenesis, adaptive evolution and genome shuffling

Bioresource technology, 2022-11, Vol.363, p.127967-127967, Article 127967

2022

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Harnessing l-arabinose isomerase for biological production of d-tagatose: Recent advances and its applications

Trends in food science & technology, 2021-01, Vol.107, p.16-30

2021

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Random mutagenesis and transcriptomics-guided rational engineering in Zygosaccharomyces rouxii for elevating D-arabitol biosynthesis

Bioresource technology, 2024-05, Vol.400, p.130685-130685, Article 130685

2024

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Two-stage biosynthesis of D-tagatose from milk whey powder by an engineered Escherichia coli strain expressing L-arabinose isomerase from Lactobacillus plantarum

Bioresource technology, 2020-06, Vol.305, p.123010-123010, Article 123010

2020

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Sustainable biosynthesis of 3-hydroxypropionic acid from crude glycerol: Metabolic engineering and process optimization

Journal of cleaner production, 2023-01, Vol.383, p.135524, Article 135524

2023

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D-allose, a typical rare sugar: properties, applications, and biosynthetic advances and challenges

Critical reviews in food science and nutrition, 2024-05, p.1-28

2024

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An Insight into the Roles of Dietary Tryptophan and Its Metabolites in Intestinal Inflammation and Inflammatory Bowel Disease

Molecular nutrition & food research, 2021-03, Vol.65 (5), p.e2000461-n/a

2021

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High-level production of d-arabitol by Zygosaccharomyces rouxii from glucose: Metabolic engineering and process optimization

Bioresource technology, 2023-01, Vol.367, p.128251-128251, Article 128251

2023

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Efficient Fermentative Production of β‑Alanine from Glucose through Multidimensional Engineering of Escherichia coli

Journal of agricultural and food chemistry, 2024-06, Vol.72 (25), p.14274-14283

2024

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High-level co-production of 3-hydroxypropionic acid and 1,3-propanediol from glycerol: Metabolic engineering and process optimization

Bioresource technology, 2023-02, Vol.369, p.128438-128438, Article 128438

2023

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Efficient biosynthesis of 3-hydroxypropionic acid from glucose through multidimensional engineering of Escherichia coli

Bioresource technology, 2023-12, Vol.389, p.129822-129822, Article 129822

2023

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Metabolic Remodulation of Chassis and Corn Stover Bioprocessing to Unlock 3‑Hydroxypropionic Acid Biosynthesis from Agrowaste-Derived Substrates

Journal of agricultural and food chemistry, 2024-02, Vol.72 (5), p.2536-2546

2024

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Towards the sustainable conversion of corn stover into bioenergy and bioproducts through biochemical route: Technical, economic and strategic perspectives

Journal of cleaner production, 2023-05, Vol.400, p.136699, Article 136699

2023

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Random mutagenesis of Clostridium butyricum strain and optimization of biosynthesis process for enhanced production of 1,3-propanediol

Bioresource technology, 2019-07, Vol.284, p.188-196

2019

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Conversion of Agroindustrial Wastes to Rhamnolipid by Enterobacter sp. UJS-RC and Its Role against Biofilm-Forming Foodborne Pathogens

Journal of agricultural and food chemistry, 2020-12, Vol.68 (52), p.15478-15489

2020

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Recent advances in biological pretreatment of microalgae and lignocellulosic biomass for biofuel production

Improvement of industrially important microbial strains by genome shuffling: Current status and future prospects

Co-biosynthesis of 3-hydroxypropionic acid and 1,3-propanediol by a newly isolated Lactobacillus reuteri strain during whole cell biotransformation of glycerol

Optimization of fermentation medium for a newly isolated yeast strain (Zygosaccharomyces rouxii JM-C46) and evaluation of factors affecting biosynthesis of D-arabitol

The Draft Genome Sequence of Clostridium butyricum QXYZ514, a Potent Bacterium for Converting Glycerol into Fuels and Bioproducts in the Waste-Based Biorefinery

Biocatalytic Synthesis of D-Allulose Using Novel D-Tagatose 3-Epimerase From Christensenella minuta

Genetically Engineered Strains: Application and Advances for 1,3-Propanediol Production from Glycerol

Exploring a Highly D-Galactose Specific L-Arabinose Isomerase From Bifidobacterium adolescentis for D-Tagatose Production

Biogas from microalgae: Technologies, challenges and opportunities

Recent insights into microalgae-assisted microbial fuel cells for generating sustainable bioelectricity

Improving tolerance and 1,3-propanediol production of Clostridium butyricum using physical mutagenesis, adaptive evolution and genome shuffling

Harnessing l-arabinose isomerase for biological production of d-tagatose: Recent advances and its applications

Random mutagenesis and transcriptomics-guided rational engineering in Zygosaccharomyces rouxii for elevating D-arabitol biosynthesis

Two-stage biosynthesis of D-tagatose from milk whey powder by an engineered Escherichia coli strain expressing L-arabinose isomerase from Lactobacillus plantarum

Sustainable biosynthesis of 3-hydroxypropionic acid from crude glycerol: Metabolic engineering and process optimization

D-allose, a typical rare sugar: properties, applications, and biosynthetic advances and challenges

An Insight into the Roles of Dietary Tryptophan and Its Metabolites in Intestinal Inflammation and Inflammatory Bowel Disease

High-level production of d-arabitol by Zygosaccharomyces rouxii from glucose: Metabolic engineering and process optimization

Efficient Fermentative Production of β‑Alanine from Glucose through Multidimensional Engineering of Escherichia coli

High-level co-production of 3-hydroxypropionic acid and 1,3-propanediol from glycerol: Metabolic engineering and process optimization

Efficient biosynthesis of 3-hydroxypropionic acid from glucose through multidimensional engineering of Escherichia coli

Metabolic Remodulation of Chassis and Corn Stover Bioprocessing to Unlock 3‑Hydroxypropionic Acid Biosynthesis from Agrowaste-Derived Substrates

Towards the sustainable conversion of corn stover into bioenergy and bioproducts through biochemical route: Technical, economic and strategic perspectives

Random mutagenesis of Clostridium butyricum strain and optimization of biosynthesis process for enhanced production of 1,3-propanediol

Conversion of Agroindustrial Wastes to Rhamnolipid by Enterobacter sp. UJS-RC and Its Role against Biofilm-Forming Foodborne Pathogens

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