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Sequestration and metabolism of host-plant flavonoids by the Pale Grass Blue, Pseudozizeeria maha (Lepidoptera: Lycaenidae)

Entomological science, 2009-06, Vol.12 (2), p.171-176

2009

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Flavonoids in the leaves of Oxalis corniculata and sequestration of the flavonoids in the wing scales of the pale grass blue butterfly, Pseudozizeeria maha

Journal of plant research, 2008-01, Vol.121 (1), p.133-136

2008

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Isolation and purification of tyrosine hydroxylase from callus cultures of Portulaca grandiflora

Plant and cell physiology, 2001-09, Vol.42 (9), p.969-975

2001

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Major anthocyanin biosynthesis in the brilliant crimson petals from Erythrina crista-galli L

Scientia horticulturae, 2014-03, Vol.168, p.272-280

2014

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Isolation and characterization of anthocyanin 5- O-glucosyltransferase from flowers of Dahlia variabilis

Journal of plant physiology, 2001, Vol.158 (6), p.709-714

2001

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Recent advances in secondary metabolism research: Regulation of biosynthesis and physiological functions of flavonoids and some phenolics

Journal of plant research, 2000-09, Vol.113 (1111), p.285-285

Yoshitama, K. (Kumamoto Univ. (Japan). Faculty of Science)

2000

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Purification and Characterization of Polyphenol Oxidase from Callus Cultures of Portulaca grandiflora

Plant Biotechnology, 2002, Vol.19(2), pp.95-101

2002

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Oxidation of Quercetin by Salivary Components I. Salivary Peroxidase-Dependent Oxidation of Quercetin and Characterization of the Oxidation Products

Food Science and Technology Research, 2002, Vol.8(2), pp.148-153

2002

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Oxydation of Quercetin by Salivary Components II. Effects of Quercetin on Reactive Oxygen Metabolism by Salivary Polymorphonuclear Leukocytes

Food science and technology research, 2002, Vol.8 (3), p.276-280

2002

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Effect of Boiling on the Antioxidative Activity of Shogatsu-mame Beans Harvested in Saga

Journal of Home Economics of Japan, 2013, Vol.64(6), pp.307-313

2013

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Recent Advances in Secondary Metabolism Research: Regulation of Biosynt hesis and Physiologieal Functions of Flavonoids and Some Phenolics

Journal of Plant Research, 2000, Vol.113 (1111), p.285-285

Kunijiro Yoshitama

2000

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A stable reddish purple anthocyanin in the leaf of Gynura aurantiaca cv. [Compositae] "Purple passion"

Journal of Plant Research, 1994-09, Vol.107 (1087), p.209-214

1994

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Effect of Anthocyanin, Flavonol Co-Pigmentation and pH on the Color of the Berries of Ampelopsis brevipedunculata

Journal of plant physiology, 1992-03, Vol.139 (5), p.513-518

1992

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SURVEYS OF ANTHOCYANINS IN INSECT GALL

Journal of Plant Research, 2001, Vol.114 (suppl), p.110-111

2001

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ISOLATION OF A POLYACYLATED ANTHOCYANIN IN THE LEAF OF GYNURA BICOLOR DC

Journal of Plant Research, 2001, Vol.114 (suppl), p.107-108

2001

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COMPARISON OF THE PIGMENT CONSTITUENTS OF GENUS VIOLA SPECIES IN JAPAN AND KOREA

Journal of Plant Research, 2001, Vol.114 (suppl), p.107-107

2001

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Isolation of a new flavonol glycoside and its effects on the blue color of seed coats of Ophiopogon jaburan [Liliaceae]

Journal of Plant Research, 1993-09, Vol.106 (1083), p.223-227

1993

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Reasons for Anestrus in Japanese Brown Cows Fed Soybean Waste

Nippon Juishikai zasshi, 2003, Vol.56 (11), p.722-727

2003

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煮熟操作が佐賀県産「正月豆」の抗酸化能に及ぼす影響

日本家政学会誌, 2013, Vol.64(6), pp.307-313

2013

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Hydroxycinnamic Acid Esters Enhance Peroxidase-Dependent Oxidation of 3, 4-Dihydroxyphenylalanine. Differences in the Enhancement among the Esters

Journal of Plant Research, 1998, Vol.111 (1101), p.97-100

1998

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PURIFICATION AND CHARACTERIZATION OF POLYPHENOL OXIDASE FROM CALLUS CULTURES OF PORTULACA GRANDIFLORA

Journal of Plant Research, 2001, Vol.114 (suppl), p.108-108

2001

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Isotachophoresis of Anthocyanins

Chemical and Pharmaceutical Bulletin, 1986/05/25, Vol.34(5), pp.2257-2260

1986

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Isolation and characterization of a cDNA clone of UDP-galactose: Flavonoid 3-O-galactosyltransferase (UF3GaT) expressed in Vigna mungo seedlings

Plant and cell physiology, 1998-11, Vol.39 (11), p.1145-1155

1998

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Purification and Characterization of an S-adenosyI-L-methionine:flavonoid 3'-0-methyltransferase from Leaves of Trillium apetalon Makino

Zeitschrift für Naturforschung C. A journal of biosciences, 1999-08, Vol.54 (7), p.501-507

1999

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Isotachophoresis of Flavonoids

Chemical and Pharmaceutical Bulletin, 1987/10/25, Vol.35(10), pp.4317-4320

1987

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Sequestration and metabolism of host-plant flavonoids by the Pale Grass Blue, Pseudozizeeria maha (Lepidoptera: Lycaenidae)

Flavonoids in the leaves of Oxalis corniculata and sequestration of the flavonoids in the wing scales of the pale grass blue butterfly, Pseudozizeeria maha

Isolation and purification of tyrosine hydroxylase from callus cultures of Portulaca grandiflora

Major anthocyanin biosynthesis in the brilliant crimson petals from Erythrina crista-galli L

Isolation and characterization of anthocyanin 5- O-glucosyltransferase from flowers of Dahlia variabilis

Recent advances in secondary metabolism research: Regulation of biosynthesis and physiological functions of flavonoids and some phenolics

Purification and Characterization of Polyphenol Oxidase from Callus Cultures of Portulaca grandiflora

Oxidation of Quercetin by Salivary Components I. Salivary Peroxidase-Dependent Oxidation of Quercetin and Characterization of the Oxidation Products

Oxydation of Quercetin by Salivary Components II. Effects of Quercetin on Reactive Oxygen Metabolism by Salivary Polymorphonuclear Leukocytes

Effect of Boiling on the Antioxidative Activity of Shogatsu-mame Beans Harvested in Saga

Recent Advances in Secondary Metabolism Research: Regulation of Biosynt hesis and Physiologieal Functions of Flavonoids and Some Phenolics

A stable reddish purple anthocyanin in the leaf of Gynura aurantiaca cv. [Compositae] "Purple passion"

Effect of Anthocyanin, Flavonol Co-Pigmentation and pH on the Color of the Berries of Ampelopsis brevipedunculata

SURVEYS OF ANTHOCYANINS IN INSECT GALL

ISOLATION OF A POLYACYLATED ANTHOCYANIN IN THE LEAF OF GYNURA BICOLOR DC

COMPARISON OF THE PIGMENT CONSTITUENTS OF GENUS VIOLA SPECIES IN JAPAN AND KOREA

Isolation of a new flavonol glycoside and its effects on the blue color of seed coats of Ophiopogon jaburan [Liliaceae]

Reasons for Anestrus in Japanese Brown Cows Fed Soybean Waste

煮熟操作が佐賀県産「正月豆」の抗酸化能に及ぼす影響

Hydroxycinnamic Acid Esters Enhance Peroxidase-Dependent Oxidation of 3, 4-Dihydroxyphenylalanine. Differences in the Enhancement among the Esters

PURIFICATION AND CHARACTERIZATION OF POLYPHENOL OXIDASE FROM CALLUS CULTURES OF PORTULACA GRANDIFLORA

Isotachophoresis of Anthocyanins

Isolation and characterization of a cDNA clone of UDP-galactose: Flavonoid 3-O-galactosyltransferase (UF3GaT) expressed in Vigna mungo seedlings

Purification and Characterization of an S-adenosyI-L-methionine:flavonoid 3'-0-methyltransferase from Leaves of Trillium apetalon Makino

Isotachophoresis of Flavonoids

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