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Healthy Food Access in Low-Income High-Minority Communities: A Longitudinal Assessment-2009-2017

International journal of environmental research and public health, 2019-07, Vol.16 (13), p.2354

2019

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The relationship between community food environment around schools and student meal participation: the role of school CEP participation status

BMC medicine, 2024-07, Vol.22 (1), p.1-13, Article 287

2024

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The association between unhealthy dietary behaviors and participation in the Supplemental Nutrition Assistance Program (SNAP): No evidence in support of the self-selection hypothesis

Appetite, 2024-06, Vol.197, p.107302-107302, Article 107302

2024

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School Food and Physical Activity Environment: A Longitudinal Analysis of Four School Districts in New Jersey

Journal of adolescent health, 2019-08, Vol.65 (2), p.216-223

2019

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Schools' Participation in the Community Eligibility Provision Affects Students' Receipt of Emergency Benefits during the COVID-19 Pandemic

Nutrients, 2022-11, Vol.14 (22), p.4919

2022

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Impact of the 2010 US Healthy, Hunger-Free Kids Act on School Breakfast and Lunch Participation Rates Between 2008 and 2015

American journal of public health (1971), 2018-01, Vol.108 (1), p.84-86

2018

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The relative contribution of layers of the Social Ecological Model to childhood obesity

Public health nutrition, 2015-08, Vol.18 (11), p.2055-2066

2015

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Improvements in School Food Offerings over Time: Variation by School Characteristics

Nutrients, 2023-04, Vol.15 (8), p.1868

2023

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Accuracy of Parent-Measured and Parent-Estimated Heights and Weights in Determining Child Weight Status

JAMA pediatrics, 2019-08, Vol.173 (8), p.793

2019

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Emergency Free School Meal Distribution During the COVID-19 Pandemic in High-Poverty Urban Settings

Journal of the Academy of Nutrition and Dietetics, 2024-05, Vol.124 (5), p.636-643

2024

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Evidence That Changes in Community Food Environments Lead to Changes in Children’s Weight: Results from a Longitudinal Prospective Cohort Study

Journal of the Academy of Nutrition and Dietetics, 2021-03, Vol.121 (3), p.419-434.e9

2021

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Do Parental Perceptions of the Nutritional Quality of School Meals Reflect the Food Environment in Public Schools?

International journal of environmental research and public health, 2021-10, Vol.18 (20), p.10764

2021

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Differential Associations Between Changes in Food Environment and Changes in BMI Among Adults Living in Urban, Low-Income Communities

The Journal of nutrition, 2022-11, Vol.152 (11), p.2582-2590

2022

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Differential Associations Between Changes in Food Environment and Changes in BMI Among Adults Living in Urban, Low-Income Communities

The Journal of nutrition, 2022-11, Vol.152 (11), p.2582-2590

2022

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Food Environments Within and Outside of Schools Play a Critical Role in Curtailing the Rise in Obesity among School-Aged Children over Time

The Journal of nutrition, 2023-12, Vol.153 (12), p.3565-3575

2023

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Parental Perceptions of the Nutritional Quality of School Meals and Student Meal Participation: Before and After the Healthy Hunger-Free Kids Act

Journal of nutrition education and behavior, 2020-11, Vol.52 (11), p.1018-1025

2020

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The relationship between changes in neighborhood physical environment and changes in physical activity among children: a prospective cohort study

The international journal of behavioral nutrition and physical activity, 2023-07, Vol.20 (1), p.82-82, Article 82

2023

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Impact Of The New Jersey COVID-19 Temporary Emergency Reciprocity Licensure Program On Health Care Workforce Supply

Health affairs (Millwood, Va.), 2022-08, Vol.41 (8), p.1125-7

2022

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Association of faculty perceptions of work-life with emotional exhaustion and intent to leave academic nursing: report on a national survey of nurse faculty

The Journal of nursing education, 2014-10, Vol.53 (10), p.569-579

2014

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Determinants of Sugar-Sweetened Beverage Consumption among Low-Income Children: Are There Differences by Race/Ethnicity, Age, and Sex?

Journal of the Academy of Nutrition and Dietetics, 2017-12, Vol.117 (12), p.1900-1920

2017

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A closer examination of the relationship between children's weight status and the food and physical activity environment

Preventive medicine, 2013-09, Vol.57 (3), p.162-167

2013

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The Policy and Practice Legacy of the New Jersey Medicaid ACO Demonstration Project

The Journal of ambulatory care management, 2020-01, Vol.43 (1), p.2-10

2020

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Competencies for engaging high-needs patients in primary care

Healthcare : the journal of delivery science and innovation, 2018-06, Vol.6 (2), p.122-127

Yedidia, Michael J.

2018

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Transforming Doctor-Patient Relationships to Promote Patient-Centered Care: Lessons from Palliative Care

Journal of pain and symptom management, 2007, Vol.33 (1), p.40-57

Yedidia, Michael J., PhD

2007

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Patterns of food and physical activity environments related to children's food and activity behaviors: A latent class analysis

Health & place, 2018-01, Vol.49, p.19-29

2018

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Healthy Food Access in Low-Income High-Minority Communities: A Longitudinal Assessment-2009-2017

The relationship between community food environment around schools and student meal participation: the role of school CEP participation status

The association between unhealthy dietary behaviors and participation in the Supplemental Nutrition Assistance Program (SNAP): No evidence in support of the self-selection hypothesis

School Food and Physical Activity Environment: A Longitudinal Analysis of Four School Districts in New Jersey

Schools' Participation in the Community Eligibility Provision Affects Students' Receipt of Emergency Benefits during the COVID-19 Pandemic

Impact of the 2010 US Healthy, Hunger-Free Kids Act on School Breakfast and Lunch Participation Rates Between 2008 and 2015

The relative contribution of layers of the Social Ecological Model to childhood obesity

Improvements in School Food Offerings over Time: Variation by School Characteristics

Accuracy of Parent-Measured and Parent-Estimated Heights and Weights in Determining Child Weight Status

Emergency Free School Meal Distribution During the COVID-19 Pandemic in High-Poverty Urban Settings

Evidence That Changes in Community Food Environments Lead to Changes in Children’s Weight: Results from a Longitudinal Prospective Cohort Study

Do Parental Perceptions of the Nutritional Quality of School Meals Reflect the Food Environment in Public Schools?

Differential Associations Between Changes in Food Environment and Changes in BMI Among Adults Living in Urban, Low-Income Communities

Differential Associations Between Changes in Food Environment and Changes in BMI Among Adults Living in Urban, Low-Income Communities

Food Environments Within and Outside of Schools Play a Critical Role in Curtailing the Rise in Obesity among School-Aged Children over Time

Parental Perceptions of the Nutritional Quality of School Meals and Student Meal Participation: Before and After the Healthy Hunger-Free Kids Act

The relationship between changes in neighborhood physical environment and changes in physical activity among children: a prospective cohort study

Impact Of The New Jersey COVID-19 Temporary Emergency Reciprocity Licensure Program On Health Care Workforce Supply

Association of faculty perceptions of work-life with emotional exhaustion and intent to leave academic nursing: report on a national survey of nurse faculty

Determinants of Sugar-Sweetened Beverage Consumption among Low-Income Children: Are There Differences by Race/Ethnicity, Age, and Sex?

A closer examination of the relationship between children's weight status and the food and physical activity environment

The Policy and Practice Legacy of the New Jersey Medicaid ACO Demonstration Project

Competencies for engaging high-needs patients in primary care

Transforming Doctor-Patient Relationships to Promote Patient-Centered Care: Lessons from Palliative Care

Patterns of food and physical activity environments related to children's food and activity behaviors: A latent class analysis

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