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Relationship of thermal degradation behavior and chemical structure of lignin isolated from palm kernel shell under different process severities

Fuel processing technology, 2018-12, Vol.181, p.142-156

2018

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Enrichment efficiency of lutein in eggs and its function in improving fatty liver hemorrhagic syndrome in aged laying hens

Poultry science, 2024-02, Vol.103 (2), p.103286-103286, Article 103286

2024

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Determination of Multi-Class Mycotoxins in Apples and Tomatoes by Combined Use of QuEChERS Method and Ultra-High-Performance Liquid Chromatography Tandem Mass Spectrometry

Food analytical methods, 2020-07, Vol.13 (7), p.1381-1390

2020

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Untargeted Profiling and Differentiation of Volatiles in Varieties of Meat Using GC Orbitrap MS

Foods, 2022-12, Vol.11 (24), p.3997

2022

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Lipid profiling of rat peritoneal surface layers by online normal- and reversed-phase 2D LC QToF-MS[S]

Journal of lipid research, 2010-09, Vol.51 (9), p.2833-2844

2010

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Simultaneous Determination of 23 Mycotoxins in Broiler Tissues by Solid Phase Extraction UHPLC-Q/Orbitrap High Resolution Mass Spectrometry

Separations, 2021-12, Vol.8 (12), p.236

2021

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Characterization of meat quality traits, fatty acids and volatile compounds in Hu and Tan sheep

Frontiers in nutrition (Lausanne), 2023-02, Vol.10, p.1072159-1072159

2023

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Comparison of Lipids and Volatile Compounds in Dezhou Donkey Meat with High and Low Intramuscular Fat Content

Foods, 2023-08, Vol.12 (17), p.3269

2023

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Metabolome‐Based Genome‐Wide Association Study of Duck Meat Leads to Novel Genetic and Biochemical Insights

Advanced science, 2023-06, Vol.10 (18), p.e2300148-n/a

2023

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Enhancement of the production of bio-aromatics from renewable lignin by combined approach of torrefaction deoxygenation pretreatment and shape selective catalytic fast pyrolysis using metal modified zeolites

Bioresource technology, 2020-04, Vol.301, p.122754-122754, Article 122754

2020

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Self-assembly of colloidal spheres and application as solvent responding polymer film

Journal of colloid and interface science, 2013-01, Vol.389 (1), p.77-84

2013

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Determination of phthalate plasticizers in daily foods and their migration from food packages

Sepu, 2013-07, Vol.31 (7), p.674

2013

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Comparison of the thermal degradation behaviors and kinetics of palm oil waste under nitrogen and air atmosphere in TGA-FTIR with a complementary use of model-free and model-fitting approaches

Journal of analytical and applied pyrolysis, 2018-09, Vol.134, p.12-24

2018

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Metabolic study of 4-(methylnitrosamino)-1-(3-pyridyl)-1-butanone to the enantiomers of 4-(methylnitrosamino)-1-(3-pyridyl)-1-butanol in vitro in human bronchial epithelial cells using chiral capillary electrophoresis

Journal of Chromatography A, 2011-09, Vol.1218 (37), p.6505-6510

2011

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Highly selective production of light aromatics from lignin through integrated approach of the torrefaction deoxygenation pretreatment and the dual-catalyst catalytic fast pyrolysis using Nb modified γ-Al2O3 and HZSM-5

Fuel (Guildford), 2023-12, Vol.354, p.129318, Article 129318

2023

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In-depth comparison of the physicochemical characteristics of bio-char derived from biomass pseudo components: Hemicellulose, cellulose, and lignin

Journal of analytical and applied pyrolysis, 2019-06, Vol.140, p.195-204

2019

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On-line concentration and determination of tobacco-specific N-nitrosamines by cation-selective exhaustive injection–sweeping–micellar electrokinetic chromatography

Talanta (Oxford), 2010-10, Vol.82 (5), p.1797-1801

2010

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Oxygen migration characteristics during bamboo torrefaction process based on the properties of torrefied solid, gaseous, and liquid products

Biomass & bioenergy, 2019-09, Vol.128, p.105300, Article 105300

2019

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Evolution of the chemical composition, functional group, pore structure and crystallographic structure of bio-char from palm kernel shell pyrolysis under different temperatures

Journal of analytical and applied pyrolysis, 2017-09, Vol.127, p.350-359

2017

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New sight on the lignin torrefaction pretreatment: Relevance between the evolution of chemical structure and the properties of torrefied gaseous, liquid, and solid products

Bioresource technology, 2019-09, Vol.288, p.121528-121528, Article 121528

2019

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Regulation of the elemental distribution in biomass by the torrefaction pretreatment using different atmospheres and its influence on the subsequent pyrolysis behaviors

Fuel processing technology, 2021-11, Vol.222, p.106983, Article 106983

2021

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Changes in lipids and aroma compounds in intramuscular fat from Hu sheep

Food chemistry, 2022-07, Vol.383, p.132611-132611, Article 132611

2022

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N-doping of biomass by ammonia (NH3) torrefaction pretreatment for the production of renewable N-containing chemicals by fast pyrolysis

Bioresource technology, 2019-11, Vol.292, p.122034-122034, Article 122034

2019

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Risk screening of mycotoxins and their derivatives in dairy products using a stable isotope dilution assay and LC–MS/MS

Journal of separation science, 2021-02, Vol.44 (4), p.782-792

2021

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Comparison of the Physicochemical Characteristics of Bio-char Pyrolyzed from Moso Bamboo and Rice Husk with Different Pyrolysis Temperatures

Bioresources, 2017-08, Vol.12 (3)

2017

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Relationship of thermal degradation behavior and chemical structure of lignin isolated from palm kernel shell under different process severities

Enrichment efficiency of lutein in eggs and its function in improving fatty liver hemorrhagic syndrome in aged laying hens

Determination of Multi-Class Mycotoxins in Apples and Tomatoes by Combined Use of QuEChERS Method and Ultra-High-Performance Liquid Chromatography Tandem Mass Spectrometry

Untargeted Profiling and Differentiation of Volatiles in Varieties of Meat Using GC Orbitrap MS

Lipid profiling of rat peritoneal surface layers by online normal- and reversed-phase 2D LC QToF-MS[S]

Simultaneous Determination of 23 Mycotoxins in Broiler Tissues by Solid Phase Extraction UHPLC-Q/Orbitrap High Resolution Mass Spectrometry

Characterization of meat quality traits, fatty acids and volatile compounds in Hu and Tan sheep

Comparison of Lipids and Volatile Compounds in Dezhou Donkey Meat with High and Low Intramuscular Fat Content

Metabolome‐Based Genome‐Wide Association Study of Duck Meat Leads to Novel Genetic and Biochemical Insights

Enhancement of the production of bio-aromatics from renewable lignin by combined approach of torrefaction deoxygenation pretreatment and shape selective catalytic fast pyrolysis using metal modified zeolites

Self-assembly of colloidal spheres and application as solvent responding polymer film

Determination of phthalate plasticizers in daily foods and their migration from food packages

Comparison of the thermal degradation behaviors and kinetics of palm oil waste under nitrogen and air atmosphere in TGA-FTIR with a complementary use of model-free and model-fitting approaches

Metabolic study of 4-(methylnitrosamino)-1-(3-pyridyl)-1-butanone to the enantiomers of 4-(methylnitrosamino)-1-(3-pyridyl)-1-butanol in vitro in human bronchial epithelial cells using chiral capillary electrophoresis

Highly selective production of light aromatics from lignin through integrated approach of the torrefaction deoxygenation pretreatment and the dual-catalyst catalytic fast pyrolysis using Nb modified γ-Al2O3 and HZSM-5

In-depth comparison of the physicochemical characteristics of bio-char derived from biomass pseudo components: Hemicellulose, cellulose, and lignin

On-line concentration and determination of tobacco-specific N-nitrosamines by cation-selective exhaustive injection–sweeping–micellar electrokinetic chromatography

Oxygen migration characteristics during bamboo torrefaction process based on the properties of torrefied solid, gaseous, and liquid products

Evolution of the chemical composition, functional group, pore structure and crystallographic structure of bio-char from palm kernel shell pyrolysis under different temperatures

New sight on the lignin torrefaction pretreatment: Relevance between the evolution of chemical structure and the properties of torrefied gaseous, liquid, and solid products

Regulation of the elemental distribution in biomass by the torrefaction pretreatment using different atmospheres and its influence on the subsequent pyrolysis behaviors

Changes in lipids and aroma compounds in intramuscular fat from Hu sheep

N-doping of biomass by ammonia (NH3) torrefaction pretreatment for the production of renewable N-containing chemicals by fast pyrolysis

Risk screening of mycotoxins and their derivatives in dairy products using a stable isotope dilution assay and LC–MS/MS

Comparison of the Physicochemical Characteristics of Bio-char Pyrolyzed from Moso Bamboo and Rice Husk with Different Pyrolysis Temperatures

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