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Chemical profiles of heated perilla meal extracts and their antioxidant activities

International journal of food science & technology, 2021-10, Vol.56 (10), p.5130-5138

2021

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Changes in the Physicochemical Properties, Antioxidant Activity and Metabolite Analysis of Black Elephant Garlic ( Allium ampeloprasum L.) during Aging Period

Foods, 2022-12, Vol.12 (1), p.43

2022

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Nutritional composition and phytochemical screening in different parts of Hibiscus syriacus L

Food science & nutrition, 2022-09, Vol.10 (9), p.3034-3042

2022

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Chemical changes and antioxidant activities of heated whole barley extracts

Food Science and Biotechnology, 2021, 30(9), , pp.1269-1276

2021

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Metabolite analysis and anti-obesity effects of celery seed in 3T3-L1 adipocytes

Food Science and Biotechnology, 2021, 30(2), , pp.277-286

2021

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Volatile Profiles of Five Variants of Abeliophyllum distichum Flowers Using Headspace Solid-Phase Microextraction Gas Chromatography-Mass Spectrometry (HS-SPME-GC-MS) Analysis

Plants (Basel), 2021-01, Vol.10 (2), p.224

2021

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Effects of Aspergillus Species Inoculation and Their Enzymatic Activities on the Formation of Volatile Components in Fermented Soybean Paste (doenjang)

Journal of agricultural and food chemistry, 2015-02, Vol.63 (5), p.1401-1418

2015

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1H-NMR-Based Discrimination of Thermal and Vinegar Treated Ginseng Roots

Journal of food science, 2010-08, Vol.75 (6), p.C577-C581

2010

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NMR-based metabolic profiling and differentiation of ginseng roots according to cultivation ages

Journal of pharmaceutical and biomedical analysis, 2012-01, Vol.58 (25), p.19-26

2012

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Metabolite profiling of a Sargassum micracanthum methanol extract with in vitro efficacy against human head and neck squamous cell carcinoma aggressiveness

Archives of oral biology, 2022-05, Vol.137, p.105386-105386, Article 105386

2022

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HPLC-based metabolic profiling and quality control of leaves of different Panax species

Journal of ginseng research, 2013-04, Vol.37 (2), p.248-253

2013

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Decolorization of textile dyes in an air-lift bioreactor inoculated with Bjerkandera adusta OBR105

Journal of environmental science and health. Part A, Toxic/hazardous substances & environmental engineering, 2017-09, Vol.52 (11), p.1099-1111

2017

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Changes in sucrose and the VcADR gene induced sugar accumulation in blueberries during ripening and after chitosan treatment

Journal of berry research, 2022-01, Vol.12 (3), p.401-414

2022

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Usefulness of a malleable penile prosthesis in patients with a spinal cord injury

International journal of urology, 2008-10, Vol.15 (10), p.919-923

2008

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Methanol extract of Sedum oryzifolium and its constituent, trehalose, impede the invasiveness of oral squamous cell carcinoma cell lines via downregulation of Slug

Phytomedicine (Stuttgart), 2021-10, Vol.91, p.153670-153670, Article 153670

2021

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Proteomic analysis on acetate metabolism in Citrobacter sp. BL-4

International journal of biological sciences, 2012-01, Vol.8 (1), p.66-78

2012

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H-nuclear magnetic resonance spectroscopy-based metabolic assessment in a rat model of obesity induced by a high-fat diet

Analytical and bioanalytical chemistry, 2009-10, Vol.395 (4), p.1117-1124

2009

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Hypoxanthine levels in human urine serve as a screening indicator for the plasma total cholesterol and low-density lipoprotein modulation activities of fermented red pepper paste

Nutrition research (New York, N.Y.), 2010-07, Vol.30 (7), p.455-461

2010

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Effects of brown rice on cellular growth and metabolic changes in mice

Food research international, 2016-06, Vol.84, p.33-40

2016

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Decolorization of acid, disperse and reactive dyes by Trametes versicolor CBR43

Journal of environmental science and health. Part A, Toxic/hazardous substances & environmental engineering, 2017-07, Vol.52 (9), p.862-872

2017

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A dietary anthocyanin cyanidin-3-O-glucoside binds to PPARs to regulate glucose metabolism and insulin sensitivity in mice

Communications biology, 2020-09, Vol.3 (1), p.514-514, Article 514

2020

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Biochemical monitoring of black raspberry (Rubus coreanus Miquel) fruits according to maturation stage by 1H NMR using multiple solvent systems

Food research international, 2011-08, Vol.44 (7), p.1977-1987

2011

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Korean sexually transmitted infection guidelines 2023 revision, guideline update of viral infections: Genital herpes and anogenital warts

Investigative and Clinical Urology, 2024, 65(1), , pp.9-15

2024

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Profiling Patterns of Volatile Organic Compounds in Intact, Senescent, and Litter Red Pine (Pinus densiflora Sieb. et Zucc.) Needles in Winter

Journal of the Korean Wood Science and Technology, 2020-09, Vol.48 (5), p.591-607

2020

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Rapid sequential separation of essential oil compounds using continuous heart-cut multi-dimensional gas chromatography–mass spectrometry

Journal of Chromatography A, 2011-05, Vol.1218 (18), p.2626-2634

2011

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Chemical profiles of heated perilla meal extracts and their antioxidant activities

Changes in the Physicochemical Properties, Antioxidant Activity and Metabolite Analysis of Black Elephant Garlic ( Allium ampeloprasum L.) during Aging Period

Nutritional composition and phytochemical screening in different parts of Hibiscus syriacus L

Chemical changes and antioxidant activities of heated whole barley extracts

Metabolite analysis and anti-obesity effects of celery seed in 3T3-L1 adipocytes

Volatile Profiles of Five Variants of Abeliophyllum distichum Flowers Using Headspace Solid-Phase Microextraction Gas Chromatography-Mass Spectrometry (HS-SPME-GC-MS) Analysis

Effects of Aspergillus Species Inoculation and Their Enzymatic Activities on the Formation of Volatile Components in Fermented Soybean Paste (doenjang)

1H-NMR-Based Discrimination of Thermal and Vinegar Treated Ginseng Roots

NMR-based metabolic profiling and differentiation of ginseng roots according to cultivation ages

Metabolite profiling of a Sargassum micracanthum methanol extract with in vitro efficacy against human head and neck squamous cell carcinoma aggressiveness

HPLC-based metabolic profiling and quality control of leaves of different Panax species

Decolorization of textile dyes in an air-lift bioreactor inoculated with Bjerkandera adusta OBR105

Changes in sucrose and the VcADR gene induced sugar accumulation in blueberries during ripening and after chitosan treatment

Usefulness of a malleable penile prosthesis in patients with a spinal cord injury

Methanol extract of Sedum oryzifolium and its constituent, trehalose, impede the invasiveness of oral squamous cell carcinoma cell lines via downregulation of Slug

Proteomic analysis on acetate metabolism in Citrobacter sp. BL-4

H-nuclear magnetic resonance spectroscopy-based metabolic assessment in a rat model of obesity induced by a high-fat diet

Hypoxanthine levels in human urine serve as a screening indicator for the plasma total cholesterol and low-density lipoprotein modulation activities of fermented red pepper paste

Effects of brown rice on cellular growth and metabolic changes in mice

Decolorization of acid, disperse and reactive dyes by Trametes versicolor CBR43

A dietary anthocyanin cyanidin-3-O-glucoside binds to PPARs to regulate glucose metabolism and insulin sensitivity in mice

Biochemical monitoring of black raspberry (Rubus coreanus Miquel) fruits according to maturation stage by 1H NMR using multiple solvent systems

Korean sexually transmitted infection guidelines 2023 revision, guideline update of viral infections: Genital herpes and anogenital warts

Profiling Patterns of Volatile Organic Compounds in Intact, Senescent, and Litter Red Pine (Pinus densiflora Sieb. et Zucc.) Needles in Winter

Rapid sequential separation of essential oil compounds using continuous heart-cut multi-dimensional gas chromatography–mass spectrometry

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