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Essential Oil of Marrubium vulgare: Chemical Composition and Biological Activities. A Review

Natural Product Sciences, 2019, 25(2), , pp.81-91

Yabrir, Benalia

2019

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Chemical Composition and Biological Activities of Some Marrubium Species Essential Oil: a Review

Chemistry journal of Moldova, 2018-01, Vol.13 (2), p.8-23

Yabrir, Benalia

2018

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Sequential extraction of Cs and Sr from Ain Oussera soils around Es-Salam research reactor facility

Journal of environmental sciences (China), 2015-10, Vol.36 (10), p.163-172

2015

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Therapeutic use of spontaneous medicinal flora from an extreme environment (dune cordon) in Djelfa region, Algeria

Journal of pharmacy & pharmacognosy research, 2018-09, Vol.6 (5), p.358-373

2018

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Essential Oil of Marrubium vulgare: Chemical Composition and Biological Activities. A Review

Natural product sciences, 2019, Vol.25 (2), p.81-91

Yabrir, Benalia

2019

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Factors affecting global quality of milk produced in a semi-arid Algerian steppe zone

Revista de la Facultad de Agronomía, 2024-02, Vol.41 (1), p.e244103

2024

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Profils en acides gras libres, cholestérol et indices lipidiques du lait cru ovin issu de deux races algériennes (Ouled-Djellal et Rumbi) collecté en milieu steppique

Biotechnologie, agronomie, société et environnement, 2016, Vol.20 (1), p.17-24

2016

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Mineral Composition, Nitrogen Distribution of Goat’s Milk Produced under Algerian Steppe Condition across Lactation Stage

Rural Sustainability Research, 2024-08, Vol.51 (346), p.20-28

2024

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Caractérisation phénotypique de la race ovine Rembi d’Algérie

Revue d'élevage et de médecine vétérinaire des pays tropicaux, 2015-11, Vol.68 (1), p.19-26

2015

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Electrophoretic behavior of ewe milk proteins from local breeds Rembi and Ouled-Djellal of the Algerian central steppe/Comportamiento electroforetico de las proteinas de la leche de oveja de lasrazas locales Rembi y Ouled-Djellal de la estepa central Argelina

Acta agronomica (Palmira), 2020-01, Vol.69 (1), p.14

2020

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Electrophoretic behavior of ewe milk proteins from local breeds Rembi and Ouled-Djellal of the Algerian central steppe/Comportamiento electroforetico de las proteinas de la leche de oveja de lasrazas locales Rembi y Ouled-Djellal de la estepa central Argelina

Acta agronomica (Palmira), 2020-01, Vol.69 (1), p.14

2020

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A computational predicting of possible inhibitors of the main SARS-CoV-2 protease found in Algerian herbal medicines

Revista colombiana de química, 2023-06, Vol.51 (3), p.23

2023

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Electrophoretic behavior of ewe milk proteins from local breeds Rembi and Ouled-Djellal of the Algerian central steppe

Acta agronomica (Palmira), 2020-01, Vol.69 (1), p.14-19

2020

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Iodine content and quality of dietary salts marketed in the Djelfa region

Nutrition & santé, 2019-04, Vol.7 (2), p.54-62

2019

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Therapeutic use of spontaneous medicinal flora from an extreme environment (dune cordon) in Djelfa region, Algeria

Journal of pharmacy & pharmacognosy research, 2018-01, Vol.6 (1), p.358-373

2018

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Evaluation of biofilm formation by exopolysaccharide-producer strains of thermophilic lactic acid bacteria isolated from Algerian camel milk

Emirates Journal of Food and Agriculture, 2015-06, Vol.27 (6), p.513-513

2015

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Heavy metals in small ruminant's milk from Algerian area steppe

International food research journal, 2016-01, Vol.23 (3), p.1012-1016

2016

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Assessment of Microbiological Quality of Raw Milk Produced at Tizi Ouzou Area (Algeria)

Asian journal of animal and veterinary advances, 2016-11, Vol.11 (12), p.854-860

2016

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Profils en acides gras libres, cholesterol et indices lipidiques du lait cru ovin issu de deux races algeriennes (Ouled-Djellal et Rumbi) collecte en milieu steppique/Free fatty acid profiles and cholesterol and lipid indexes of raw ewe's milk from two Algerian breeds (Ouled-Djellal and Rumbi), collected in the steppe area

Biotechnologie, agronomie, société et environnement, 2016-01, Vol.20 (1), p.17-17

2016

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Profils en acides gras libres, cholestérol et indices lipidiques du lait cru ovin issu de deux races algériennes (Ouled-Djellal et Rumbi) collecté en milieu steppique/Free fatty acid profiles and cholesterol and lipid indexes of raw ewe's milk from two Algerian breeds (Ouled-Djellal and Rumbi), collected in the steppe area

Biotechnologie, agronomie, société et environnement, 2016-01, Vol.20 (1), p.17

2016

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Free fatty acid profiles and cholesterol and lipid indexes of raw ewe's milk from two Algerian breeds (Ouled-Djellal and Rumbi), collected in the steppe area

Biotechnologie, agronomie, société et environnement, 2016, Vol.20 (1), p.17-24

2016

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Nutritional Value of Algerian Breed Ewe’s Milk Related to its Mineral Content

Pakistan journal of nutrition : PJN, 2014-02, Vol.13 (3), p.176-180

2014

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Screening for exopolysaccharide-producing strains of thermophilic lactic acid bacteria isolated from Algerian raw camel milk

African journal of microbiology research, 2014-05, Vol.8 (22), p.2208-2214

2014

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Composition, Antioxidant and Antimicrobial Activities of the Essential Oil of Marrubium deserti

Natural product communications, 2009-08, Vol.4 (8), p.1133-1138

2009

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Molecular characterization of crude enzymatic extract from Algerian camel abomasum (Camelus dromedarius)

Emirates Journal of Food and Agriculture, 2016-03, Vol.28 (3), p.217

2016

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Essential Oil of Marrubium vulgare: Chemical Composition and Biological Activities. A Review

Chemical Composition and Biological Activities of Some Marrubium Species Essential Oil: a Review

Sequential extraction of Cs and Sr from Ain Oussera soils around Es-Salam research reactor facility

Therapeutic use of spontaneous medicinal flora from an extreme environment (dune cordon) in Djelfa region, Algeria

Essential Oil of Marrubium vulgare: Chemical Composition and Biological Activities. A Review

Factors affecting global quality of milk produced in a semi-arid Algerian steppe zone

Profils en acides gras libres, cholestérol et indices lipidiques du lait cru ovin issu de deux races algériennes (Ouled-Djellal et Rumbi) collecté en milieu steppique

Mineral Composition, Nitrogen Distribution of Goat’s Milk Produced under Algerian Steppe Condition across Lactation Stage

Caractérisation phénotypique de la race ovine Rembi d’Algérie

Electrophoretic behavior of ewe milk proteins from local breeds Rembi and Ouled-Djellal of the Algerian central steppe/Comportamiento electroforetico de las proteinas de la leche de oveja de lasrazas locales Rembi y Ouled-Djellal de la estepa central Argelina

Electrophoretic behavior of ewe milk proteins from local breeds Rembi and Ouled-Djellal of the Algerian central steppe/Comportamiento electroforetico de las proteinas de la leche de oveja de lasrazas locales Rembi y Ouled-Djellal de la estepa central Argelina

A computational predicting of possible inhibitors of the main SARS-CoV-2 protease found in Algerian herbal medicines

Electrophoretic behavior of ewe milk proteins from local breeds Rembi and Ouled-Djellal of the Algerian central steppe

Iodine content and quality of dietary salts marketed in the Djelfa region

Therapeutic use of spontaneous medicinal flora from an extreme environment (dune cordon) in Djelfa region, Algeria

Evaluation of biofilm formation by exopolysaccharide-producer strains of thermophilic lactic acid bacteria isolated from Algerian camel milk

Heavy metals in small ruminant's milk from Algerian area steppe

Assessment of Microbiological Quality of Raw Milk Produced at Tizi Ouzou Area (Algeria)

Free fatty acid profiles and cholesterol and lipid indexes of raw ewe's milk from two Algerian breeds (Ouled-Djellal and Rumbi), collected in the steppe area

Nutritional Value of Algerian Breed Ewe’s Milk Related to its Mineral Content

Screening for exopolysaccharide-producing strains of thermophilic lactic acid bacteria isolated from Algerian raw camel milk

Composition, Antioxidant and Antimicrobial Activities of the Essential Oil of Marrubium deserti

Molecular characterization of crude enzymatic extract from Algerian camel abomasum (Camelus dromedarius)

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