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Wu ji cai liao xue bao, 2020-01, p.18
2020
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Food chemistry, 2006-08, Vol.97 (4), p.661-665
2006
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Czech Journal of Food Sciences, 2012-01, Vol.30 (2), p.164-170
- Hou, J.P., Technology Center of Bright Dairy and Food co. Ltd., Shanghai (China). State Key Lab. of Dairy Biotechnology
- Wu, H., Rutgers Univ., New Brunswick (USA). Dept. of Food Science
- Wang, Y., Technology Center of Bright Dairy and Food co. Ltd., Shanghai (China). State Key Lab. of Dairy Biotechnology
- Weng, X.C., Technology Center of Bright Dairy and Food co. Ltd., Shanghai (China). State Key Lab. of Dairy Biotechnology
2012
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Pakistan journal of nutrition : PJN, 2011-06, Vol.10 (7), p.694-701
2011
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Journal of agricultural and food chemistry, 1992-08, Vol.40 (8), p.1331-1336
1992
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Zhongguo zhongyao zazhi, 2006-10, Vol.31 (19), p.1618
2006
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Wu ji cai liao xue bao, 2020-01, Vol.35 (1), p.131
2020
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2017 IEEE International Symposium on Antennas and Propagation & USNC/URSI National Radio Science Meeting, 2017, p.2567-2568
2017
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2016 IEEE International Conference on Microwave and Millimeter Wave Technology (ICMMT), 2016, Vol.2, p.743-745
2016
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2017 Sixth Asia-Pacific Conference on Antennas and Propagation (APCAP), 2017, p.1-3
2017
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