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Time trends and latitudinal differences in melanoma thickness distribution in Australia, 1990-2006

International journal of cancer, 2012-01, Vol.130 (1), p.170-178

2012

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Effects of a Telephone-Delivered Multiple Health Behavior Change Intervention (CanChange) on Health and Behavioral Outcomes in Survivors of Colorectal Cancer: A Randomized Controlled Trial

Journal of clinical oncology, 2013-06, Vol.31 (18), p.2313-2321

2013

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Differences in the health, mental health and health-promoting behaviours of rural versus urban cancer survivors in Australia

Supportive care in cancer, 2020-02, Vol.28 (2), p.633-643

2020

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Video consultation use by Australian general practitioners: video vignette study

Journal of medical Internet research, 2013-06, Vol.15 (6), p.e117-e117

2013

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A five-year prospective study of quality of life after colorectal cancer

Quality of life research, 2012-11, Vol.21 (9), p.1551-1564

2012

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The Impact of Body Mass Index and Physical Activity on Mortality among Patients with Colorectal Cancer in Queensland, Australia

Cancer epidemiology, biomarkers & prevention, 2011-07, Vol.20 (7), p.1410-1420

2011

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The effects of a two‐year randomized, controlled trial of whey protein supplementation on bone structure, IGF‐1, and urinary calcium excretion in older postmenopausal women

Journal of bone and mineral research, 2011-09, Vol.26 (9), p.2298-2306

2011

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Consumer attitudes and misperceptions associated with trends in self-reported cereal foods consumption: cross-sectional study of Western Australian adults, 1995 to 2012

BMC public health, 2017-06, Vol.17 (1), p.597-597, Article 597

2017

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A 5‐Year Cohort Study of the Effects of High Protein Intake on Lean Mass and BMC in Elderly Postmenopausal Women

Journal of bone and mineral research, 2009-11, Vol.24 (11), p.1827-1834

2009

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Effect of Fibre Supplementation on Body Weight and Composition, Frequency of Eating and Dietary Choice in Overweight Individuals

Nutrients, 2017-02, Vol.9 (2), p.149-149

2017

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Obesity, socio‐demographic and attitudinal factors associated with sugar‐sweetened beverage consumption: Australian evidence

Australian and New Zealand journal of public health, 2016-02, Vol.40 (1), p.71-77

2016

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Estimating the future burden of cancers preventable by better diet and physical activity in Australia

Medical journal of Australia, 2012-03, Vol.196 (5), p.337-340

2012

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Effect of training on the reliability of satiety evaluation and use of trained panellists to determine the satiety effect of dietary fibre: a randomised controlled trial

PloS one, 2015-05, Vol.10 (5), p.e0126202-e0126202

2015

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Differences in satiety effects of alginate- and whey protein-based foods

Appetite, 2010-06, Vol.54 (3), p.485-491

2010

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Effect of PolyGlycopleX (PGX) Consumption on Blood Lipid Profiles in Healthy, Low CVD Risk Overweight Adults

Nutrients, 2019-03, Vol.11 (4), p.717

2019

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Long-term effects of a protein-enriched diet on blood pressure in older women

British journal of nutrition, 2012-06, Vol.107 (11), p.1664-1672

2012

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Impact of the presence of medical equipment in images on viewers' perceptions of the trustworthiness of an individual on-screen

Journal of medical Internet research, 2012-07, Vol.14 (4), p.e100-e100

2012

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Consumption of the Soluble Dietary Fibre Complex PolyGlycopleX(®) Reduces Glycaemia and Increases Satiety of a Standard Meal Postprandially

Nutrients, 2016-05, Vol.8 (5), p.268

2016

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What pelvic radiation disease symptoms are experienced by patients receiving external beam radiotherapy and a high-dose-rate brachytherapy boost for prostate cancer?

Journal of contemporary brachytherapy, 2017-10, Vol.9 (5), p.393-402

2017

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Community concern about the sale of high-caffeine drinks to children under 12 years of age: Western Australia population survey results

Health promotion journal of Australia, 2013-08, Vol.24 (2), p.156-157

2013

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Who Uses the Internet as a Source of Nutrition and Dietary Information? An Australian Population Perspective

Journal of medical Internet research, 2015-08, Vol.17 (8), p.e209-e209

2015

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Two-Year Whey Protein Supplementation Did Not Enhance Muscle Mass and Physical Function in Well-Nourished Healthy Older Postmenopausal Women

The Journal of nutrition, 2015-11, Vol.145 (11), p.2520-2526

2015

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Women with breast cancers’ preferences for surveillance follow-up

Collegian (Royal College of Nursing, Australia), 2011-01, Vol.18 (2), p.81-86

2011

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Impact of prevention on future cancer incidence in Australia

Cancer forum, 2012-03, Vol.36 (1), p.37-41

2012

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Protective effects of green tea against prostate cancer

Expert review of anticancer therapy, 2006-04, Vol.6 (4), p.507-513

2006

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Time trends and latitudinal differences in melanoma thickness distribution in Australia, 1990-2006

Effects of a Telephone-Delivered Multiple Health Behavior Change Intervention (CanChange) on Health and Behavioral Outcomes in Survivors of Colorectal Cancer: A Randomized Controlled Trial

Differences in the health, mental health and health-promoting behaviours of rural versus urban cancer survivors in Australia

Video consultation use by Australian general practitioners: video vignette study

A five-year prospective study of quality of life after colorectal cancer

The Impact of Body Mass Index and Physical Activity on Mortality among Patients with Colorectal Cancer in Queensland, Australia

The effects of a two‐year randomized, controlled trial of whey protein supplementation on bone structure, IGF‐1, and urinary calcium excretion in older postmenopausal women

Consumer attitudes and misperceptions associated with trends in self-reported cereal foods consumption: cross-sectional study of Western Australian adults, 1995 to 2012

A 5‐Year Cohort Study of the Effects of High Protein Intake on Lean Mass and BMC in Elderly Postmenopausal Women

Effect of Fibre Supplementation on Body Weight and Composition, Frequency of Eating and Dietary Choice in Overweight Individuals

Obesity, socio‐demographic and attitudinal factors associated with sugar‐sweetened beverage consumption: Australian evidence

Estimating the future burden of cancers preventable by better diet and physical activity in Australia

Effect of training on the reliability of satiety evaluation and use of trained panellists to determine the satiety effect of dietary fibre: a randomised controlled trial

Differences in satiety effects of alginate- and whey protein-based foods

Effect of PolyGlycopleX (PGX) Consumption on Blood Lipid Profiles in Healthy, Low CVD Risk Overweight Adults

Long-term effects of a protein-enriched diet on blood pressure in older women

Impact of the presence of medical equipment in images on viewers' perceptions of the trustworthiness of an individual on-screen

Consumption of the Soluble Dietary Fibre Complex PolyGlycopleX(®) Reduces Glycaemia and Increases Satiety of a Standard Meal Postprandially

What pelvic radiation disease symptoms are experienced by patients receiving external beam radiotherapy and a high-dose-rate brachytherapy boost for prostate cancer?

Community concern about the sale of high-caffeine drinks to children under 12 years of age: Western Australia population survey results

Who Uses the Internet as a Source of Nutrition and Dietary Information? An Australian Population Perspective

Two-Year Whey Protein Supplementation Did Not Enhance Muscle Mass and Physical Function in Well-Nourished Healthy Older Postmenopausal Women

Women with breast cancers’ preferences for surveillance follow-up

Impact of prevention on future cancer incidence in Australia

Protective effects of green tea against prostate cancer

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