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Oral Administration of Lactobacillus Strains Isolated from Breast Milk as an Alternative for the Treatment of Infectious Mastitis during Lactation

Applied and Environmental Microbiology, 2008-08, Vol.74 (15), p.4650-4655

2008

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Antimicrobial potential of four Lactobacillus strains isolated from breast milk

Journal of applied microbiology, 2006-07, Vol.101 (1), p.72-79

2006

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Two Lactobacillus strains, isolated from breast milk, differently modulate the immune response

Journal of applied microbiology, 2007-02, Vol.102 (2), p.337-343

2007

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The Balance Between Caseins and Whey Proteins in Cow's Milk Determines its Allergenicity

Journal of dairy science, 2005-05, Vol.88 (5), p.1654-1660

2005

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Lactobacillus salivarius CECT 5713, a potential probiotic strain isolated from infant feces and breast milk of a mother–child pair

International journal of food microbiology, 2006-10, Vol.112 (1), p.35-43

2006

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A comparative study of the preventative effects exerted by three probiotics, Bifidobacterium lactis, Lactobacillus casei and Lactobacillus acidophilus, in the TNBS model of rat colitis

Journal of applied microbiology, 2007-10, Vol.103 (4), p.836-844

2007

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Characterization of a reuterin-producing Lactobacillus coryniformis strain isolated from a goat's milk cheese

International journal of food microbiology, 2005-10, Vol.104 (3), p.267-277

2005

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Intestinal anti-inflammatory activity of combined quercitrin and dietary olive oil supplemented with fish oil, rich in EPA and DHA (n-3) polyunsaturated fatty acids, in rats with DSS-induced colitis

Clinical nutrition (Edinburgh, Scotland), 2006-06, Vol.25 (3), p.466-476

2006

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The intestinal anti‐inflammatory effect of dersalazine sodium is related to a down‐regulation in IL‐17 production in experimental models of rodent colitis

British journal of pharmacology, 2012-02, Vol.165 (3), p.729-740

2012

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Safety assessment of two probiotic strains, Lactobacillus coryniformis CECT5711 and Lactobacillus gasseri CECT5714

Journal of applied microbiology, 2007-07, Vol.103 (1), p.175-184

2007

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Safety Assessment of the Human Milk-Isolated Probiotic Lactobacillus salivarius CECT5713

Journal of dairy science, 2007-08, Vol.90 (8), p.3583-3589

2007

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Increased immune response in mice consuming rice bran oil

European journal of nutrition, 2005-12, Vol.44 (8), p.509-516

2005

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Iadademstat and gilteritinib synergistically abrogate viability of both treatment-naïve and drug-resistant AML cells

European journal of cancer (1990), 2022-10, Vol.174, p.S68-S68

2022

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Ladademstat effects on neuroendocrine, inflamed and mesenchymal gene expression patterns in small cell lung cancer subtypes

European journal of cancer (1990), 2022-10, Vol.174, p.S67-S68

2022

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In vivo quercitrin anti‐inflammatory effect involves release of quercetin, which inhibits inflammation through down‐regulation of the NF‐κB pathway

European journal of immunology, 2005-02, Vol.35 (2), p.584-592

2005

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Human milk is a source of lactic acid bacteria for the infant gut

The Journal of pediatrics, 2003-12, Vol.143 (6), p.754-758

2003

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Beneficial effects of consumption of a dairy product containing two probiotic strains, Lactobacillus coryniformis CECT5711 and Lactobacillus gasseri CECT5714 in healthy children

Nutrición hospitalaria : organo oficial de la Sociedad Española de Nutrición Parenteral y Enteral, 2007-07, Vol.22 (4), p.496-502

2007

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Isolation of commensal bacteria from umbilical cord blood of healthy neonates born by cesarean section

Current microbiology, 2005-10, Vol.51 (4), p.270-274

2005

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Immunomodulatory properties of Lactobacillus salivarius are not limited to the intestine

Proceedings of the Nutrition Society, 2008-05, Vol.67 (OCE1), Article E40

2008

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Lactobacillus fermentum exerts a beneficial effect in an experimental model of rheumatoid arthritis in mice

Proceedings of the Nutrition Society, 2008-05, Vol.67 (OCE1), Article E66

2008

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A comparative study of the preventative effects exerted by two probiotics, Lactobacillus reuteri and Lactobacillus fermentum, in the trinitrobenzenesulfonic acid model of rat colitis

British journal of nutrition, 2007, Vol.97 (1), p.96-103

2007

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Dietary Olive Oil Supplemented with Fish Oil, Rich in EPA and DHA (n-3) Polyunsaturated Fatty Acids, Attenuates Colonic Inflammation in Rats with DSS-Induced Colitis

The Journal of nutrition, 2005-04, Vol.135 (4), p.687-694

2005

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The commensal microflora of human milk: new perspectives for food bacteriotherapy and probiotics

Trends in food science & technology, 2004-03, Vol.15 (3-4), p.121-127

2004

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Probiotic Potential of 3 Lactobacilli Strains Isolated From Breast Milk

Journal of human lactation, 2005-02, Vol.21 (1), p.8-17

2005

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The Expression of MHC Class II Genes in Macrophages Is Cell Cycle Dependent

The Journal of immunology (1950), 2000-12, Vol.165 (11), p.6364-6371

2000

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Oral Administration of Lactobacillus Strains Isolated from Breast Milk as an Alternative for the Treatment of Infectious Mastitis during Lactation

Antimicrobial potential of four Lactobacillus strains isolated from breast milk

Two Lactobacillus strains, isolated from breast milk, differently modulate the immune response

The Balance Between Caseins and Whey Proteins in Cow's Milk Determines its Allergenicity

Lactobacillus salivarius CECT 5713, a potential probiotic strain isolated from infant feces and breast milk of a mother–child pair

A comparative study of the preventative effects exerted by three probiotics, Bifidobacterium lactis, Lactobacillus casei and Lactobacillus acidophilus, in the TNBS model of rat colitis

Characterization of a reuterin-producing Lactobacillus coryniformis strain isolated from a goat's milk cheese

Intestinal anti-inflammatory activity of combined quercitrin and dietary olive oil supplemented with fish oil, rich in EPA and DHA (n-3) polyunsaturated fatty acids, in rats with DSS-induced colitis

The intestinal anti‐inflammatory effect of dersalazine sodium is related to a down‐regulation in IL‐17 production in experimental models of rodent colitis

Safety assessment of two probiotic strains, Lactobacillus coryniformis CECT5711 and Lactobacillus gasseri CECT5714

Safety Assessment of the Human Milk-Isolated Probiotic Lactobacillus salivarius CECT5713

Increased immune response in mice consuming rice bran oil

Iadademstat and gilteritinib synergistically abrogate viability of both treatment-naïve and drug-resistant AML cells

Ladademstat effects on neuroendocrine, inflamed and mesenchymal gene expression patterns in small cell lung cancer subtypes

In vivo quercitrin anti‐inflammatory effect involves release of quercetin, which inhibits inflammation through down‐regulation of the NF‐κB pathway

Human milk is a source of lactic acid bacteria for the infant gut

Beneficial effects of consumption of a dairy product containing two probiotic strains, Lactobacillus coryniformis CECT5711 and Lactobacillus gasseri CECT5714 in healthy children

Isolation of commensal bacteria from umbilical cord blood of healthy neonates born by cesarean section

Immunomodulatory properties of Lactobacillus salivarius are not limited to the intestine

Lactobacillus fermentum exerts a beneficial effect in an experimental model of rheumatoid arthritis in mice

A comparative study of the preventative effects exerted by two probiotics, Lactobacillus reuteri and Lactobacillus fermentum, in the trinitrobenzenesulfonic acid model of rat colitis

Dietary Olive Oil Supplemented with Fish Oil, Rich in EPA and DHA (n-3) Polyunsaturated Fatty Acids, Attenuates Colonic Inflammation in Rats with DSS-Induced Colitis

The commensal microflora of human milk: new perspectives for food bacteriotherapy and probiotics

Probiotic Potential of 3 Lactobacilli Strains Isolated From Breast Milk

The Expression of MHC Class II Genes in Macrophages Is Cell Cycle Dependent

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