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Development of a distance education program by a Land-Grant University augments the 2-year to 4-year STEM pipeline and increases diversity in STEM

PloS one, 2015-04, Vol.10 (4), p.e0119548-e0119548

2015

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Successful Integration of Face-to-Face Bootcamp Lab Courses in a Hybrid Online STEM Program

Journal of microbiology & biology education, 2019-01, Vol.20 (3)

2019

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The Effects of Reflection and Transfer on Undergraduate Animal Science Students’ Knowledge

The Journal of experiential education, 2023-12, Vol.46 (4), p.513-533

2023

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The Need for Equitable Scholarship Criteria for Part-Time Students

Innovative higher education, 2021-08, Vol.46 (4), p.461-479

2021

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Local and Regional Food Systems in Florida: Values and Economic Impacts

Journal of agricultural and applied economics, 2014-05, Vol.46 (2), p.285-298

2014

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Economic Analysis of an Isolated Product Obtained from Muscadine Grape Pomace

HortTechnology (Alexandria, Va.), 2010-02, Vol.20 (1), p.160-168

2010

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The effects of reflection and transfer on students’ post-course retention while learning experientially

Journal of agricultural education, 2024-03, Vol.65 (1), p.58-77

2024

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Costos Estimados en el 2010 para Establecer y Producir Pitaya (Fruta Dragón) en el Sur de Florida

EDIS, 2013-03, Vol.2013 (3)

2013

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Developing SMART Goals for Your Organization

EDIS, 2019-05, Vol.2005 (14)

2019

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Strategic Marketing Management: Building a Foundation for Your Future: FE299/FE299, 10/2015

EDIS, 2015-10, Vol.2015 (9)

2015

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Strategic Marketing Management: Building a Foundation for Your Future

EDIS, 2015-10, Vol.2015 (9)

2015

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Entrepreneurship and innovation in the agri-food system

American journal of agricultural economics, 2004-12, Vol.86 (5), p.1330-1336

2004

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Citrus BMP Implementation in Florida's Gulf Citrus Production Area: Pesticides: AE511/AE511, 2/2015

EDIS, 2015-02, Vol.2015 (2)

2015

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Citrus BMP Implementation in Florida's Gulf Citrus Production Area: Pesticides

EDIS, 2015-02, Vol.2015 (2)

2015

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Viegelahn Farms and Investments: The Michigan Seed Potato Industry at a Crossroads: A Decision Case

Applied economic perspectives and policy, 1997-10, Vol.19 (2), p.441-452

1997

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Agribusiness Extension: The Past, Present, and Future?

The international food and agribusiness management review, 2011-01, Vol.14 (5), p.125-140

1030, 2011

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Sexual Harassment in the Information Age: The Human Resource Manager's Guide to Nontraditional Sexual Harassment: HR028/HR028, 12/2009

EDIS, 2009-12, Vol.2009 (10)

2009

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Distinguishing between Traditional and Online Retailing: Evaluating E-commerce with Respect to the Food System: FE820/FE820, 12/2009

EDIS, 2009-12, Vol.2009 (10)

2009

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Distinguishing between Traditional and Online Retailing: Evaluating E-commerce with Respect to the Food System

EDIS, 2009-12, Vol.2009 (10)

2009

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Sexual Harassment in the Information Age: The Human Resource Manager's Guide to Nontraditional Sexual Harassment

EDIS, 2009-12, Vol.2009 (10)

2009

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2010 Cost Estimates of Establishing and Producing Pitaya (Dragon Fruit) in South Florida: FE888/FE888, 12/2010

EDIS, 2011-01, Vol.2011 (1)

2011

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2010 Cost Estimates of Establishing and Producing Pitaya (Dragon Fruit) in South Florida

EDIS, 2011-01, Vol.2011 (1)

2011

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Attitudes and Preferences of People Aged 55 and Above for Seafood: Summary of Telephone Survey Results: FE822/FE822, 4/2010

EDIS, 2010-04, Vol.2010 (2)

2010

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Attitudes and Preferences of People Aged 55 and Above for Seafood: Summary of Telephone Survey Results

EDIS, 2010-04, Vol.2010 (2)

2010

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Improving the Student Teaching Experience: A Delphi Study of Cooperating Teacher Needs

Journal of agricultural education, 2021-12, Vol.62 (4), p.37-50

2021

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Development of a distance education program by a Land-Grant University augments the 2-year to 4-year STEM pipeline and increases diversity in STEM

Successful Integration of Face-to-Face Bootcamp Lab Courses in a Hybrid Online STEM Program

The Effects of Reflection and Transfer on Undergraduate Animal Science Students’ Knowledge

The Need for Equitable Scholarship Criteria for Part-Time Students

Local and Regional Food Systems in Florida: Values and Economic Impacts

Economic Analysis of an Isolated Product Obtained from Muscadine Grape Pomace

The effects of reflection and transfer on students’ post-course retention while learning experientially

Costos Estimados en el 2010 para Establecer y Producir Pitaya (Fruta Dragón) en el Sur de Florida

Developing SMART Goals for Your Organization

Strategic Marketing Management: Building a Foundation for Your Future: FE299/FE299, 10/2015

Strategic Marketing Management: Building a Foundation for Your Future

Entrepreneurship and innovation in the agri-food system

Citrus BMP Implementation in Florida's Gulf Citrus Production Area: Pesticides: AE511/AE511, 2/2015

Citrus BMP Implementation in Florida's Gulf Citrus Production Area: Pesticides

Viegelahn Farms and Investments: The Michigan Seed Potato Industry at a Crossroads: A Decision Case

Agribusiness Extension: The Past, Present, and Future?

Sexual Harassment in the Information Age: The Human Resource Manager's Guide to Nontraditional Sexual Harassment: HR028/HR028, 12/2009

Distinguishing between Traditional and Online Retailing: Evaluating E-commerce with Respect to the Food System: FE820/FE820, 12/2009

Distinguishing between Traditional and Online Retailing: Evaluating E-commerce with Respect to the Food System

Sexual Harassment in the Information Age: The Human Resource Manager's Guide to Nontraditional Sexual Harassment

2010 Cost Estimates of Establishing and Producing Pitaya (Dragon Fruit) in South Florida: FE888/FE888, 12/2010

2010 Cost Estimates of Establishing and Producing Pitaya (Dragon Fruit) in South Florida

Attitudes and Preferences of People Aged 55 and Above for Seafood: Summary of Telephone Survey Results: FE822/FE822, 4/2010

Attitudes and Preferences of People Aged 55 and Above for Seafood: Summary of Telephone Survey Results

Improving the Student Teaching Experience: A Delphi Study of Cooperating Teacher Needs

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