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Leocarpinolide B Attenuates Collagen Type II-Induced Arthritis by Inhibiting DNA Binding Activity of NF-κB

Molecules (Basel, Switzerland), 2023-05, Vol.28 (10), p.4241

2023

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Effectiveness of bacteriophage JN01 incorporated in gelatin film with protocatechuic acid on biocontrol of Escherichia coli O157:H7 in beef

International journal of food science & technology, 2022-06, Vol.57 (6), p.3503-3514

2022

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A bacteriophage JN02 infecting multidrug‐resistant Shiga toxin‐producing Escherichia coli: isolation, characterisation and application as a biocontrol agent in foods

International journal of food science & technology, 2021-09, Vol.56 (9), p.4756-4769

2021

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1,8-Cineole Ameliorates LPS-Induced Vascular Endothelium Dysfunction in Mice via PPAR-γ Dependent Regulation of NF-κB

Frontiers in pharmacology, 2019-03, Vol.10, p.178-178

2019

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Treatment of Femoral Head Osteonecrosis with Ozone Therapy: Pilot Trial of a New Therapeutic Approach

Pain physician, 2022-01, Vol.25 (1), p.E43-E54

2022

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Development of a noncompetitive idiometric nanobodies phage immumoassay for the determination of fumonisin B1

Food and agricultural immunology, 2019-01, Vol.30 (1), p.510-521

2019

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A Novel Real-Time Loop-Mediated Isothermal Amplification Combined with Immunomagnetic Beads Separation and Ethidium Bromide Monoazide Treatment for Rapid and Ultrasensitive Detection of Viable Escherichia coli O157:H7 in Milk

Food analytical methods, 2021-05, Vol.14 (5), p.944-956

2021

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A Novel SDS Rinse and Immunomagnetic Beads Separation Combined with Real-Time Loop-Mediated Isothermal Amplification for Rapid and Sensitive Detection of Salmonella in Ready-to-Eat Duck Meat

Food analytical methods, 2020-05, Vol.13 (5), p.1166-1175

2020

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Effects of partial substitution of NaCl on myofibrillar protein properties from pearl mussel Hyriopsis cumingii muscle: Structural characteristics and aggregation behaviors

Food chemistry, 2021-09, Vol.356, p.129734-129734, Article 129734

2021

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Characterization and Kinetic Study of Bentonite-Coated Activated Carbon for Adsorption of DNA Polymerase Inhibitors to Improve the Detection Sensitivity of Salmonella Derived from Vegetables by Rti-LAMP

Food analytical methods, 2020-10, Vol.13 (10), p.1983-1992

2020

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Characterization, antioxidant and antibacterial activities of gelatin film incorporated with protocatechuic acid and its application on beef preservation

Food science & technology, 2021-11, Vol.151, p.112154, Article 112154

2021

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Conformation-Controlled Electron Transport in Single-Molecule Junctions Containing Oligo(phenylene ethynylene) Derivatives

Chemistry, an Asian journal, 2013-08, Vol.8 (8), p.1901-1909

2013

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Isolation, characterization and application of an alkaline resistant virulent bacteriophage JN01 against Escherichia coli O157:H7 in milk and beef

Food science & technology, 2021-06, Vol.144, p.111266, Article 111266

2021

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Quantitative determination of amphetamine-type stimulants in sewage and urine by hybrid monolithic column solid-phase microextraction coupled with UPLC-QTRAP MS/MS

Talanta (Oxford), 2024-03, Vol.269, p.125437-125437, Article 125437

2024

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Paramyosin from field snail (Bellamya quadrata): Structural characteristics and its contribution to enhanced the gel properties of myofibrillar protein

International journal of biological macromolecules, 2024-03, Vol.262 (Pt 2), p.130097-130097, Article 130097

2024

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A Core-Shell Strategy for Constructing a Single-Molecule Junction

Chemistry : a European journal, 2011-07, Vol.17 (30), p.8414-8423

2011

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Isolation and characterization of two lytic phages against multidrug-resistant Salmonella and their application as a cocktail for biocontrol in foods

Food science & technology, 2023-08, Vol.185, p.115184, Article 115184

2023

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Isolation and characterization of a novel Salmonella bacteriophage JNwz02 capable of lysing Escherichia coli O157:H7 and its antibacterial application in foods

Food science & technology, 2023-01, Vol.173, p.114251, Article 114251

2023

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Molecular cloning, expression and characterization of a bacteriophage JN01 endolysin and its antibacterial activity against E. coli O157:H7

Food science & technology, 2022-08, Vol.165, p.113705, Article 113705

2022

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Purification and characterization of a collagenolytic serine proteinase from the skeletal muscle of red sea bream ( Pagrus major)

Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology, 2010-03, Vol.155 (3), p.281-287

2010

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Influence on the Osteogenic Activity of the Human Bone Marrow Mesenchymal Stem Cells Transfected by Liposome-Mediated Recombinant Plasmid pIRES-hBMP2-hVEGF165 In Vitro

Annals of plastic surgery, 2010-07, Vol.65 (1), p.80-84

2010

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Purification and biochemical characterization of a puromycin-sensitive aminopeptidase from black carp muscle

Process biochemistry (1991), 2015-07, Vol.50 (7), p.1061-1067

2015

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Leucine Aminopeptidase from Red Sea Bream (Pagrus major) Skeletal Muscle: Purification, Characterization, Cellular Location, and Tissue Distribution

Journal of agricultural and food chemistry, 2008-10, Vol.56 (20), p.9653-9660

2008

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Purification and characterization of a novel leucine aminopeptidase from the earthworm Eisenia foetida

Process biochemistry (1991), 2011-08, Vol.46 (8), p.1641-1648

2011

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Biochemical characterisation of an aminopeptidase with highest preference for lysine from Japanese flounder skeletal muscle

Food chemistry, 2012-02, Vol.130 (3), p.679-686

2012

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Leocarpinolide B Attenuates Collagen Type II-Induced Arthritis by Inhibiting DNA Binding Activity of NF-κB

Effectiveness of bacteriophage JN01 incorporated in gelatin film with protocatechuic acid on biocontrol of Escherichia coli O157:H7 in beef

A bacteriophage JN02 infecting multidrug‐resistant Shiga toxin‐producing Escherichia coli: isolation, characterisation and application as a biocontrol agent in foods

1,8-Cineole Ameliorates LPS-Induced Vascular Endothelium Dysfunction in Mice via PPAR-γ Dependent Regulation of NF-κB

Treatment of Femoral Head Osteonecrosis with Ozone Therapy: Pilot Trial of a New Therapeutic Approach

Development of a noncompetitive idiometric nanobodies phage immumoassay for the determination of fumonisin B1

A Novel Real-Time Loop-Mediated Isothermal Amplification Combined with Immunomagnetic Beads Separation and Ethidium Bromide Monoazide Treatment for Rapid and Ultrasensitive Detection of Viable Escherichia coli O157:H7 in Milk

A Novel SDS Rinse and Immunomagnetic Beads Separation Combined with Real-Time Loop-Mediated Isothermal Amplification for Rapid and Sensitive Detection of Salmonella in Ready-to-Eat Duck Meat

Effects of partial substitution of NaCl on myofibrillar protein properties from pearl mussel Hyriopsis cumingii muscle: Structural characteristics and aggregation behaviors

Characterization and Kinetic Study of Bentonite-Coated Activated Carbon for Adsorption of DNA Polymerase Inhibitors to Improve the Detection Sensitivity of Salmonella Derived from Vegetables by Rti-LAMP

Characterization, antioxidant and antibacterial activities of gelatin film incorporated with protocatechuic acid and its application on beef preservation

Conformation-Controlled Electron Transport in Single-Molecule Junctions Containing Oligo(phenylene ethynylene) Derivatives

Isolation, characterization and application of an alkaline resistant virulent bacteriophage JN01 against Escherichia coli O157:H7 in milk and beef

Quantitative determination of amphetamine-type stimulants in sewage and urine by hybrid monolithic column solid-phase microextraction coupled with UPLC-QTRAP MS/MS

Paramyosin from field snail (Bellamya quadrata): Structural characteristics and its contribution to enhanced the gel properties of myofibrillar protein

A Core-Shell Strategy for Constructing a Single-Molecule Junction

Isolation and characterization of two lytic phages against multidrug-resistant Salmonella and their application as a cocktail for biocontrol in foods

Isolation and characterization of a novel Salmonella bacteriophage JNwz02 capable of lysing Escherichia coli O157:H7 and its antibacterial application in foods

Molecular cloning, expression and characterization of a bacteriophage JN01 endolysin and its antibacterial activity against E. coli O157:H7

Purification and characterization of a collagenolytic serine proteinase from the skeletal muscle of red sea bream ( Pagrus major)

Influence on the Osteogenic Activity of the Human Bone Marrow Mesenchymal Stem Cells Transfected by Liposome-Mediated Recombinant Plasmid pIRES-hBMP2-hVEGF165 In Vitro

Purification and biochemical characterization of a puromycin-sensitive aminopeptidase from black carp muscle

Leucine Aminopeptidase from Red Sea Bream (Pagrus major) Skeletal Muscle: Purification, Characterization, Cellular Location, and Tissue Distribution

Purification and characterization of a novel leucine aminopeptidase from the earthworm Eisenia foetida

Biochemical characterisation of an aminopeptidase with highest preference for lysine from Japanese flounder skeletal muscle

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