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Consuming Almonds vs. Isoenergetic Baked Food Does Not Differentially Influence Postprandial Appetite or Neural Reward Responses to Visual Food Stimuli

Nutrients, 2017-07, Vol.9 (8), p.807

2017

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A Mediterranean-style eating pattern with lean, unprocessed red meat has cardiometabolic benefits for adults who are overweight or obese in a randomized, crossover, controlled feeding trial

The American journal of clinical nutrition, 2018-07, Vol.108 (1), p.33-40

2018

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Formation of a Human β-Cell Population within Pancreatic Islets Is Set Early in Life

The journal of clinical endocrinology and metabolism, 2012-09, Vol.97 (9), p.3197-3206

2012

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Dietary Approaches to Stop Hypertension diet retains effectiveness to reduce blood pressure when lean pork is substituted for chicken and fish as the predominant source of protein

The American journal of clinical nutrition, 2015-08, Vol.102 (2), p.302-308

2015

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Effects of Dietary Protein and Fiber at Breakfast on Appetite, ad Libitum Energy Intake at Lunch, and Neural Responses to Visual Food Stimuli in Overweight Adults

Nutrients, 2016-01, Vol.8 (1), p.21-21

2016

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Proteasomes from Structure to Function: Perspectives from Archaea

Current Topics in Developmental Biology, 2006, Vol.75, p.125-169

2006

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Archaeal proteasomes and other regulatory proteases

Current opinion in microbiology, 2005-12, Vol.8 (6), p.720-728

2005

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Pilot Study of the Effects of High-Protein Meals During Hemodialysis on Intradialytic Hypotension in Patients Undergoing Maintenance Hemodialysis

Journal of renal nutrition, 2019-03, Vol.29 (2), p.102-111

2019

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Identification of adeno-associated viral vectors suitable for intestinal gene delivery and modulation of experimental colitis

American journal of physiology: Gastrointestinal and liver physiology, 2012-02, Vol.302 (3), p.G296-G308

2012

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Effects of Higher Dietary Protein and Fiber Intakes at Breakfast on Postprandial Glucose, Insulin, and 24-h Interstitial Glucose in Overweight Adults

Nutrients, 2017-04, Vol.9 (4), p.352

2017

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Recombinant adeno-associated virus-mediated gene transfer for the potential therapy of adenosine deaminase-deficient severe combined immune deficiency

Human gene therapy, 2011-08, Vol.22 (8), p.935

2011

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Adopting, Abandoning, and Re‐adopting Healthy Eating Patterns Sends Cardiovascular Disease Risk Factors on a Rollercoaster Ride

The FASEB journal, 2017-04, Vol.31 (S1)

2017

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Daily Red Meat Intake does not Affect Improvements in Cardiovascular Disease Risk Factors Induced by Consuming the USDA's Healthy Mediterranean‐Style Eating Pattern

The FASEB journal, 2017-04, Vol.31 (S1)

2017

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Effects of Higher Dietary Protein and Fiber Intake at Breakfast on Postprandial Insulin and Glucose Responses in Overweight Adults

The FASEB journal, 2016-04, Vol.30 (S1)

2016

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Dietary Approaches to Stop Hypertension diet retains effectiveness to reduce blood pressure when lean pork is substituted for chicken and fish as the predominant source of protein123

The American journal of clinical nutrition, 2015-08, Vol.102 (2), p.302-308

2015

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Pilot Study of the Effects of High-Protein Meals during Hemodialysis on Intradialytic Hypotension in Maintenance Hemodialysis Patients

Journal of renal nutrition, 2018-08, Vol.29 (2), p.102-111

2018

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Identification of adeno-associated viral vectors suitable for intestinal gene delivery and modulation of experimental colitis

American journal of physiology: Gastrointestinal and liver physiology, 2012, Vol.65 (2)

2012

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Archaeal proteasomes and other regulatory proteases: Growth and development

Current opinion in microbiology, 2005, Vol.8 (6), p.720-728

2005

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Cost-effectiveness of Crohn’s disease post-operative care

World journal of gastroenterology : WJG, 2016-04, Vol.22 (14), p.3860-3868

2016

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Functional traits and the growth-mortality trade-off in tropical trees

Ecology (Durham), 2010-12, Vol.91 (12), p.3664-3674

2010

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Medicaid Increases Emergency-Department Use: Evidence from Oregon's Health Insurance Experiment

Science (American Association for the Advancement of Science), 2014-01, Vol.343 (6168), p.263-268

2014

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Global patterns of leaf mechanical properties

Ecology letters, 2011-03, Vol.14 (3), p.301-312

2011

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Global convergence in the vulnerability of forests to drought

Nature (London), 2012-11, Vol.491 (7426), p.752-755

2012

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Survival after Minimally Invasive Radical Hysterectomy for Early-Stage Cervical Cancer

The New England journal of medicine, 2018-11, Vol.379 (20), p.1905-1914

2018

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Functional distinctiveness of major plant lineages

The Journal of ecology, 2014-03, Vol.102 (2), p.345-356

2014

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Consuming Almonds vs. Isoenergetic Baked Food Does Not Differentially Influence Postprandial Appetite or Neural Reward Responses to Visual Food Stimuli

A Mediterranean-style eating pattern with lean, unprocessed red meat has cardiometabolic benefits for adults who are overweight or obese in a randomized, crossover, controlled feeding trial

Formation of a Human β-Cell Population within Pancreatic Islets Is Set Early in Life

Dietary Approaches to Stop Hypertension diet retains effectiveness to reduce blood pressure when lean pork is substituted for chicken and fish as the predominant source of protein

Effects of Dietary Protein and Fiber at Breakfast on Appetite, ad Libitum Energy Intake at Lunch, and Neural Responses to Visual Food Stimuli in Overweight Adults

Proteasomes from Structure to Function: Perspectives from Archaea

Archaeal proteasomes and other regulatory proteases

Pilot Study of the Effects of High-Protein Meals During Hemodialysis on Intradialytic Hypotension in Patients Undergoing Maintenance Hemodialysis

Identification of adeno-associated viral vectors suitable for intestinal gene delivery and modulation of experimental colitis

Effects of Higher Dietary Protein and Fiber Intakes at Breakfast on Postprandial Glucose, Insulin, and 24-h Interstitial Glucose in Overweight Adults

Recombinant adeno-associated virus-mediated gene transfer for the potential therapy of adenosine deaminase-deficient severe combined immune deficiency

Adopting, Abandoning, and Re‐adopting Healthy Eating Patterns Sends Cardiovascular Disease Risk Factors on a Rollercoaster Ride

Daily Red Meat Intake does not Affect Improvements in Cardiovascular Disease Risk Factors Induced by Consuming the USDA's Healthy Mediterranean‐Style Eating Pattern

Effects of Higher Dietary Protein and Fiber Intake at Breakfast on Postprandial Insulin and Glucose Responses in Overweight Adults

Dietary Approaches to Stop Hypertension diet retains effectiveness to reduce blood pressure when lean pork is substituted for chicken and fish as the predominant source of protein123

Pilot Study of the Effects of High-Protein Meals during Hemodialysis on Intradialytic Hypotension in Maintenance Hemodialysis Patients

Identification of adeno-associated viral vectors suitable for intestinal gene delivery and modulation of experimental colitis

Archaeal proteasomes and other regulatory proteases: Growth and development

Cost-effectiveness of Crohn’s disease post-operative care

Functional traits and the growth-mortality trade-off in tropical trees

Medicaid Increases Emergency-Department Use: Evidence from Oregon's Health Insurance Experiment

Global patterns of leaf mechanical properties

Global convergence in the vulnerability of forests to drought

Survival after Minimally Invasive Radical Hysterectomy for Early-Stage Cervical Cancer

Functional distinctiveness of major plant lineages

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