UB Paderborn / Katalog / Suche / in CDI

Distribution and transferability of tetracycline resistance determinants in Escherichia coli isolated from meat and meat products

International journal of food microbiology, 2011-02, Vol.145 (2), p.407-413

2011

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Characterization of antimicrobial resistance and quinolone resistance factors in high‐level ciprofloxacin‐resistant Enterococcus faecalis and Enterococcus faecium isolates obtained from fresh produce and fecal samples of patients

Journal of the science of food and agriculture, 2017-07, Vol.97 (9), p.2858-2864

2017

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wksl3, a New Biocontrol Agent for Salmonella enterica Serovars Enteritidis and Typhimurium in Foods: Characterization, Application, Sequence Analysis, and Oral Acute Toxicity Study

Applied and Environmental Microbiology, 2013-03, Vol.79 (6), p.1956-1968

2013

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Prevalence and Characteristics of Phenicol-Oxazolidinone Resistance Genes in Enterococcus Faecalis and Enterococcus Faecium Isolated from Food-Producing Animals and Meat in Korea

International journal of molecular sciences, 2021-10, Vol.22 (21), p.11335

2021

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Antimicrobial Resistance Profile of Acinetobacter spp. Isolates from Retail Meat Samples under Campylobacter -Selective Conditions

Journal of Microbiology and Biotechnology, 2021, 31(5), , pp.733-739

2021

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Characterization of oxazolidinone and phenicol resistance genes in non-clinical enterococcal isolates from Korea

Journal of global antimicrobial resistance., 2021-03, Vol.24, p.363-369

2021

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Prevalence and diversity of qnr alleles in AmpC-producing Enterobacter cloacae, Enterobacter aerogenes, Citrobacter freundii and Serratia marcescens: a multicentre study from Korea

Journal of antimicrobial chemotherapy, 2007-10, Vol.60 (4), p.868-871

2007

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World Health Organization Ranking of Antimicrobials According to Their Importance in Human Medicine: A Critical Step for Developing Risk Management Strategies to Control Antimicrobial Resistance From Food Animal Production

Clinical infectious diseases, 2016-10, Vol.63 (8), p.1087-1093

2016

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Phylogenetic group distribution and prevalence of virulence genes in Escherichia coli isolates from food samples in South Korea

World journal of microbiology & biotechnology, 2012-04, Vol.28 (4), p.1813-1816

2012

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Prevalence and diversity of carbapenemases among imipenem-nonsusceptible Acinetobacter isolates in Korea: emergence of a novel OXA-182

Diagnostic microbiology and infectious disease, 2010-12, Vol.68 (4), p.432-438

2010

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Characterization of Antimicrobial Resistance of Escherichia coli Recovered from Foods of Animal and Fish Origin in Korea

Journal of food protection, 2012-05, Vol.75 (5), p.966-972

2012

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Transfer of Tetracycline Resistance Genes with Aggregation Substance in Food-Borne Enterococcus faecalis

Current microbiology, 2015-04, Vol.70 (4), p.476-484

2015

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Titanium Dioxide/UV Photocatalytic Disinfection in Fresh Carrots

Journal of food protection, 2007, Vol.70 (1), p.97-101

2007

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Molecular characterization of high-level gentamicin-resistant Enterococcus faecalis from chicken meat in Korea

International journal of food microbiology, 2013-07, Vol.165 (1), p.1-6

2013

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VanB Phenotype-vanA Genotype Enterococcus faecium with Heterogeneous Expression of Teicoplanin Resistance

Journal of Clinical Microbiology, 2008-09, Vol.46 (9), p.3091-3093

2008

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Emergence and Characterization of Foodborne Methicillin-Resistant Staphylococcus aureus in Korea

Journal of food protection, 2010-12, Vol.73 (12), p.2285-2290

2010

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Molecular Characterization of Plasmids Encoding CTX-M β-Lactamases and their Associated Addiction Systems Circulating Among Escherichia coli from Retail Chickens, Chicken Farms, and Slaughterhouses in Korea

Journal of Microbiology and Biotechnology, 2016, 26(2), , pp.270-276

2016

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Antimicrobial Resistance Profile of Acinetobacter spp. Isolates from Retail Meat Samples under Campylobacter- Selective Conditions

Journal of microbiology and biotechnology, 2021-05, Vol.31 (5), p.733-739

2021

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Prevalence and characterization of antimicrobial-resistant Escherichia coli isolated from conventional and organic vegetables

Foodborne pathogens and disease, 2014-10, Vol.11 (10), p.815

2014

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Characterization of the quinolone resistance mechanism in foodborne Salmonella isolates with high nalidixic acid resistance

International journal of food microbiology, 2011-03, Vol.146 (1), p.52-56

2011

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Evaluation of ceftriaxone utilization at multicenter study

The Korean Journal of Internal Medicine, 2009, 24(4), , pp.374-380

2009

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Characterization of Extended-Spectrum β-Lactamase-Producing Escherichia coli Isolated from Fresh Produce and Agricultural Environments in Korea

Journal of food protection, 2020-07, Vol.83 (7), p.1115-1124

2020

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Characterization of Vancomycin-Resistant Enterococcus faecalis and Enterococcus faecium Isolated from Fresh Produces and Human Fecal Samples

Foodborne pathogens and disease, 2017-04, Vol.14 (4), p.195

2017

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High Rate of Resistance to Quinupristin-Dalfopristin in Enterococcus faecium Clinical Isolates from Korea

Antimicrobial Agents and Chemotherapy, 2005-12, Vol.49 (12), p.5176-5178

2005

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Prevalence of CTX-M-15 Extended-Spectrum β-Lactamase-Producing Salmonella Isolated from Chicken in Korea

Foodborne pathogens and disease, 2015-08, Vol.12 (8), p.661

2015

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Distribution and transferability of tetracycline resistance determinants in Escherichia coli isolated from meat and meat products

Characterization of antimicrobial resistance and quinolone resistance factors in high‐level ciprofloxacin‐resistant Enterococcus faecalis and Enterococcus faecium isolates obtained from fresh produce and fecal samples of patients

wksl3, a New Biocontrol Agent for Salmonella enterica Serovars Enteritidis and Typhimurium in Foods: Characterization, Application, Sequence Analysis, and Oral Acute Toxicity Study

Prevalence and Characteristics of Phenicol-Oxazolidinone Resistance Genes in Enterococcus Faecalis and Enterococcus Faecium Isolated from Food-Producing Animals and Meat in Korea

Antimicrobial Resistance Profile of Acinetobacter spp. Isolates from Retail Meat Samples under Campylobacter -Selective Conditions

Characterization of oxazolidinone and phenicol resistance genes in non-clinical enterococcal isolates from Korea

Prevalence and diversity of qnr alleles in AmpC-producing Enterobacter cloacae, Enterobacter aerogenes, Citrobacter freundii and Serratia marcescens: a multicentre study from Korea

World Health Organization Ranking of Antimicrobials According to Their Importance in Human Medicine: A Critical Step for Developing Risk Management Strategies to Control Antimicrobial Resistance From Food Animal Production

Phylogenetic group distribution and prevalence of virulence genes in Escherichia coli isolates from food samples in South Korea

Prevalence and diversity of carbapenemases among imipenem-nonsusceptible Acinetobacter isolates in Korea: emergence of a novel OXA-182

Characterization of Antimicrobial Resistance of Escherichia coli Recovered from Foods of Animal and Fish Origin in Korea

Transfer of Tetracycline Resistance Genes with Aggregation Substance in Food-Borne Enterococcus faecalis

Titanium Dioxide/UV Photocatalytic Disinfection in Fresh Carrots

Molecular characterization of high-level gentamicin-resistant Enterococcus faecalis from chicken meat in Korea

VanB Phenotype-vanA Genotype Enterococcus faecium with Heterogeneous Expression of Teicoplanin Resistance

Emergence and Characterization of Foodborne Methicillin-Resistant Staphylococcus aureus in Korea

Molecular Characterization of Plasmids Encoding CTX-M β-Lactamases and their Associated Addiction Systems Circulating Among Escherichia coli from Retail Chickens, Chicken Farms, and Slaughterhouses in Korea

Antimicrobial Resistance Profile of Acinetobacter spp. Isolates from Retail Meat Samples under Campylobacter- Selective Conditions

Prevalence and characterization of antimicrobial-resistant Escherichia coli isolated from conventional and organic vegetables

Characterization of the quinolone resistance mechanism in foodborne Salmonella isolates with high nalidixic acid resistance

Evaluation of ceftriaxone utilization at multicenter study

Characterization of Extended-Spectrum β-Lactamase-Producing Escherichia coli Isolated from Fresh Produce and Agricultural Environments in Korea

Characterization of Vancomycin-Resistant Enterococcus faecalis and Enterococcus faecium Isolated from Fresh Produces and Human Fecal Samples

High Rate of Resistance to Quinupristin-Dalfopristin in Enterococcus faecium Clinical Isolates from Korea

Prevalence of CTX-M-15 Extended-Spectrum β-Lactamase-Producing Salmonella Isolated from Chicken in Korea

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