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What Difference Does a Visit Make? Changes in Animal Welfare Perceptions after Interested Citizens Tour a Dairy Farm

PloS one, 2016-05, Vol.11 (5), p.e0154733-e0154733

2016

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Beyond the market? New agrarianism and cooperative farmland access in North America

Journal of rural studies, 2017-07, Vol.53, p.303-316

2017

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When too much isn't enough: Does current food production meet global nutritional needs?

PloS one, 2018-10, Vol.13 (10), p.e0205683-e0205683

2018

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Landscapes of food production in agriburbia: Farmland protection and local food movements in British Columbia

Journal of rural studies, 2015-06, Vol.39, p.99-110

2015

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Scaling up alternative food networks: farmers’ markets and the role of clustering in western Canada

Agriculture and human values, 2012-09, Vol.29 (3), p.333-345

2012

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Biotechnology or organic? Extensive or intensive? Global or local? A critical review of potential pathways to resolve the global food crisis

Trends in food science & technology, 2016-02, Vol.48, p.78-87

2016

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Assessing governability of agricultural systems: Municipal agricultural planning in Metro Vancouver, Canada

Frontiers in sustainable food systems, 2023-02, Vol.6

2023

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Environment and Citizenship in Latin America: Natures, Subjects and Struggles

1, 2012

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Reworking the metabolic rift: La Vía Campesina, agrarian citizenship, and food sovereignty

The Journal of peasant studies, 2009-10, Vol.36 (4), p.805-826

Wittman, Hannah

2009

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A 'Drought-Free' Maharashtra? Politicising Water Conservation for Rain-Dependent Agriculture

Water alternatives, 2021-06, Vol.14 (2), p.573-596

2021

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Carbon offsets and inequality: Social costs and co-benefits in Guatemala and Sri Lanka

Society & natural resources, 2009-09, Vol.22 (8), p.710-726

2009

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Higher yields and more biodiversity on smaller farms

Nature sustainability, 2021-03, Vol.4 (7), p.651-657

2021

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Public Policies for Agricultural Diversification: Implications for Gender Equity

Frontiers in sustainable food systems, 2021-12, Vol.5

2021

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Knowledge networks to support youth engagement in sustainable food systems

Frontiers in sustainable food systems, 2022-09, Vol.6

2022

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Food Sovereignty and Fome Zero: Connecting Public Food Procurement Programmes to Sustainable Rural Development in Brazil

Journal of agrarian change, 2017-01, Vol.17 (1), p.81-105

2017

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Food sovereignty: An inclusive model for feeding the world and cooling the planet

One earth (Cambridge, Mass.), 2023-05, Vol.6 (5), p.474-478

Wittman, Hannah

2023

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Food Sovereignty and Rights-Based Approaches Strengthen Food Security and Nutrition Across the Globe: A Systematic Review

Frontiers in sustainable food systems, 2021-09, Vol.5

2021

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Bringing the city to the country? Responsibility, privilege and urban agrarianism in Metro Vancouver

The Journal of peasant studies, 2021-09, Vol.48 (6), p.1141-1166

2021

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Reframing agrarian citizenship: Land, life and power in Brazil

Journal of rural studies, 2009, Vol.25 (1), p.120-130

Wittman, Hannah

2009

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Food sovereignty: an alternative paradigm for poverty reduction and biodiversity conservation in Latin America [version 1; peer review: 2 approved]

F1000 research, 2013, Vol.2, p.235-235

2013

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Pathways to agroecological management through mediated markets in Santa Catarina, Brazil

Elementa (Washington, D.C.), 2017-11, Vol.5

2017

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Sites, stakes, and scales: radical relationalism and the shifting nature of food sovereignty mobilization

Globalizations, 2023-10, Vol.20 (7), p.995-1013

2023

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Structuring Markets for Resilient Farming Systems

Agronomy for sustainable development, 2019, Vol.39 (2), p.1-14, Article 25

2019

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Higher yields and more biodiversity on smaller farms

Nature sustainability, 2021-07, Vol.4 (7), p.651-657

2021

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“Brasilience:” Assessing Resilience in Land Reform Settlements in the Brazilian Cerrado

Human ecology : an interdisciplinary journal, 2015-08, Vol.43 (4), p.531-546

2015

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What Difference Does a Visit Make? Changes in Animal Welfare Perceptions after Interested Citizens Tour a Dairy Farm

Beyond the market? New agrarianism and cooperative farmland access in North America

When too much isn't enough: Does current food production meet global nutritional needs?

Landscapes of food production in agriburbia: Farmland protection and local food movements in British Columbia

Scaling up alternative food networks: farmers’ markets and the role of clustering in western Canada

Biotechnology or organic? Extensive or intensive? Global or local? A critical review of potential pathways to resolve the global food crisis

Assessing governability of agricultural systems: Municipal agricultural planning in Metro Vancouver, Canada

Environment and Citizenship in Latin America: Natures, Subjects and Struggles

Reworking the metabolic rift: La Vía Campesina, agrarian citizenship, and food sovereignty

A 'Drought-Free' Maharashtra? Politicising Water Conservation for Rain-Dependent Agriculture

Carbon offsets and inequality: Social costs and co-benefits in Guatemala and Sri Lanka

Higher yields and more biodiversity on smaller farms

Public Policies for Agricultural Diversification: Implications for Gender Equity

Knowledge networks to support youth engagement in sustainable food systems

Food Sovereignty and Fome Zero: Connecting Public Food Procurement Programmes to Sustainable Rural Development in Brazil

Food sovereignty: An inclusive model for feeding the world and cooling the planet

Food Sovereignty and Rights-Based Approaches Strengthen Food Security and Nutrition Across the Globe: A Systematic Review

Bringing the city to the country? Responsibility, privilege and urban agrarianism in Metro Vancouver

Reframing agrarian citizenship: Land, life and power in Brazil

Food sovereignty: an alternative paradigm for poverty reduction and biodiversity conservation in Latin America [version 1; peer review: 2 approved]

Pathways to agroecological management through mediated markets in Santa Catarina, Brazil

Sites, stakes, and scales: radical relationalism and the shifting nature of food sovereignty mobilization

Structuring Markets for Resilient Farming Systems

Higher yields and more biodiversity on smaller farms

“Brasilience:” Assessing Resilience in Land Reform Settlements in the Brazilian Cerrado

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