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Effect of intermittent fasting 5:2 on body composition and nutritional intake among employees with obesity in Jakarta: a randomized clinical trial

BMC research notes, 2022-10, Vol.15 (1), p.1-323, Article 323

2022

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Effect of cooling of cooked white rice on resistant starch content and glycemic response

Asia Pacific Journal of Clinical Nutrition, 2015-12, Vol.24 (4), p.620-625

2015

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The association between knowledge and attitude towards nutrition fact panels (NFP) with sugar intake of the Indonesian adolescents

World nutrition journal, 2024-02, Vol.7 (i2), p.54-64

2024

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Correlation of energy intake and physical activity with visceral fat in obese office

World nutrition journal, 2023-08, Vol.7 (1), p.30-35

2023

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Effectiveness of optimized food-based recommendation promotion to improve nutritional status and lipid profiles among Minangkabau women with dyslipidemia: A cluster-randomized trial

BMC public health, 2022-01, Vol.22 (1), p.21-21, Article 21

2022

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Obesity risk and preference for high dietary fat intake are determined by FTO rs9939609 gene polymorphism in selected Indonesian adults

Asia Pacific Journal of Clinical Nutrition, 2019-03, Vol.28 (1), p.183-191

2019

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Inadequate dietary α-linolenic acid intake among Indonesian pregnant women is associated with lower newborn weights in urban Jakarta

Asia Pacific Journal of Clinical Nutrition, 2017-06, Vol.26 (S1), p.S9-S18

2017

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Food-based recommendations for Minangkabau women of reproductive age with dyslipidemia

Asia Pacific Journal of Clinical Nutrition, 2019-06, Vol.28 (2), p.310-320

2019

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Higher peripheral blood mitochondrial DNA copy number and relative telomere length in under 48 years Indonesian breast cancer patients

BMC research notes, 2024-04, Vol.17 (1), p.120-120, Article 120

2024

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Role of Lifestyle Modification through Dietary Changes to Endometrial Receptivity on Infertility Women and Obesity with Polycystic Ovary Syndrome

Indonesian Journal of Obstetrics and Gynecology, 2021-01, p.49-54

2021

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External validation test of body height estimation on outpatient radiotherapy clinic of Dr. Cipto Mangunkusumo General Hospital

World nutrition journal, 2023-02, Vol.6 (2), p.48-52

2023

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A diagnostic test for malnutrition in adults: mid-upper arm circumference towards body mass index: A literature review

World nutrition journal, 2021-08, Vol.4 (2), p.94-99

2021

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The Effect of Intermittent Fasting 5: 2 on Body Weight and Insulin Resistance among Obese Employees in Jakarta

Amerta nutrition, 2021-06, Vol.5 (2), p.158

2021

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Exploring the potential benefits of anthocyanins for individuals with cerebral small vessel disease

The Egyptian Journal of Neurology, Psychiatry and Neurosurgery, 2024-07, Vol.60 (1), p.87, Article 87

2024

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Stability of Anthocyanin Content in Various Processed Purple Sweet Potatoes

Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, 2024-01, Vol.71 (6), p.309-316

2024

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Comparison of low calorie high protein and low calorie standard protein diet on waist circumference of adults with visceral obesity and weight cycling

BMC research notes, 2018-09, Vol.11 (1), p.674-674, Article 674

2018

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Promotion of optimized food-based recommendations to improve dietary practices and nutrient intakes among Minangkabau women of reproductive age with dyslipidemia

Asia Pacific Journal of Clinical Nutrition, 2020-07, Vol.29 (2), p.334-347

2020

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Correlation between Protein Intake, Fat Free Mass, and Total Lymphocyte Count with Quality of Life in Pulmonary Tuberculosis Patients Undergoing Intensive Phase Treatment in Pekanbaru, Riau Province

Molecular and Cellular Biomedical Sciences, 2020-11, Vol.4 (3), p.128-34

2020

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Protein and iron intake adequacy among high school girls in Depok, Indonesia

World nutrition journal, 2021-08, Vol.4 (2), p.18-25

2021

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The Association Between Triglyceride-Glucose Index as a Marker of Insulin Resistance and the Risk of Breast Cancer

Frontiers in endocrinology (Lausanne), 2021-10, Vol.12, p.745236-745236

2021

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Ramadan fasting reduces high-sensitivity C-reactive protein among HIV-infected patients receiving antiretroviral therapy

Frontiers in nutrition (Lausanne), 2023-01, Vol.9, p.964797-964797

2023

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Prevalence and Factors Related to Hypovitaminosis D in Type 2 Diabetes Mellitus Patients with Depression

Acta medica Indonesiana, 2023-04, Vol.55 (2), p.150-157

2023

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Profiles of peptide YY and ghrelin, levels of hunger and satiety, and ad libitum intake in obese and non-obese Indonesian women

Romanian Journal of Internal Medicine, 2019-03, Vol.57 (1), p.15-22

2019

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Protein Intake, Prognostic Nutritional Index and Quality of Life in Head and Neck Cancer Patients Undergoing Radiotherapy

The Indonesian biomedical journal, 2019-04, Vol.11 (1), p.70-7

2019

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Dysregulation of Kisspeptin and Leptin, as Anorexigenic Agents, Plays Role in the Development of Obesity in Postmenopausal Women

International journal of endocrinology, 2019, Vol.2019 (2019), p.1-8

2019

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Effect of intermittent fasting 5:2 on body composition and nutritional intake among employees with obesity in Jakarta: a randomized clinical trial

Effect of cooling of cooked white rice on resistant starch content and glycemic response

The association between knowledge and attitude towards nutrition fact panels (NFP) with sugar intake of the Indonesian adolescents

Correlation of energy intake and physical activity with visceral fat in obese office

Effectiveness of optimized food-based recommendation promotion to improve nutritional status and lipid profiles among Minangkabau women with dyslipidemia: A cluster-randomized trial

Obesity risk and preference for high dietary fat intake are determined by FTO rs9939609 gene polymorphism in selected Indonesian adults

Inadequate dietary α-linolenic acid intake among Indonesian pregnant women is associated with lower newborn weights in urban Jakarta

Food-based recommendations for Minangkabau women of reproductive age with dyslipidemia

Higher peripheral blood mitochondrial DNA copy number and relative telomere length in under 48 years Indonesian breast cancer patients

Role of Lifestyle Modification through Dietary Changes to Endometrial Receptivity on Infertility Women and Obesity with Polycystic Ovary Syndrome

External validation test of body height estimation on outpatient radiotherapy clinic of Dr. Cipto Mangunkusumo General Hospital

A diagnostic test for malnutrition in adults: mid-upper arm circumference towards body mass index: A literature review

The Effect of Intermittent Fasting 5: 2 on Body Weight and Insulin Resistance among Obese Employees in Jakarta

Exploring the potential benefits of anthocyanins for individuals with cerebral small vessel disease

Stability of Anthocyanin Content in Various Processed Purple Sweet Potatoes

Comparison of low calorie high protein and low calorie standard protein diet on waist circumference of adults with visceral obesity and weight cycling

Promotion of optimized food-based recommendations to improve dietary practices and nutrient intakes among Minangkabau women of reproductive age with dyslipidemia

Correlation between Protein Intake, Fat Free Mass, and Total Lymphocyte Count with Quality of Life in Pulmonary Tuberculosis Patients Undergoing Intensive Phase Treatment in Pekanbaru, Riau Province

Protein and iron intake adequacy among high school girls in Depok, Indonesia

The Association Between Triglyceride-Glucose Index as a Marker of Insulin Resistance and the Risk of Breast Cancer

Ramadan fasting reduces high-sensitivity C-reactive protein among HIV-infected patients receiving antiretroviral therapy

Prevalence and Factors Related to Hypovitaminosis D in Type 2 Diabetes Mellitus Patients with Depression

Profiles of peptide YY and ghrelin, levels of hunger and satiety, and ad libitum intake in obese and non-obese Indonesian women

Protein Intake, Prognostic Nutritional Index and Quality of Life in Head and Neck Cancer Patients Undergoing Radiotherapy

Dysregulation of Kisspeptin and Leptin, as Anorexigenic Agents, Plays Role in the Development of Obesity in Postmenopausal Women

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