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Meta-analysis of synaptic pathology in Alzheimer's disease reveals selective molecular vesicular machinery vulnerability

Alzheimer's & dementia, 2016-06, Vol.12 (6), p.633-644

2016

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Brain Phospholipid Precursors Administered Post-Injury Reduce Tissue Damage and Improve Neurological Outcome in Experimental Traumatic Brain Injury

Journal of neurotrauma, 2019-01, Vol.36 (1), p.25-42

2019

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A Specific Nutrient Combination Attenuates the Reduced Expression of PSD-95 in the Proximal Dendrites of Hippocampal Cell Body Layers in a Mouse Model of Phenylketonuria

Nutrients, 2016-03, Vol.8 (4), p.185-185

2016

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Lower brain and blood nutrient status in Alzheimer's disease: Results from meta-analyses

Alzheimer's & dementia : translational research & clinical interventions, 2017-09, Vol.3 (3), p.416-431

2017

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Nutrition and the ageing brain: Moving towards clinical applications

Ageing research reviews, 2020-09, Vol.62, p.101079-101079, Article 101079

2020

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Docosahexaenoic Acid Reduces Amyloid β Production via Multiple Pleiotropic Mechanisms

The Journal of biological chemistry, 2011-04, Vol.286 (16), p.14028-14039

2011

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Targeting synaptic dysfunction in Alzheimer's disease by administering a specific nutrient combination

Journal of Alzheimer's disease, 2014-01, Vol.38 (3), p.459-479

2014

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P2‐472: PHOSPHATIDYLCHOLINE‐DHA: WHERE MODIFIABLE LIFESTYLE FACTORS AND AD PATHOLOGY CONVERGE

Alzheimer's & dementia, 2018-07, Vol.14 (7S_Part_16), p.P904-P904

2018

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The effect of n-3 polyunsaturated fatty acid-rich diets on cognitive and cerebrovascular parameters in chronic cerebral hypoperfusion

Brain research, 2002-08, Vol.947 (2), p.166-173

2002

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P2‐181: Synapse and synaptic marker loss in Alzheimer's disease progression: Meta‐analysis and systematic review of human studies

Alzheimer's & dementia, 2015-07, Vol.11 (7S_Part_12), p.P561-P561

2015

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A specific multi-nutrient diet reduces Alzheimer-like pathology in young adult AβPPswe/PS1dE9 mice

Journal of Alzheimer's disease, 2013, Vol.33 (1), p.177-190

2013

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Neuroprotective effects of a specific multi-nutrient intervention against Aβ42-induced toxicity in rats

Journal of Alzheimer's disease, 2011, Vol.27 (2), p.327-339

2011

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P2-421: A multinutrient intervention but not omega-3 PUFA-rich fish oil by itself reduces depression relevant to Alzheimer's disease

Alzheimer's & dementia, 2008-07, Vol.4 (4), p.T497-T497

2008

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Synapse and synaptic marker loss in Alzheimer’s disease progression: Meta-analysis and systematic review of human studies

Alzheimer's & dementia, 2015-07, Vol.11 (7), p.P561-P561

2015

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P2‐354: Synaptic Membrane Synthesis in Rats is Increased by Dietary Supplementation with Uridine and Docosahexaenoic Acid and Depends on Antioxidant Supplementation

Alzheimer's & dementia, 2016-07, Vol.12 (7S_Part_16), p.P780-P781

2016

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P2‐029: A Combination of Dietary Precursors and Cofactors for Membrane Synthesis Enhances Neurite Outgrowth in Vitro

Alzheimer's & dementia, 2016-07, Vol.12 (7S_Part_12), p.P619-P620

2016

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P2-427: Combined nutrient incubation improves receptor function stimulation over single nutrient incubation in pheochromocytoma cells

Alzheimer's & dementia, 2008-07, Vol.4 (4), p.T499-T499

2008

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SYNAPTIC MEMBRANE SYNTHESIS IN RATS IS INCREASED BY DIETARY SUPPLEMENTATION WITH URIDINE AND DOCOSAHEXAENOIC ACID AND DEPENDS ON ANTIOXIDANT SUPPLEMENTATION

Alzheimer's & dementia, 2016-07, Vol.12 (7), p.P780-P781

2016

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P1‐410: A SPECIFIC MULTI‐NUTRIENT ENRICHED DIET REDUCES HIPPOCAMPAL NOGO‐A LEVELS IN AGED RATS

Alzheimer's & dementia, 2014-07, Vol.10 (4S_Part_11), p.P464-P464

2014

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Utility of imaging for nutritional intervention studies in Alzheimer's disease

European journal of pharmacology, 2011-09, Vol.668, p.S59-S69

2011

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Systemic Effects of Dietary n-3 PUFA Supplementation Accompany Changes of CNS Parameters in Cerebral Hypoperfusion

Annals of the New York Academy of Sciences, 2002-11, Vol.977 (1), p.77-86

2002

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LOWER LONG-CHAIN N-3 FATTY ACID STATUS IN AD: RESULTS FROM A META-ANALYSIS

Alzheimer's & dementia, 2014-07, Vol.10 (4), p.P674-P675

2014

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A SPECIFIC MULTI-NUTRIENT ENRICHED DIET REDUCES HIPPOCAMPAL NOGO-A LEVELS IN AGED RATS

Alzheimer's & dementia, 2014-07, Vol.10 (4), p.P464-P464

2014

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P3‐127: LOWER LONG‐CHAIN N‐3 FATTY ACID STATUS IN AD: RESULTS FROM A META‐ANALYSIS

Alzheimer's & dementia, 2014-07, Vol.10 (4S_Part_18), p.P674-P675

2014

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Docosahexaenoic acid reduces amyloid-β(1-42) secretion in human AβPP-transfected CHO-cells by mechanisms other than inflammation related to PGE

Journal of Alzheimer's disease, 2010, Vol.21 (4), p.1271

2010

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Meta-analysis of synaptic pathology in Alzheimer's disease reveals selective molecular vesicular machinery vulnerability

Brain Phospholipid Precursors Administered Post-Injury Reduce Tissue Damage and Improve Neurological Outcome in Experimental Traumatic Brain Injury

A Specific Nutrient Combination Attenuates the Reduced Expression of PSD-95 in the Proximal Dendrites of Hippocampal Cell Body Layers in a Mouse Model of Phenylketonuria

Lower brain and blood nutrient status in Alzheimer's disease: Results from meta-analyses

Nutrition and the ageing brain: Moving towards clinical applications

Docosahexaenoic Acid Reduces Amyloid β Production via Multiple Pleiotropic Mechanisms

Targeting synaptic dysfunction in Alzheimer's disease by administering a specific nutrient combination

P2‐472: PHOSPHATIDYLCHOLINE‐DHA: WHERE MODIFIABLE LIFESTYLE FACTORS AND AD PATHOLOGY CONVERGE

The effect of n-3 polyunsaturated fatty acid-rich diets on cognitive and cerebrovascular parameters in chronic cerebral hypoperfusion

P2‐181: Synapse and synaptic marker loss in Alzheimer's disease progression: Meta‐analysis and systematic review of human studies

A specific multi-nutrient diet reduces Alzheimer-like pathology in young adult AβPPswe/PS1dE9 mice

Neuroprotective effects of a specific multi-nutrient intervention against Aβ42-induced toxicity in rats

P2-421: A multinutrient intervention but not omega-3 PUFA-rich fish oil by itself reduces depression relevant to Alzheimer's disease

Synapse and synaptic marker loss in Alzheimer’s disease progression: Meta-analysis and systematic review of human studies

P2‐354: Synaptic Membrane Synthesis in Rats is Increased by Dietary Supplementation with Uridine and Docosahexaenoic Acid and Depends on Antioxidant Supplementation

P2‐029: A Combination of Dietary Precursors and Cofactors for Membrane Synthesis Enhances Neurite Outgrowth in Vitro

P2-427: Combined nutrient incubation improves receptor function stimulation over single nutrient incubation in pheochromocytoma cells

SYNAPTIC MEMBRANE SYNTHESIS IN RATS IS INCREASED BY DIETARY SUPPLEMENTATION WITH URIDINE AND DOCOSAHEXAENOIC ACID AND DEPENDS ON ANTIOXIDANT SUPPLEMENTATION

P1‐410: A SPECIFIC MULTI‐NUTRIENT ENRICHED DIET REDUCES HIPPOCAMPAL NOGO‐A LEVELS IN AGED RATS

Utility of imaging for nutritional intervention studies in Alzheimer's disease

Systemic Effects of Dietary n-3 PUFA Supplementation Accompany Changes of CNS Parameters in Cerebral Hypoperfusion

LOWER LONG-CHAIN N-3 FATTY ACID STATUS IN AD: RESULTS FROM A META-ANALYSIS

A SPECIFIC MULTI-NUTRIENT ENRICHED DIET REDUCES HIPPOCAMPAL NOGO-A LEVELS IN AGED RATS

P3‐127: LOWER LONG‐CHAIN N‐3 FATTY ACID STATUS IN AD: RESULTS FROM A META‐ANALYSIS

Docosahexaenoic acid reduces amyloid-β(1-42) secretion in human AβPP-transfected CHO-cells by mechanisms other than inflammation related to PGE

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