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Ultra-high-throughput mapping of the chemical space of asymmetric catalysis enables accelerated reaction discovery

Nature communications, 2023-10, Vol.14 (1), p.6671-6671, Article 6671

2023

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Study on the Applications and Regulatory Mechanisms of Grafting on Vegetables

Plants (Basel), 2023-07, Vol.12 (15), p.2822

2023

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Influence of Loss Aversion and Income Effect on Consumer Food Choice for Food Safety and Quality Labels

Frontiers in psychology, 2021-07, Vol.12, p.711671-711671

2021

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Time Synchronized Velocity Error for Trajectory Compression

Computer modeling in engineering & sciences, 2022, Vol.130 (2), p.1193-1219

2022

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Salivary microRNAs show potential as a noninvasive biomarker for detecting resectable pancreatic cancer

Cancer prevention research (Philadelphia, Pa.), 2015-02, Vol.8 (2), p.165-173

2015

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Distinct lipid metabolic dysregulation in asymptomatic COVID-19

iScience, 2021-09, Vol.24 (9), p.102974-102974, Article 102974

2021

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The Effects of Exogenous 2,4-Epibrassinolide on the Germination of Cucumber Seeds under NaHCO3 Stress

Plants (Basel), 2024-02, Vol.13 (3), p.394

2024

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Consumer Preferences and Welfare Evaluation under Current Food Inspection Measures in China: Evidence from Real Experiment Choice of Rice Labels

Sustainability, 2018-11, Vol.10 (11), p.4003

2018

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The Effects of Exogenous 2,4-Epibrassinolide on the Germination of Cucumber Seeds under NaHCO[sub.3] Stress

Plants (Basel), 2024-01, Vol.13 (3)

2024

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Assessing food safety risks based on a geospatial analysis: toward a cross‐regional food safety management

Journal of the science of food and agriculture, 2023-10, Vol.103 (13), p.6654-6663

2023

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Effects of gut microbiota and probiotics on Alzheimer’s disease

Translational neuroscience, 2021-12, Vol.12 (1), p.573-580

2021

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Upregulation of DAB2IP Inhibits Ras Activity and Tumorigenesis in Human Pancreatic Cancer Cells

Technology in cancer research & treatment, 2020-01, Vol.19, p.1533033819895494-1533033819895494

2020

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Machine Learning of Serum Metabolic Patterns Encodes Asymptomatic SARS-CoV-2 Infection

Frontiers in chemistry, 2021-10, Vol.9, p.746134-746134

2021

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Porous Minerals Improve Wheat Shoot Growth and Grain Yield through Affecting Soil Properties and Microbial Community in Coastal Saline Land

Agronomy (Basel), 2023-09, Vol.13 (9), p.2380

2023

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Unravelling cadmium toxicity and nitric oxide induced tolerance in Cucumis sativus: Insight into regulatory mechanisms using proteomics

Journal of hazardous materials, 2017-08, Vol.336, p.202-213

2017

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Market demand and government regulation for quality grading system of agricultural products in China

Journal of retailing and consumer services, 2020-09, Vol.56, p.102134, Article 102134

2020

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Grading attribute selection of China's grading system for agricultural products: What attributes benefit consumers more?

Journal of behavioral and experimental economics, 2021-08, Vol.93, p.101707, Article 101707

2021

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High-Coverage Four-Dimensional Data-Independent Acquisition Proteomics and Phosphoproteomics Enabled by Deep Learning-Driven Multidimensional Predictions

Analytical chemistry (Washington), 2023-05, Vol.95 (19), p.7495-7502

2023

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High-Throughput Nano-Electrostatic-Spray Ionization/Photoreaction Mass Spectrometric Platform for the Discovery of Visible-Light-Activated Photocatalytic Reactions in the Picomole Scale

Analytical chemistry (Washington), 2021-11, Vol.93 (43), p.14560-14567

2021

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Microbial diversity of fermented dough and volatile compounds in steamed bread prepared with traditional Chinese starters

Food science & technology, 2020-05, Vol.126, p.109350, Article 109350

2020

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Photosynthetic capacity, ion homeostasis and reactive oxygen metabolism were involved in exogenous salicylic acid increasing cucumber seedlings tolerance to alkaline stress

Scientia horticulturae, 2018-05, Vol.235, p.413-423

2018

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Visible-light-activated aziridination reaction enables simultaneous resolving of C=C bond location and the sn-position isomers in lipids

Chinese chemical letters, 2024-04, Vol.35 (4), p.108775, Article 108775

2024

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Genetic analysis and QTL mapping for silique density in rapeseed (Brassica napus L.)

Theoretical and applied genetics, 2023-06, Vol.136 (6), p.128-128, Article 128

2023

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Application of Lactobacillus as Adjunct Cultures in Wheat Dough Fermentation

Journal of food science, 2019-04, Vol.84 (4), p.842-847

2019

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Transcriptome profiling reveals multiple regulatory pathways of Tamarix chinensis in response to salt stress

Plant cell reports, 2023-11, Vol.42 (11), p.1809-1824

2023

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Ultra-high-throughput mapping of the chemical space of asymmetric catalysis enables accelerated reaction discovery

Study on the Applications and Regulatory Mechanisms of Grafting on Vegetables

Influence of Loss Aversion and Income Effect on Consumer Food Choice for Food Safety and Quality Labels

Time Synchronized Velocity Error for Trajectory Compression

Salivary microRNAs show potential as a noninvasive biomarker for detecting resectable pancreatic cancer

Distinct lipid metabolic dysregulation in asymptomatic COVID-19

The Effects of Exogenous 2,4-Epibrassinolide on the Germination of Cucumber Seeds under NaHCO3 Stress

Consumer Preferences and Welfare Evaluation under Current Food Inspection Measures in China: Evidence from Real Experiment Choice of Rice Labels

The Effects of Exogenous 2,4-Epibrassinolide on the Germination of Cucumber Seeds under NaHCO[sub.3] Stress

Assessing food safety risks based on a geospatial analysis: toward a cross‐regional food safety management

Effects of gut microbiota and probiotics on Alzheimer’s disease

Upregulation of DAB2IP Inhibits Ras Activity and Tumorigenesis in Human Pancreatic Cancer Cells

Machine Learning of Serum Metabolic Patterns Encodes Asymptomatic SARS-CoV-2 Infection

Porous Minerals Improve Wheat Shoot Growth and Grain Yield through Affecting Soil Properties and Microbial Community in Coastal Saline Land

Unravelling cadmium toxicity and nitric oxide induced tolerance in Cucumis sativus: Insight into regulatory mechanisms using proteomics

Market demand and government regulation for quality grading system of agricultural products in China

Grading attribute selection of China's grading system for agricultural products: What attributes benefit consumers more?

High-Coverage Four-Dimensional Data-Independent Acquisition Proteomics and Phosphoproteomics Enabled by Deep Learning-Driven Multidimensional Predictions

High-Throughput Nano-Electrostatic-Spray Ionization/Photoreaction Mass Spectrometric Platform for the Discovery of Visible-Light-Activated Photocatalytic Reactions in the Picomole Scale

Microbial diversity of fermented dough and volatile compounds in steamed bread prepared with traditional Chinese starters

Photosynthetic capacity, ion homeostasis and reactive oxygen metabolism were involved in exogenous salicylic acid increasing cucumber seedlings tolerance to alkaline stress

Visible-light-activated aziridination reaction enables simultaneous resolving of C=C bond location and the sn-position isomers in lipids

Genetic analysis and QTL mapping for silique density in rapeseed (Brassica napus L.)

Application of Lactobacillus as Adjunct Cultures in Wheat Dough Fermentation

Transcriptome profiling reveals multiple regulatory pathways of Tamarix chinensis in response to salt stress

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