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Effect of lysozyme or antibiotics on faecal zoonotic pathogens in nursery pigs

Journal of applied microbiology, 2015-06, Vol.118 (6), p.1489-1497

2015

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Evaluation of essential oils in beef cattle manure slurries and applications of select compounds to beef feedlot surfaces to control zoonotic pathogens

Journal of applied microbiology, 2015-02, Vol.118 (2), p.295-304

2015

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Prevalence and Level of Escherichia coli O157:H7 in Feces and on Hides of Feedlot Steers Fed Diets with or without Wet Distillers Grains with Solubles

Journal of food protection, 2009-08, Vol.72 (8), p.1624-1633

2009

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Impact of reducing the level of wet distillers grains fed to cattle prior to harvest on prevalence and levels of Escherichia coli O157:H7 in feces and on hides

Journal of food protection, 2011-10, Vol.74 (10), p.1611-1617

2011

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Prevalence of Mycobacterium avium subsp. paratuberculosis in Ileocecal Lymph Nodes and on Hides and Carcasses from Cull Cows and Fed Cattle at Commercial Beef Processing Plants in the United States

Journal of food protection, 2009-07, Vol.72 (7), p.1457-1462

2009

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Combination of a urease inhibitor and a plant essential oil to control coliform bacteria, odour production and ammonia loss from cattle waste

Journal of applied microbiology, 2007-02, Vol.102 (2), p.472-477

2007

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Viability of zoonotic pathogens Escherichia coli and Salmonella in swine manure slurries with and without a urease inhibitor and thymol

Letters in applied microbiology, 2008-04, Vol.46 (4), p.477-482

2008

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Determination of gastrointestinal tract colonization sites from feedlot cattle transiently shedding or super‐shedding Escherichia coli O157:H7 at harvest

Journal of applied microbiology, 2020-11, Vol.129 (5), p.1419-1426

2020

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The effects of feeding monensin on rumen microbial communities and methanogenesis in bred heifers fed in a drylot

Livestock science, 2018-06, Vol.212, p.131-136

2018

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Impact of dried skim milk in production diets on Lactobacillus and pathogenic bacterial shedding in growing‐finishing swine1

Journal of applied microbiology, 2005-08, Vol.99 (2), p.400-407

2005

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Effect of anaerobic digestion temperature on odour, coliforms and chlortetracycline in swine manure or monensin in cattle manure

Journal of applied microbiology, 2012-04, Vol.112 (4), p.705-715

2012

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The impact of the bovine faecal microbiome on Escherichia coli O157:H7 prevalence and enumeration in naturally infected cattle

Journal of applied microbiology, 2017-10, Vol.123 (4), p.1027-1042

2017

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Use of a novel direct-fed microbial as an alternative for tylosin phosphate to control liver abscesses and decrease antimicrobial use in finishing beef steers

Applied Animal Science, 2024-06, Vol.40 (3), p.307-316

2024

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Methane emissions by goats consuming Sericea lespedeza at different feeding frequencies

Animal feed science and technology, 2012-07, Vol.175 (1-2), p.76-84

2012

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Prevalence and Characterization of Salmonella in Bovine Lymph Nodes Potentially Destined for Use in Ground Beef

Journal of food protection, 2008-08, Vol.71 (8), p.1685-1688

2008

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The effects of dietary additives on faecal levels of Lactobacillus spp., coliforms, and Escherichia coli, and faecal prevalence of Salmonella spp. and Campylobacter spp. in US production nursery swine1: Effect of swine nursery diets on faecal bacteria

Journal of applied microbiology, 2010-01, Vol.108 (1), p.306-314

2010

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Comparison of bacterial communities in faeces of beef cattle fed diets containing corn and wet distillers' grain with solubles

Letters in applied microbiology, 2012-08, Vol.55 (2), p.109-114

2012

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Effects of antimicrobials fed as dietary growth promoters on faecal shedding of Campylobacter, Salmonella and shiga‐toxin producing Escherichia coli in swine

Journal of applied microbiology, 2013-02, Vol.114 (2), p.318-328

2013

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Effect of anaerobic digestion temperature on odour, coliforms and chlortetracycline in swine manure or monensin in cattle manure: Effect of anaerobic digestion on chlortetracycline and monensin

Journal of applied microbiology, 2012-04, Vol.112 (4), p.705-715

2012

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The effects of dietary additives on faecal levels of Lactobacillus spp., coliforms, and Escherichia coli, and faecal prevalence of Salmonella spp. and Campylobacter spp. in US production nursery swine1

Journal of applied microbiology, 2010-01, Vol.108 (1), p.306-314

2010

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Incidence and Persistence of Zoonotic Bacterial and Protozoan Pathogens in a Beef Cattle Feedlot Runoff Control-Vegetative Treatment System

Journal of environmental quality, 2007-11, Vol.36 (6), p.1873-1882

2007

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Influence of Thymol and a Urease Inhibitor on Coliform Bacteria, Odor, Urea, and Methane from a Swine Production Manure Pit

Journal of environmental quality, 2007-05, Vol.36 (3), p.773-779

2007

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effects of dietary additives on faecal levels of Lactobacillus spp., coliforms, and Escherichia coli, and faecal prevalence of Salmonella spp. and Campylobacter spp. in US production nursery swine

Journal of applied microbiology, 2010, Vol.108 (1), p.306-314

2010

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Odorant production and persistence of Escherichia coli in manure slurries from cattle fed zero, twenty, forty, or sixty percent wet distillers grains with solubles

Journal of animal science, 2008-12, Vol.86 (12), p.3617

2008

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Comparison of bacterial communities in faeces of beef cattle fed diets containing corn and wet distillers’ grain with solubles: Cattle faecal communities

Letters in applied microbiology, 2012-08, Vol.55 (2), p.109-114

2012

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Effect of lysozyme or antibiotics on faecal zoonotic pathogens in nursery pigs

Evaluation of essential oils in beef cattle manure slurries and applications of select compounds to beef feedlot surfaces to control zoonotic pathogens

Prevalence and Level of Escherichia coli O157:H7 in Feces and on Hides of Feedlot Steers Fed Diets with or without Wet Distillers Grains with Solubles

Impact of reducing the level of wet distillers grains fed to cattle prior to harvest on prevalence and levels of Escherichia coli O157:H7 in feces and on hides

Prevalence of Mycobacterium avium subsp. paratuberculosis in Ileocecal Lymph Nodes and on Hides and Carcasses from Cull Cows and Fed Cattle at Commercial Beef Processing Plants in the United States

Combination of a urease inhibitor and a plant essential oil to control coliform bacteria, odour production and ammonia loss from cattle waste

Viability of zoonotic pathogens Escherichia coli and Salmonella in swine manure slurries with and without a urease inhibitor and thymol

Determination of gastrointestinal tract colonization sites from feedlot cattle transiently shedding or super‐shedding Escherichia coli O157:H7 at harvest

The effects of feeding monensin on rumen microbial communities and methanogenesis in bred heifers fed in a drylot

Impact of dried skim milk in production diets on Lactobacillus and pathogenic bacterial shedding in growing‐finishing swine1

Effect of anaerobic digestion temperature on odour, coliforms and chlortetracycline in swine manure or monensin in cattle manure

The impact of the bovine faecal microbiome on Escherichia coli O157:H7 prevalence and enumeration in naturally infected cattle

Use of a novel direct-fed microbial as an alternative for tylosin phosphate to control liver abscesses and decrease antimicrobial use in finishing beef steers

Methane emissions by goats consuming Sericea lespedeza at different feeding frequencies

Prevalence and Characterization of Salmonella in Bovine Lymph Nodes Potentially Destined for Use in Ground Beef

The effects of dietary additives on faecal levels of Lactobacillus spp., coliforms, and Escherichia coli, and faecal prevalence of Salmonella spp. and Campylobacter spp. in US production nursery swine1: Effect of swine nursery diets on faecal bacteria

Comparison of bacterial communities in faeces of beef cattle fed diets containing corn and wet distillers' grain with solubles

Effects of antimicrobials fed as dietary growth promoters on faecal shedding of Campylobacter, Salmonella and shiga‐toxin producing Escherichia coli in swine

Effect of anaerobic digestion temperature on odour, coliforms and chlortetracycline in swine manure or monensin in cattle manure: Effect of anaerobic digestion on chlortetracycline and monensin

The effects of dietary additives on faecal levels of Lactobacillus spp., coliforms, and Escherichia coli, and faecal prevalence of Salmonella spp. and Campylobacter spp. in US production nursery swine1

Incidence and Persistence of Zoonotic Bacterial and Protozoan Pathogens in a Beef Cattle Feedlot Runoff Control-Vegetative Treatment System

Influence of Thymol and a Urease Inhibitor on Coliform Bacteria, Odor, Urea, and Methane from a Swine Production Manure Pit

effects of dietary additives on faecal levels of Lactobacillus spp., coliforms, and Escherichia coli, and faecal prevalence of Salmonella spp. and Campylobacter spp. in US production nursery swine

Odorant production and persistence of Escherichia coli in manure slurries from cattle fed zero, twenty, forty, or sixty percent wet distillers grains with solubles

Comparison of bacterial communities in faeces of beef cattle fed diets containing corn and wet distillers’ grain with solubles: Cattle faecal communities

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