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The consequences of non-starch polysaccharide solubility and inclusion level on the health and performance of weaned pigs challenged with enterotoxigenic Escherichia coli

British journal of nutrition, 2008-03, Vol.99 (3), p.520-530

2008

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The effect of weaner diet protein content and diet quality on the long-term performance of pigs to slaughter

Journal of animal science, 2009-04, Vol.87 (4), p.1261

2009

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Predicting the consequences of social stressors on pig food intake and performance

Journal of animal science, 2003-12, Vol.81 (12), p.2995

2003

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Modeling the effects of stressors on the performance of populations of pigs

Journal of animal science, 2004-08, Vol.82 (8), p.2442

2004

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Effects of dietary protein supply, weaning age and experimental enterotoxigenic Escherichia coli infection on newly weaned pigs: health

Animal (Cambridge, England), 2008-06, Vol.2 (6), p.834-842

2008

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Effect of rearing environment and dietary zinc oxide on the response of group-housed weaned pigs to enterotoxigenic Escherichia coli O149 challenge

Animal (Cambridge, England), 2011-08, Vol.5 (8), p.1170-1178

2011

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Describing and predicting potential growth in the pig

Animal science (Penicuik, Scotland), 2004-06, Vol.78 (3), p.379-388

2004

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Effects of dietary protein supply, weaning age and experimental enterotoxigenic Escherichia coli infection on newly weaned pigs: performance

Animal (Cambridge, England), 2008-06, Vol.2 (6), p.825-833

2008

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The effect of weaner diet protein content and diet quality on the long-term performance of pigs to slaughter1

Journal of animal science, 2009-04, Vol.87 (4), p.1261-1269

2009

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Modeling the effects of stressors on the performance of populations of pigs1

Journal of animal science, 2004-08, Vol.82 (8), p.2442-2450

2004

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Predicting the consequences of social stressors on pig food intake and performance1

Journal of animal science, 2003-12, Vol.81 (12), p.2995-3007

2003

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249 High lactose pellets fed from 4 d of age convey lifetime benefits when compared to a standard pre-weaning diet

Journal of animal science, 2016-04, Vol.94 (suppl_2), p.118-118

2016

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The effects of previous dietary Lys concentration on subsequent growth performance of two different pig genotypes

Livestock science, 2015-06, Vol.176, p.121-128

2015

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Modelling the effects of thermal environment and dietary composition on pig performance: model logic and concepts

Animal science (Penicuik, Scotland), 2003-10, Vol.77 (2), p.255-266

2003

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The effects of genotype and dietary lysine concentration on the production of weaner pigs

Livestock science, 2012-11, Vol.149 (1-2), p.180-184

2012

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Modelling the effects of thermal environment and dietary composition on pig performance: model testing and evaluation

Animal science (Penicuik, Scotland), 2003-10, Vol.77 (2), p.267-276

2003

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Effect of dietary non-starch polysaccharide solubility and inclusion level on gut health and the risk of post weaning enteric disorders in newly weaned piglets

Livestock science, 2007-05, Vol.108 (1), p.186-189

2007

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Effect of weaning age, protein nutrition and enterotoxigenic Escherichia coli challenge on the health of newly weaned piglets

Livestock science, 2007-05, Vol.108 (1), p.102-105

2007

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The effect of dietary protein supply on the performance and risk of post-weaning enteric disorders in newly weaned pigs

Animal science (Penicuik, Scotland), 2006-06, Vol.82 (3), p.327-335

2006

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Iontophoresis: as a new treatment modality in the management of acute soft tissue injuries in the emergency department

Translation (Toledo), 2018-06, Vol.2, p.1-3

2018

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Micromagnetics and magnetoresistance of a Permalloy point contact

Applied physics letters, 1999-01, Vol.74 (3), p.422-424

1999

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Nanoconstriction microscopy of the giant magnetoresistance in cobalt/copper spin valves

Applied physics letters, 1999-12, Vol.75 (23), p.3677-3679

1999

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Negative resistance contribution of a domain-wall structure in a constricted geometry

Journal of applied physics, 2001-04, Vol.89 (8), p.4442-4453

2001

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Virulence characteristics of Aeromonas spp. in relation to source and biotype

Journal of Clinical Microbiology, 1986-11, Vol.24 (5), p.827-834

1986

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Giant magnetoresistance of Co/Au multilayer point contacts

Journal of magnetism and magnetic materials, 1999-06, Vol.198, p.27-29

1999

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The consequences of non-starch polysaccharide solubility and inclusion level on the health and performance of weaned pigs challenged with enterotoxigenic Escherichia coli

The effect of weaner diet protein content and diet quality on the long-term performance of pigs to slaughter

Predicting the consequences of social stressors on pig food intake and performance

Modeling the effects of stressors on the performance of populations of pigs

Effects of dietary protein supply, weaning age and experimental enterotoxigenic Escherichia coli infection on newly weaned pigs: health

Effect of rearing environment and dietary zinc oxide on the response of group-housed weaned pigs to enterotoxigenic Escherichia coli O149 challenge

Describing and predicting potential growth in the pig

Effects of dietary protein supply, weaning age and experimental enterotoxigenic Escherichia coli infection on newly weaned pigs: performance

The effect of weaner diet protein content and diet quality on the long-term performance of pigs to slaughter1

Modeling the effects of stressors on the performance of populations of pigs1

Predicting the consequences of social stressors on pig food intake and performance1

249 High lactose pellets fed from 4 d of age convey lifetime benefits when compared to a standard pre-weaning diet

The effects of previous dietary Lys concentration on subsequent growth performance of two different pig genotypes

Modelling the effects of thermal environment and dietary composition on pig performance: model logic and concepts

The effects of genotype and dietary lysine concentration on the production of weaner pigs

Modelling the effects of thermal environment and dietary composition on pig performance: model testing and evaluation

Effect of dietary non-starch polysaccharide solubility and inclusion level on gut health and the risk of post weaning enteric disorders in newly weaned piglets

Effect of weaning age, protein nutrition and enterotoxigenic Escherichia coli challenge on the health of newly weaned piglets

The effect of dietary protein supply on the performance and risk of post-weaning enteric disorders in newly weaned pigs

Iontophoresis: as a new treatment modality in the management of acute soft tissue injuries in the emergency department

Micromagnetics and magnetoresistance of a Permalloy point contact

Nanoconstriction microscopy of the giant magnetoresistance in cobalt/copper spin valves

Negative resistance contribution of a domain-wall structure in a constricted geometry

Virulence characteristics of Aeromonas spp. in relation to source and biotype

Giant magnetoresistance of Co/Au multilayer point contacts

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