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Changes in spinach phylloepiphytic bacteria communities following minimal processing and refrigerated storage described using pyrosequencing of 16S rRNA amplicons

Journal of applied microbiology, 2011-05, Vol.110 (5), p.1203-1214

2011

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MOLECULAR PROFILING OF MICROBIAL COMMUNITIES ASSOCIATED WITH SEEDS: AN INTRODUCTION TO SEMINAR NUMBER 12

Acta horticulturae, 2012 (938), p.21-22

Welbaum, G.E.

2012

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Effects of development, temperature, and calcium hypochlorite treatment on in vitro germinability of Phalaenopsis seeds

Scientia horticulturae, 2008-07, Vol.117 (3), p.257-262

2008

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Managing soil microorganisms to improve productivity of agro-ecosystems

Critical reviews in plant sciences, 2004-03, Vol.23 (2), p.175-193

2004

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Pepper (Capsicum annuum) seed germination and vigour following nanochitin, chitosan or hydropriming treatments

Seed science and technology, 2016-01, Vol.44 (3), p.609-623

2016

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Characterization of chitinase activity and gene expression in muskmelon seeds

Seed science research, 2003-06, Vol.13 (2), p.167-178

2003

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Postharvest transfer and survival of Salmonella enterica serotype enteritidis on living lettuce

Letters in applied microbiology, 2014-02, Vol.58 (2), p.95-101

2014

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CHARACTERIZATION OF GENE EXPRESSION IN ROOTS OF CYPRIPEDIUM PARVIFLORUM VAR. PUBESCENS INCUBATED WITH A MYCORRHIZAL FUNGUS

Acta horticulturae, 2003 (624), p.463-470

2003

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EXOGENOUS TREHALOSE INHIBITS HYPOCOTYL ELONGATION OF ALYSSUM AND MUSKMELON SEEDLINGS

Acta horticulturae, 2004 (631), p.135-139

2004

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THE DEVELOPMENT OF SPINACH (SPINACIA OLERACEA) PHYLLO-EPIPHYTIC BACTERIAL COMMUNITY FROM SEED THROUGH MATURE LEAF STAGES IS INFLUENCED BY ENVIRONMENT

Acta horticulturae, 2012 (938), p.29-38

2012

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Changes in spinach phylloepiphytic bacteria communities following minimal processing and refrigerated storage described using pyrosequencing of 16S rRNA amplicons: Pyrosequencing of spinach microbiome

Journal of applied microbiology, 2011-05, Vol.110 (5), p.1203-1214

2011

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Effects of Three Hotcap Designs on Temperature and Tomato Transplant Development

HortScience, 1993-09, Vol.28 (9), p.878-881

Welbaum, G.E.

1993

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CONTROLLING VEGETABLE TRANSPLANT HEIGHT USING OSMOTICALLY ACTIVE COMPOUNDS

Acta horticulturae, 2008 (782), p.293-298

2008

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A PRELIMINARY INVESTIGATION ON THE EFFECT OF SEED PHYSIOLOGICAL STAGE, CONCENTRATION AND DURATION OF EXPOSURE TO CALCIUM HYPOCHLORITE ON IN VITRO GERMINABILITY AND SEEDLING DEVELOPMENT OF PHALAENOPSIS AMABILIS ORCHIDS

Acta horticulturae, 2008 (782), p.99-106

2008

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EVALUATING GROWING MEDIA FOR A SHALLOW-ROOTED VEGETABLE CROP PRODUCTION SYSTEM ON A GREEN ROOF

Acta horticulturae, 2008 (782), p.177-184

2008

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USING STREAMING VIDEO TECHNOLOGY TO TEACH VEGETABLE CROPS AS AN ASYNCHRONOUS DISTANCE EDUCATION COURSE ON THE WORLDWIDE WEB

Acta horticulturae, 2004 (641), p.93-99

Welbaum, G.E.

2004

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Developmental control of xylem hydraulic resistances and vulnerability to embolism in Fraxinus excelsior L.: impacts on water relations

Journal of experimental botany, 1997-03, Vol.48 (3), p.655-663

1997

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Compartmentation of solutes and water in developing sugarcane stalk tissue

Plant physiology (Bethesda), 1990-07, Vol.93 (3), p.1147-1153

1990

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Biophysical, physiological and biochemical processes regulating seed germination

Seed science research, 1998-06, Vol.8 (2), p.161-172

1998

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Cucurbit seed development and production

HortTechnology (Alexandria, Va.), 1999, Vol.9 (3), p.341-348

Welbaum, G.E

1999

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Freezing tolerance, protein composition, and abscisic acid localization and content of pea epicotyl, shoot, and root tissue in response to temperature and water stress

Journal of experimental botany, 1997-03, Vol.48 (308), p.643-654

1997

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Water relations of seed development and germination in muskmelon (Cucumis melo L.). III. Sensitivity of germination to water potential and abscisic acid during development

Plant physiology (Bethesda), 1990-04, Vol.92 (4), p.1029-1037

1990

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Freezing tolerance, protein composition, and abscisic acid localization and content of pea epicotyl, shoot, and root tissue 3

Journal of experimental botany, 1997-03, Vol.48 (3), p.643-654

1997

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Viability and vigor of osmotically primed muskmelon seeds after nine years of storage

Journal of the American Society for Horticultural Science, 1996-05, Vol.121 (3), p.408-413

1996

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Water relations of seed development and germination in muskmelon (Cucumis melo L.). V. Water realtions of imbibition and germination

Plant physiology (Bethesda), 1990, Vol.92 (4), p.1046-1052

1990

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Changes in spinach phylloepiphytic bacteria communities following minimal processing and refrigerated storage described using pyrosequencing of 16S rRNA amplicons

MOLECULAR PROFILING OF MICROBIAL COMMUNITIES ASSOCIATED WITH SEEDS: AN INTRODUCTION TO SEMINAR NUMBER 12

Effects of development, temperature, and calcium hypochlorite treatment on in vitro germinability of Phalaenopsis seeds

Managing soil microorganisms to improve productivity of agro-ecosystems

Pepper (Capsicum annuum) seed germination and vigour following nanochitin, chitosan or hydropriming treatments

Characterization of chitinase activity and gene expression in muskmelon seeds

Postharvest transfer and survival of Salmonella enterica serotype enteritidis on living lettuce

CHARACTERIZATION OF GENE EXPRESSION IN ROOTS OF CYPRIPEDIUM PARVIFLORUM VAR. PUBESCENS INCUBATED WITH A MYCORRHIZAL FUNGUS

EXOGENOUS TREHALOSE INHIBITS HYPOCOTYL ELONGATION OF ALYSSUM AND MUSKMELON SEEDLINGS

THE DEVELOPMENT OF SPINACH (SPINACIA OLERACEA) PHYLLO-EPIPHYTIC BACTERIAL COMMUNITY FROM SEED THROUGH MATURE LEAF STAGES IS INFLUENCED BY ENVIRONMENT

Changes in spinach phylloepiphytic bacteria communities following minimal processing and refrigerated storage described using pyrosequencing of 16S rRNA amplicons: Pyrosequencing of spinach microbiome

Effects of Three Hotcap Designs on Temperature and Tomato Transplant Development

CONTROLLING VEGETABLE TRANSPLANT HEIGHT USING OSMOTICALLY ACTIVE COMPOUNDS

A PRELIMINARY INVESTIGATION ON THE EFFECT OF SEED PHYSIOLOGICAL STAGE, CONCENTRATION AND DURATION OF EXPOSURE TO CALCIUM HYPOCHLORITE ON IN VITRO GERMINABILITY AND SEEDLING DEVELOPMENT OF PHALAENOPSIS AMABILIS ORCHIDS

EVALUATING GROWING MEDIA FOR A SHALLOW-ROOTED VEGETABLE CROP PRODUCTION SYSTEM ON A GREEN ROOF

USING STREAMING VIDEO TECHNOLOGY TO TEACH VEGETABLE CROPS AS AN ASYNCHRONOUS DISTANCE EDUCATION COURSE ON THE WORLDWIDE WEB

Developmental control of xylem hydraulic resistances and vulnerability to embolism in Fraxinus excelsior L.: impacts on water relations

Compartmentation of solutes and water in developing sugarcane stalk tissue

Biophysical, physiological and biochemical processes regulating seed germination

Cucurbit seed development and production

Freezing tolerance, protein composition, and abscisic acid localization and content of pea epicotyl, shoot, and root tissue in response to temperature and water stress

Water relations of seed development and germination in muskmelon (Cucumis melo L.). III. Sensitivity of germination to water potential and abscisic acid during development

Freezing tolerance, protein composition, and abscisic acid localization and content of pea epicotyl, shoot, and root tissue 3

Viability and vigor of osmotically primed muskmelon seeds after nine years of storage

Water relations of seed development and germination in muskmelon (Cucumis melo L.). V. Water realtions of imbibition and germination

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