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FSGHF3 and peptides, prepared from fish skin gelatin, exert a protective effect on DSS-induced colitis via the Nrf2 pathway

Food & function, 2020-01, Vol.11 (1), p.414-423

2020

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Myostatin inhibits eEF2K-eEF2 by regulating AMPK to suppress protein synthesis

Biochemical and biophysical research communications, 2017-12, Vol.494 (1-2), p.278-284

2017

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Establishment of a multilevel linear model to analyse the factors affecting piglet litter performance at birth

Reproduction in domestic animals, 2021-02, Vol.56 (2), p.278-286

2021

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Oregano essential oil decreased susceptibility to oxidative stress-induced dysfunction of intestinal epithelial barrier in rats

Journal of functional foods, 2015-10, Vol.18, p.1191-1199

2015

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Protective effect of quercetin on pig intestinal integrity after transport stress is associated with regulation oxidative status and inflammation

Journal of Veterinary Medical Science, 2016, Vol.78(9), pp.1487-1494

2016

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Multi‐level mixed models for evaluating factors affecting the mortality and weaning weight of piglets in large‐scale commercial farms in central China

Animal science journal, 2018-05, Vol.89 (5), p.760-769

2018

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Logistic Regression Analysis Factors Affecting Sperm Motility and Abnormal Sperm Morphology in Boars

Animals (Basel), 2019-12, Vol.9 (12), p.1004

2019

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Serum and Seminal Plasma Element Concentrations in Relation to Semen Quality in Duroc Boars

Biological trace element research, 2019-05, Vol.189 (1), p.85-94

2019

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Eicosapentaenoic acid abolishes inhibition of insulin-induced mTOR phosphorylation by LPS via PTP1B downregulation in skeletal muscle

Molecular and cellular endocrinology, 2017-01, Vol.439, p.116-125

2017

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Effects of dietary oregano essential oil and vitamin E supplementation on meat quality, stress response and intestinal morphology in pigs following transport stress

Journal of Veterinary Medical Science, 2017, Vol.79(2), pp.328-335

2017

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Cloning and Characterization of Spliced Variants of the Porcine G Protein Coupled Receptor 120

BioMed research international, 2015-01, Vol.2015 (2015), p.1-10

2015

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Dietary n-6：n-3 ratio and Vitamin E improve motility characteristics in association with membrane properties of boar spermatozoa

Asian journal of andrology, 2017-03, Vol.19 (2), p.223-229

2017

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Gly-Pro-Ala peptide and FGSHF3 exert protective effects in DON-induced toxicity and intestinal damage via decreasing oxidative stress

Food research international, 2021-01, Vol.139, p.109840-109840, Article 109840

2021

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Analysis of influencing factors of boar claw lesion and lameness

Animal science journal, 2018-05, Vol.89 (5), p.802-809

2018

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Effect of Linseed on Intramuscular Fat Content and Adipogenesis Related Genes in Skeletal Muscle of Pigs

Lipids, 2009-11, Vol.44 (11), p.999-1010

2009

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Feeding a DHA-enriched diet increases skeletal muscle protein synthesis in growing pigs: association with increased skeletal muscle insulin action and local mRNA expression of insulin-like growth factor 1

British journal of nutrition, 2013-08, Vol.110 (4), p.671-680

2013

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Logistic regression analysis of the related factors in discarded semen of boars in Southern China

Theriogenology, 2019-06, Vol.131, p.47-51

2019

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Linear model analysis of the influencing factors of boar longevity in Southern China

Theriogenology, 2017-04, Vol.93, p.105-110

2017

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Free Fatty Acid Receptor GPR120 and Pathogenesis of Obesity and Type 2 Diabetes Mellitus

Progress in Molecular Biology and Translational Science, 2013, Vol.114, p.251-276

2013

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Corrigendum to “Gly-Pro-Ala peptide and FGSHF3 exert protective effects in DON-induced toxicity and intestinal damage via decreasing oxidative stress” [Food Res. Int. 139 (2021) 1–9]

Food research international, 2022-02, Vol.152, p.110723-110723, Article 110723

2022

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FSGHF3 and peptides, prepared from fish skin gelatin, exert a protective effect on DSS-induced colitis the Nrf2 pathway

Food & function, 2020-01, Vol.11 (1), p.414-423

2020

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Intestinal obstruction caused by extramedullary hematopoiesis and ascites in primary myelofibrosis

World journal of gastroenterology : WJG, 2014-09, Vol.20 (33), p.11921-11926

2014

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Application of Feed Additives to Improve Pork Meat Quality

Sustainable Use of Feed Additives in Livestock, p.703-727

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Multigrid method for fractional diffusion equations

Journal of computational physics, 2012, Vol.231 (2), p.693-703

2012

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Impeding the interaction between Nur77 and p38 reduces LPS-induced inflammation

Nature chemical biology, 2015-05, Vol.11 (5), p.339-346

2015

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FSGHF3 and peptides, prepared from fish skin gelatin, exert a protective effect on DSS-induced colitis via the Nrf2 pathway

Myostatin inhibits eEF2K-eEF2 by regulating AMPK to suppress protein synthesis

Establishment of a multilevel linear model to analyse the factors affecting piglet litter performance at birth

Oregano essential oil decreased susceptibility to oxidative stress-induced dysfunction of intestinal epithelial barrier in rats

Protective effect of quercetin on pig intestinal integrity after transport stress is associated with regulation oxidative status and inflammation

Multi‐level mixed models for evaluating factors affecting the mortality and weaning weight of piglets in large‐scale commercial farms in central China

Logistic Regression Analysis Factors Affecting Sperm Motility and Abnormal Sperm Morphology in Boars

Serum and Seminal Plasma Element Concentrations in Relation to Semen Quality in Duroc Boars

Eicosapentaenoic acid abolishes inhibition of insulin-induced mTOR phosphorylation by LPS via PTP1B downregulation in skeletal muscle

Effects of dietary oregano essential oil and vitamin E supplementation on meat quality, stress response and intestinal morphology in pigs following transport stress

Cloning and Characterization of Spliced Variants of the Porcine G Protein Coupled Receptor 120

Dietary n-6：n-3 ratio and Vitamin E improve motility characteristics in association with membrane properties of boar spermatozoa

Gly-Pro-Ala peptide and FGSHF3 exert protective effects in DON-induced toxicity and intestinal damage via decreasing oxidative stress

Analysis of influencing factors of boar claw lesion and lameness

Effect of Linseed on Intramuscular Fat Content and Adipogenesis Related Genes in Skeletal Muscle of Pigs

Feeding a DHA-enriched diet increases skeletal muscle protein synthesis in growing pigs: association with increased skeletal muscle insulin action and local mRNA expression of insulin-like growth factor 1

Logistic regression analysis of the related factors in discarded semen of boars in Southern China

Linear model analysis of the influencing factors of boar longevity in Southern China

Free Fatty Acid Receptor GPR120 and Pathogenesis of Obesity and Type 2 Diabetes Mellitus

Corrigendum to “Gly-Pro-Ala peptide and FGSHF3 exert protective effects in DON-induced toxicity and intestinal damage via decreasing oxidative stress” [Food Res. Int. 139 (2021) 1–9]

FSGHF3 and peptides, prepared from fish skin gelatin, exert a protective effect on DSS-induced colitis the Nrf2 pathway

Intestinal obstruction caused by extramedullary hematopoiesis and ascites in primary myelofibrosis

Application of Feed Additives to Improve Pork Meat Quality

Multigrid method for fractional diffusion equations

Impeding the interaction between Nur77 and p38 reduces LPS-induced inflammation

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