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Low-protein diet for the prevention of renal failure

Proceedings of the Japan Academy, Series B, 2017/01/11, Vol.93(1), pp.1-9

WATANABE, Shaw

2017

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Association between selective IgA deficiency and COVID-19

Journal of Clinical Biochemistry and Nutrition, 2020, Vol.67(2), pp.122-125

2020

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Why and How the Indo-Mediterranean Diet May Be Superior to Other Diets: The Role of Antioxidants in the Diet

Nutrients, 2022-02, Vol.14 (4), p.898

2022

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The associations of eating behavior and dietary intake with metabolic syndrome in Japanese: Saku cohort baseline study

Journal of physiological anthropology, 2020-12, Vol.39 (1), p.40-40, Article 40

2020

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Low-Protein Diet: History and Use of Processed Low-Protein Rice for the Treatment of Chronic Kidney Disease

Foods, 2021-09, Vol.10 (10), p.2255

2021

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Soy isoflavones lower serum total and LDL cholesterol in humans: a meta-analysis of 11 randomized controlled trials [Erratum: 2007 Sept., v. 86, no. 3, p. 808.]

The American journal of clinical nutrition, 2007-04, Vol.85 (4), p.1148-1156

2007

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Covid-19 and dietary socioecology: Risk minimisation

Asia Pacific Journal of Clinical Nutrition, 2020-07, Vol.29 (2), p.207-219

2020

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Dietary Approaches to Stop Hypertension via Indo-Mediterranean Foods, May Be Superior to DASH Diet Intervention

Nutrients, 2022-12, Vol.15 (1), p.46

2022

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Current Controversies around Carbohydrate Restriction and the Risk of High-Protein Diets

Diabetes Research - Open Journal, 2016-02, Vol.1 (5), p.e7-e10

Watanabe, Shaw

2016

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Validity of diabetes self-reports in the Saku diabetes study

Journal of epidemiology, 2013, Vol.23 (4), p.295-300

2013

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Energy Expenditure in Free-Living Japanese People with Obesity and Type 2 Diabetes, Measured Using the Doubly-Labeled Water Method

Journal of Nutritional Science and Vitaminology, 2020/08/31, Vol.66(4), pp.319-324

2020

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Congener-specific polychlorinated biphenyls and the prevalence of diabetes in the Saku Control Obesity Program (SCOP)

Endocrine Journal, 2011, Vol.58(7), pp.589-596

2011

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Effects of 1-year weight loss intervention on abdominal skeletal muscle mass in Japanese overweight men and women

Asia Pacific Journal of Clinical Nutrition, 2019-03, Vol.28 (1), p.72-78

2019

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Low‐molecular‐weight adiponectin and high‐molecular‐weight adiponectin levels in relation to diabetes

Obesity (Silver Spring, Md.), 2014-02, Vol.22 (2), p.401-407

2014

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Effects of soy isoflavone extract supplements on blood pressure in adult humans: systematic review and meta-analysis of randomized placebo-controlled trials

Journal of hypertension, 2010-10, Vol.28 (10), p.1971-1982

2010

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Pharmacokinetics of soybean isoflavones in plasma, urine and feces of men after ingestion of 60 g baked soybean powder (Kinako)

The Journal of nutrition, 1998-10, Vol.128 (10), p.1710-1715

1998

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Reduction in adiposity, β-cell function, insulin sensitivity, and cardiovascular risk factors: a prospective study among Japanese with obesity

PloS one, 2013-03, Vol.8 (3), p.e57964-e57964

2013

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Lignan Content of Selected Foods from Japan

Journal of agricultural and food chemistry, 2008-01, Vol.56 (2), p.401-409

2008

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Report on the 8th International Symposium on the Role of Soy in Health Promotion and Chronic Disease Prevention and Treatment

The Journal of nutrition, 2009-04, Vol.139 (4), p.796S-802S

2009

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Effects of Healthy Dietary Pattern and Other Lifestyle Factors on Incidence of Diabetes in a Rural Japanese Population

Asia Pacific Journal of Clinical Nutrition, 2012-01, Vol.21 (4), p.601-608

2012

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Impact of cigarette smoking on impaired insulin secretion and insulin resistance in Japanese men: The Saku Study

Journal of diabetes investigation, 2013-05, Vol.4 (3), p.274-280

2013

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The relationship of body composition to daily physical activity in free-living Japanese adult men

British journal of nutrition, 2014-01, Vol.111 (1), p.182-188

2014

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Associations of sex hormone-binding globulin and testosterone with diabetes among men and women (the Saku Diabetes study): a case control study

Cardiovascular diabetology, 2012-10, Vol.11 (1), p.130-130, Article 130

2012

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Impact of smoking cessation on incidence of diabetes mellitus among overweight or normal-weight Japanese men

Diabetes research and clinical practice, 2012-06, Vol.96 (3), p.407-413

2012

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Risk of smoking and body mass index for incidence of diabetes mellitus in a rural Japanese population

Preventive medicine, 2012-05, Vol.54 (5), p.341-344

2012

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Low-protein diet for the prevention of renal failure

Association between selective IgA deficiency and COVID-19

Why and How the Indo-Mediterranean Diet May Be Superior to Other Diets: The Role of Antioxidants in the Diet

The associations of eating behavior and dietary intake with metabolic syndrome in Japanese: Saku cohort baseline study

Low-Protein Diet: History and Use of Processed Low-Protein Rice for the Treatment of Chronic Kidney Disease

Soy isoflavones lower serum total and LDL cholesterol in humans: a meta-analysis of 11 randomized controlled trials [Erratum: 2007 Sept., v. 86, no. 3, p. 808.]

Covid-19 and dietary socioecology: Risk minimisation

Dietary Approaches to Stop Hypertension via Indo-Mediterranean Foods, May Be Superior to DASH Diet Intervention

Current Controversies around Carbohydrate Restriction and the Risk of High-Protein Diets

Validity of diabetes self-reports in the Saku diabetes study

Energy Expenditure in Free-Living Japanese People with Obesity and Type 2 Diabetes, Measured Using the Doubly-Labeled Water Method

Congener-specific polychlorinated biphenyls and the prevalence of diabetes in the Saku Control Obesity Program (SCOP)

Effects of 1-year weight loss intervention on abdominal skeletal muscle mass in Japanese overweight men and women

Low‐molecular‐weight adiponectin and high‐molecular‐weight adiponectin levels in relation to diabetes

Effects of soy isoflavone extract supplements on blood pressure in adult humans: systematic review and meta-analysis of randomized placebo-controlled trials

Pharmacokinetics of soybean isoflavones in plasma, urine and feces of men after ingestion of 60 g baked soybean powder (Kinako)

Reduction in adiposity, β-cell function, insulin sensitivity, and cardiovascular risk factors: a prospective study among Japanese with obesity

Lignan Content of Selected Foods from Japan

Report on the 8th International Symposium on the Role of Soy in Health Promotion and Chronic Disease Prevention and Treatment

Effects of Healthy Dietary Pattern and Other Lifestyle Factors on Incidence of Diabetes in a Rural Japanese Population

Impact of cigarette smoking on impaired insulin secretion and insulin resistance in Japanese men: The Saku Study

The relationship of body composition to daily physical activity in free-living Japanese adult men

Associations of sex hormone-binding globulin and testosterone with diabetes among men and women (the Saku Diabetes study): a case control study

Impact of smoking cessation on incidence of diabetes mellitus among overweight or normal-weight Japanese men

Risk of smoking and body mass index for incidence of diabetes mellitus in a rural Japanese population

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