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First-year university is associated with greater body weight, body composition and adverse dietary changes in males than females

PloS one, 2019-07, Vol.14 (7), p.e0218554-e0218554

2019

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The Ovariectomized Rat as a Model for Studying Alveolar Bone Loss in Postmenopausal Women

BioMed research international, 2015-01, Vol.2015 (2015), p.1-12

2015

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Trabecular and cortical bone are unaltered in response to chronic lipopolysaccharide exposure via osmotic pumps in male and female CD-1 mice

PloS one, 2021-02, Vol.16 (2), p.e0243933-e0243933

2021

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The Interplay between Estrogen and Fetal Adrenal Cortex

Journal of nutrition and metabolism, 2012-01, Vol.2012 (2012), p.1-12

2012

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Black Tea Exhibits a Dose-Dependent Response in Saos-2 Cell Mineralization

Journal of medicinal food, 2020-09, Vol.23 (9), p.1014-1018

2020

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Black and Green Tea as Well as Specialty Teas Increase Osteoblast Mineralization with Varying Effectiveness

Journal of medicinal food, 2021-08, Vol.24 (8), p.866-872

2021

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Improved Healing after Non-Surgical Periodontal Therapy Is Associated with Higher Protein Intake in Patients Who Are Non-Smokers

Nutrients, 2021-10, Vol.13 (11), p.3722

2021

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Investigating the role of polyunsaturated fatty acids in bone development using animal models

Molecules, 2013-11, Vol.18 (11), p.14203-14227

2013

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Total Polyphenol Content and Antioxidant Capacity of Tea Bags: Comparison of Black, Green, Red Rooibos, Chamomile and Peppermint over Different Steep Times

Beverages (Basel), 2018-03, Vol.4 (1), p.15

2018

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Intervention with inulin prior to and during sanative therapy to further support periodontal health: study protocol for a randomized controlled trial

Trials, 2021-08, Vol.22 (1), p.527-527, Article 527

2021

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Influence of Steep Time on Polyphenol Content and Antioxidant Capacity of Black, Green, Rooibos, and Herbal Teas

Beverages (Basel), 2016-09, Vol.2 (3), p.17

2016

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Pregnancy and Lactation in Sprague-Dawley Rats Result in Permanent Reductions of Tibia Trabecular Bone Mineral Density and Structure but Consumption of Red Rooibos Herbal Tea Supports the Partial Recovery

Frontiers in nutrition (Lausanne), 2021-12, Vol.8, p.798936

2021

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Providing Flaxseed Oil but Not Menhaden Oil Protects against OVX Induced Bone Loss in the Mandible of Sprague-Dawley Rats

Nutrients, 2016-10, Vol.8 (10), p.597-597

2016

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Maternal Consumption of Hesperidin and Naringin Flavanones Exerts Transient Effects to Tibia Bone Structure in Female CD-1 Offspring

Nutrients, 2017-03, Vol.9 (3), p.250

2017

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High-Intensity Interval Cycling and Running Yield a Similar Myokine and Osteokine Response in Young Adult Females

Endocrines, 2023-05, Vol.4 (2), p.312-326

2023

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Increases in skeletal muscle ATGL and its inhibitor G0S2 following 8 weeks of endurance training in metabolically different rat skeletal muscles

American journal of physiology. Regulatory, integrative and comparative physiology, 2016-01, Vol.310 (2), p.R125-R133

2016

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Assessing the stability of polyphenol content in red rooibos herbal tea using traditional methods and high-resolution mass spectrometry: Implications for studying dietary interventions in preclinical rodent studies

Food chemistry, 2024-08, Vol.448, p.139068-139068, Article 139068

2024

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Early exposure to soy isoflavones and effects on reproductive health: a review of human and animal studies

Nutrients, 2010-11, Vol.2 (11), p.1156-1187

2010

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Adiponectin Is a Negative Regulator of Bone Mineral and Bone Strength in Growing Mice

Experimental biology and medicine (Maywood, N.J.), 2008-12, Vol.233 (12), p.1546-1553

2008

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Greek Yogurt and 12 Weeks of Exercise Training on Strength, Muscle Thickness and Body Composition in Lean, Untrained, University-Aged Males

Frontiers in nutrition (Lausanne), 2019-04, Vol.6, p.55-55

2019

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Saturation of SERCA's lipid annulus may protect against its thermal inactivation

Biochemical and biophysical research communications, 2017-03, Vol.484 (2), p.456-460

2017

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Regular maintenance appointments after non‐surgical scaling and root planing support periodontal health in patients with or without dry mouth: A retrospective study

Clinical and experimental dental research, 2021-10, Vol.7 (5), p.647-655

2021

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Gut microbiota-bone axis

Critical reviews in food science and nutrition, 2017-05, Vol.57 (8), p.1664-1672

2017

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Tea and bone health: Findings from human studies, potential mechanisms, and identification of knowledge gaps

Critical reviews in food science and nutrition, 2017-05, Vol.57 (8), p.1603-1617

2017

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Maternal Dietary Vitamin D Does Not Program Systemic Inflammation and Bone Health in Adult Female Mice Fed an Obesogenic Diet

Nutrients, 2016-10, Vol.8 (11), p.675-675

2016

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First-year university is associated with greater body weight, body composition and adverse dietary changes in males than females

The Ovariectomized Rat as a Model for Studying Alveolar Bone Loss in Postmenopausal Women

Trabecular and cortical bone are unaltered in response to chronic lipopolysaccharide exposure via osmotic pumps in male and female CD-1 mice

The Interplay between Estrogen and Fetal Adrenal Cortex

Black Tea Exhibits a Dose-Dependent Response in Saos-2 Cell Mineralization

Black and Green Tea as Well as Specialty Teas Increase Osteoblast Mineralization with Varying Effectiveness

Improved Healing after Non-Surgical Periodontal Therapy Is Associated with Higher Protein Intake in Patients Who Are Non-Smokers

Investigating the role of polyunsaturated fatty acids in bone development using animal models

Total Polyphenol Content and Antioxidant Capacity of Tea Bags: Comparison of Black, Green, Red Rooibos, Chamomile and Peppermint over Different Steep Times

Intervention with inulin prior to and during sanative therapy to further support periodontal health: study protocol for a randomized controlled trial

Influence of Steep Time on Polyphenol Content and Antioxidant Capacity of Black, Green, Rooibos, and Herbal Teas

Pregnancy and Lactation in Sprague-Dawley Rats Result in Permanent Reductions of Tibia Trabecular Bone Mineral Density and Structure but Consumption of Red Rooibos Herbal Tea Supports the Partial Recovery

Providing Flaxseed Oil but Not Menhaden Oil Protects against OVX Induced Bone Loss in the Mandible of Sprague-Dawley Rats

Maternal Consumption of Hesperidin and Naringin Flavanones Exerts Transient Effects to Tibia Bone Structure in Female CD-1 Offspring

High-Intensity Interval Cycling and Running Yield a Similar Myokine and Osteokine Response in Young Adult Females

Increases in skeletal muscle ATGL and its inhibitor G0S2 following 8 weeks of endurance training in metabolically different rat skeletal muscles

Assessing the stability of polyphenol content in red rooibos herbal tea using traditional methods and high-resolution mass spectrometry: Implications for studying dietary interventions in preclinical rodent studies

Early exposure to soy isoflavones and effects on reproductive health: a review of human and animal studies

Adiponectin Is a Negative Regulator of Bone Mineral and Bone Strength in Growing Mice

Greek Yogurt and 12 Weeks of Exercise Training on Strength, Muscle Thickness and Body Composition in Lean, Untrained, University-Aged Males

Saturation of SERCA's lipid annulus may protect against its thermal inactivation

Regular maintenance appointments after non‐surgical scaling and root planing support periodontal health in patients with or without dry mouth: A retrospective study

Gut microbiota-bone axis

Tea and bone health: Findings from human studies, potential mechanisms, and identification of knowledge gaps

Maternal Dietary Vitamin D Does Not Program Systemic Inflammation and Bone Health in Adult Female Mice Fed an Obesogenic Diet

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