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Differential effects of low and high temperature stress on pollen germination and tube length of mango (Mangifera indica L.) genotypes

Scientific reports, 2023-01, Vol.13 (1), p.611-611, Article 611

2023

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RNA-Seq reveals the key pathways and genes involved in the light-regulated flavonoids biosynthesis in mango ( Mangifera indica L.) peel

Frontiers in plant science, 2023-01, Vol.13, p.1119384-1119384

2023

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Polyphenolic compounds and antioxidant properties in mango fruits

Scientia horticulturae, 2011-05, Vol.129 (1), p.102-107

2011

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Identification of the global regulatory roles of RraA via the integrative transcriptome and proteome in Vibrio alginolyticus

mSphere, 2024-07, Vol.9 (7), p.e0002024

2024

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Transcriptome and Metabolome Analyses Reveal the Involvement of Multiple Pathways in Flowering Intensity in Mango

Frontiers in plant science, 2022-07, Vol.13, p.933923-933923

2022

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Construction of a High-Density Genetic Map Based on Large-Scale Marker Development in Mango Using Specific-Locus Amplified Fragment Sequencing (SLAF-seq)

Frontiers in plant science, 2016-08, Vol.7, p.1310-1310

2016

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Population structure and genetic diversity of mango (Mangifera indica L.) germplasm resources as revealed by single-nucleotide polymorphism markers

Frontiers in plant science, 2024-07, Vol.15, p.1328126

2024

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The Leafy-Stem-Buried Etiolation Contributed to the High Efficiency of Rootstock Vegetative Propagation in Avocado (Persea americana)

Horticulturae, 2024-07, Vol.10 (7), p.770

2024

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Widely targeted metabolite profiling of mango stem apex during floral induction by compond of mepiquat chloride, prohexadione-calcium and uniconazole

PeerJ (San Francisco, CA), 2022-12, Vol.10, p.e14458-e14458, Article e14458

2022

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The dynamic changes of mango (Mangifera indica L.) epicuticular wax during fruit development and effect of epicuticular wax on Colletotrichum gloeosporioides invasion

Frontiers in plant science, 2023-10, Vol.14, p.1264660-1264660

2023

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Chromosome-Scale Genome and Comparative Transcriptomic Analysis Reveal Transcriptional Regulators of β-Carotene Biosynthesis in Mango

Frontiers in plant science, 2021-10, Vol.12, p.749108-749108

2021

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Genome-Wide Identification and Expression Analysis of WRKY Genes during Anthocyanin Biosynthesis in the Mango (Mangifera indica L.)

Agriculture (Basel), 2022-06, Vol.12 (6), p.821

2022

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Identification of F1 Hybrid Progenies in Mango Based on Fluorescent SSR Markers

Horticulturae, 2022-12, Vol.8 (12), p.1122

2022

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The Link between Mineral Elements Variation and Internal Flesh Breakdown of ‘Keitt’ Mango in a Steep Slope Mountain Area, Southwest China

Horticulturae, 2022-06, Vol.8 (6), p.533

2022

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Genome-Wide Identification of Mango (Mangifera indica L.) MADS-Box Genes Related to Fruit Ripening

Horticulturae, 2023-12, Vol.9 (12), p.1289

2023

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Unraveling correlations between calcium deficiency and spongy tissue in mango fruit flesh

Scientia horticulturae, 2023-02, Vol.309, p.111694, Article 111694

2023

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Metabolomics and transcriptomics analyses reveal the potential molecular mechanisms of flavonoids and carotenoids in guava pulp with different colors

Scientia horticulturae, 2022-11, Vol.305, p.111384, Article 111384

2022

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Carotenoid accumulation and expression of carotenoid biosynthesis genes in mango flesh during fruit development and ripening

Scientia horticulturae, 2018-07, Vol.237, p.201-206

2018

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Elucidating the underlying formation mechanism of spongy tissue in ‘Keitt’ mango via metabolomics and proteomics analysis

Postharvest biology and technology, 2024-10, Vol.216, p.113042, Article 113042

2024

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A Comparative Metabolomics Analysis of Guava (Psidium guajava L.) Fruit with Different Colors

ACS food science & technology, 2021-02, Vol.1 (1), p.96-106

2021

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Changes of Aroma Components in ‘Keitt＇ Mango during the Postharvest Period

Agricultural biotechnology (Pawtucket, R.I.), 2014-04, Vol.3 (2), p.14-17

2014

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Metabolomic and transcriptomic analyses reveal new insights into the role of abscisic acid in modulating mango fruit ripening

Horticulture research, 2022-01, Vol.9

2022

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Identification of F[sub.1] Hybrid Progenies in Mango Based on Fluorescent SSR Markers

Horticulturae, 2022-11, Vol.8 (12)

2022

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Genomic diversity, population structure, and genome-wide association reveal genetic differentiation and trait improvements in mango

Horticulture research, 2024-07, Vol.11 (7)

2024

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Differential expression of anthocyanin biosynthetic genes in relation to anthocyanin accumulation in the pericarp of mango (Mangifera indica Linn.)

IOP conference series. Materials Science and Engineering, 2019-07, Vol.569 (2), p.22036

2019

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Differential effects of low and high temperature stress on pollen germination and tube length of mango (Mangifera indica L.) genotypes

RNA-Seq reveals the key pathways and genes involved in the light-regulated flavonoids biosynthesis in mango ( Mangifera indica L.) peel

Polyphenolic compounds and antioxidant properties in mango fruits

Identification of the global regulatory roles of RraA via the integrative transcriptome and proteome in Vibrio alginolyticus

Transcriptome and Metabolome Analyses Reveal the Involvement of Multiple Pathways in Flowering Intensity in Mango

Construction of a High-Density Genetic Map Based on Large-Scale Marker Development in Mango Using Specific-Locus Amplified Fragment Sequencing (SLAF-seq)

Population structure and genetic diversity of mango (Mangifera indica L.) germplasm resources as revealed by single-nucleotide polymorphism markers

The Leafy-Stem-Buried Etiolation Contributed to the High Efficiency of Rootstock Vegetative Propagation in Avocado (Persea americana)

Widely targeted metabolite profiling of mango stem apex during floral induction by compond of mepiquat chloride, prohexadione-calcium and uniconazole

The dynamic changes of mango (Mangifera indica L.) epicuticular wax during fruit development and effect of epicuticular wax on Colletotrichum gloeosporioides invasion

Chromosome-Scale Genome and Comparative Transcriptomic Analysis Reveal Transcriptional Regulators of β-Carotene Biosynthesis in Mango

Genome-Wide Identification and Expression Analysis of WRKY Genes during Anthocyanin Biosynthesis in the Mango (Mangifera indica L.)

Identification of F1 Hybrid Progenies in Mango Based on Fluorescent SSR Markers

The Link between Mineral Elements Variation and Internal Flesh Breakdown of ‘Keitt’ Mango in a Steep Slope Mountain Area, Southwest China

Genome-Wide Identification of Mango (Mangifera indica L.) MADS-Box Genes Related to Fruit Ripening

Unraveling correlations between calcium deficiency and spongy tissue in mango fruit flesh

Metabolomics and transcriptomics analyses reveal the potential molecular mechanisms of flavonoids and carotenoids in guava pulp with different colors

Carotenoid accumulation and expression of carotenoid biosynthesis genes in mango flesh during fruit development and ripening

Elucidating the underlying formation mechanism of spongy tissue in ‘Keitt’ mango via metabolomics and proteomics analysis

A Comparative Metabolomics Analysis of Guava (Psidium guajava L.) Fruit with Different Colors

Changes of Aroma Components in ‘Keitt＇ Mango during the Postharvest Period

Metabolomic and transcriptomic analyses reveal new insights into the role of abscisic acid in modulating mango fruit ripening

Identification of F[sub.1] Hybrid Progenies in Mango Based on Fluorescent SSR Markers

Genomic diversity, population structure, and genome-wide association reveal genetic differentiation and trait improvements in mango

Differential expression of anthocyanin biosynthetic genes in relation to anthocyanin accumulation in the pericarp of mango (Mangifera indica Linn.)

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