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Food sources of fat may clarify the inconsistent role of dietary fat intake for incidence of type 2 diabetes

The American journal of clinical nutrition, 2015-05, Vol.101 (5), p.1065-1080

2015

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Dietary intakes of carbohydrates in relation to prostate cancer risk: a prospective study in the Malmö Diet and Cancer cohort

The American journal of clinical nutrition, 2012-12, Vol.96 (6), p.1409-1418

2012

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Coffee Drinking and Mortality in 10 European Countries: A Multinational Cohort Study

Annals of internal medicine, 2017-08, Vol.167 (4), p.236

2017

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A high diet quality is associated with lower incidence of cardiovascular events in the Malmö diet and cancer cohort

PloS one, 2013-08, Vol.8 (8), p.e71095-e71095

2013

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Dietary fiber and saturated fat intake associations with cardiovascular disease differ by sex in the Malmö Diet and Cancer Cohort: a prospective study

PloS one, 2012-02, Vol.7 (2), p.e31637-e31637

2012

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The association between carbohydrate-rich foods and risk of cardiovascular disease is not modified by genetic susceptibility to dyslipidemia as determined by 80 validated variants

PloS one, 2015-04, Vol.10 (4), p.e0126104-e0126104

2015

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Sex-specific interactions between the IRS1 polymorphism and intakes of carbohydrates and fat on incident type 2 diabetes

The American journal of clinical nutrition, 2013-01, Vol.97 (1), p.208-216

2013

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A Western dietary pattern is prospectively associated with cardio-metabolic traits and incidence of the metabolic syndrome

British journal of nutrition, 2018-05, Vol.119 (10), p.1168-1176

2018

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prospective study on dietary fat and incidence of prostate cancer (Malmö, Sweden)

Cancer causes & control, 2007-12, Vol.18 (10), p.1107-1121

2007

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Plasma enterolactone and risk of prostate cancer in middle-aged Swedish men

European journal of nutrition, 2018-10, Vol.57 (7), p.2595-2606

2018

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Differences in dietary intakes, food sources and determinants of total flavonoids between Mediterranean and non-Mediterranean countries participating in the European Prospective Investigation into Cancer and Nutrition (EPIC) study

British journal of nutrition, 2013-04, Vol.109 (8), p.1498-1507

2013

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Evaluation of Multiple Risk–Associated Single Nucleotide Polymorphisms Versus Prostate-Specific Antigen at Baseline to Predict Prostate Cancer in Unscreened Men

European urology, 2012-03, Vol.61 (3), p.471-477

2012

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What do review papers conclude about food and dietary patterns?

Food & Nutrition Research, 2013-01, Vol.57 (1), p.20523-14

2013

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Coffee and tea consumption and risk of prostate cancer in the European Prospective Investigation into Cancer and Nutrition

International journal of cancer, 2019-01, Vol.144 (2), p.240-250

2019

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Development of a diet quality index assessing adherence to the Swedish nutrition recommendations and dietary guidelines in the Malmö Diet and Cancer cohort

Public health nutrition, 2011-05, Vol.14 (5), p.835-845

2011

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Scoring models of a diet quality index and the predictive capability of mortality in a population-based cohort of Swedish men and women

Public health nutrition, 2013-03, Vol.16 (3), p.468-478

2013

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Dietary flavonoid and lignan intake and gastric adenocarcinoma risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) study

The American journal of clinical nutrition, 2012-12, Vol.96 (6), p.1398-1408

2012

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Coffee and tea consumption and risk of pre- and postmenopausal breast cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort study

Breast cancer research : BCR, 2015-01, Vol.17 (1), p.15-15, Article 15

2015

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Dietary total antioxidant capacity and gastric cancer risk in the European prospective investigation into cancer and nutrition study

International journal of cancer, 2012-08, Vol.131 (4), p.E544-E554

2012

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Plasma Alkylresorcinol Metabolites as Biomarkers for Whole-Grain Intake and Their Association with Prostate Cancer: A Swedish Nested Case―Control Study

Cancer epidemiology, biomarkers & prevention, 2014, Vol.23 (1), p.73-83

2014

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Lifetime alcohol use and overall and cause-specific mortality in the European Prospective Investigation into Cancer and nutrition (EPIC) study

BMJ open, 2014-01, Vol.4 (7), p.e005245-e005245

2014

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Misreporting of energy: prevalence, characteristics of misreporters and influence on observed risk estimates in the Malmö Diet and Cancer cohort

British journal of nutrition, 2005-11, Vol.94 (5), p.832-842

2005

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Food sources of fat may clarify the inconsistent role of dietary fat intake for incidence of type 2 diabetes

Dietary intakes of carbohydrates in relation to prostate cancer risk: a prospective study in the Malmö Diet and Cancer cohort

Coffee Drinking and Mortality in 10 European Countries: A Multinational Cohort Study

A high diet quality is associated with lower incidence of cardiovascular events in the Malmö diet and cancer cohort

Circulating isoflavone and lignan concentrations and prostate cancer risk: a meta‐analysis of individual participant data from seven prospective studies including 2,828 cases and 5,593 controls

Dietary fiber and saturated fat intake associations with cardiovascular disease differ by sex in the Malmö Diet and Cancer Cohort: a prospective study

The association between carbohydrate-rich foods and risk of cardiovascular disease is not modified by genetic susceptibility to dyslipidemia as determined by 80 validated variants

Sex-specific interactions between the IRS1 polymorphism and intakes of carbohydrates and fat on incident type 2 diabetes

A Western dietary pattern is prospectively associated with cardio-metabolic traits and incidence of the metabolic syndrome

prospective study on dietary fat and incidence of prostate cancer (Malmö, Sweden)

Plasma enterolactone and risk of prostate cancer in middle-aged Swedish men

Differences in dietary intakes, food sources and determinants of total flavonoids between Mediterranean and non-Mediterranean countries participating in the European Prospective Investigation into Cancer and Nutrition (EPIC) study

Evaluation of Multiple Risk–Associated Single Nucleotide Polymorphisms Versus Prostate-Specific Antigen at Baseline to Predict Prostate Cancer in Unscreened Men

What do review papers conclude about food and dietary patterns?

Coffee and tea consumption and risk of prostate cancer in the European Prospective Investigation into Cancer and Nutrition

Development of a diet quality index assessing adherence to the Swedish nutrition recommendations and dietary guidelines in the Malmö Diet and Cancer cohort

Intake of individual fatty acids and risk of prostate cancer in the European prospective investigation into cancer and nutrition

Scoring models of a diet quality index and the predictive capability of mortality in a population-based cohort of Swedish men and women

Dietary flavonoid and lignan intake and gastric adenocarcinoma risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) study

Coffee and tea consumption and risk of pre- and postmenopausal breast cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort study

Dietary total antioxidant capacity and gastric cancer risk in the European prospective investigation into cancer and nutrition study

Plasma Alkylresorcinol Metabolites as Biomarkers for Whole-Grain Intake and Their Association with Prostate Cancer: A Swedish Nested Case―Control Study

Lifetime alcohol use and overall and cause-specific mortality in the European Prospective Investigation into Cancer and nutrition (EPIC) study

Misreporting of energy: prevalence, characteristics of misreporters and influence on observed risk estimates in the Malmö Diet and Cancer cohort

Comparison of standardised dietary folate intake across ten countries participating in the European Prospective Investigation into Cancer and Nutrition

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