UB Paderborn / Katalog / Suche / in CDI

Sortiert nach

Einfacher Volltextzugriff von (fast) überall

Installieren Sie die LibKey Nomad-Browsererweiterung und erhalten Sie von vielen Webseiten einfachen Zugriff auf lizenzierte Volltexte oder Open Access Publikationen. Mehr erfahren...

Influence of growth rate on the occurrence of white striping in broiler breast fillets

Poultry science, 2012-10, Vol.91 (10), p.2677-2685

2012

Volltextzugriff (PDF)

Effect of Source and Level of Vitamin D on Live Performance and Bone Development in Growing Broilers

Journal of applied poultry research, 2003-03, Vol.12 (1), p.45-52

2003

Volltextzugriff (PDF)

Effects of high non‐phytate phosphorus starter diet on subsequent growth performance and carcass characteristics of broiler chickens

Journal of animal physiology and animal nutrition, 2014-08, Vol.98 (4), p.643-650

2014

Volltextzugriff (PDF)

Effect of different levels of dietary vitamin E (DL-α-tocopherol acetate) on the occurrence of various degrees of white striping on broiler breast fillets

Poultry science, 2012-12, Vol.91 (12), p.3230-3235

2012

Volltextzugriff (PDF)

Nutritional approaches to reducing phosphorus excretion by poultry

Poultry science, 1999-05, Vol.78 (5), p.683-691

Waldroup, P W

1999

Volltextzugriff (PDF)

Phosphorus requirements of broiler chicks three to six weeks of age as influenced by phytase supplementation

Poultry science, 2001-04, Vol.80 (4), p.455-459

2001

Volltextzugriff (PDF)

Nonphytate phosphorus requirement and phosphorus excretion of broiler chicks fed diets composed of normal or high available phosphate corn with and without microbial phytase

Poultry science, 2000-10, Vol.79 (10), p.1451-1459

2000

Volltextzugriff (PDF)

Interactions between phytase and xylanase enzymes in male broiler chicks fed phosphorus-deficient diets from 1 to 18 days of age

Poultry science, 2013-07, Vol.92 (7), p.1818-1823

2013

Volltextzugriff (PDF)

Effect of dietary phytase and high available phosphorus corn on broiler chicken performance

Poultry science, 1998-12, Vol.77 (12), p.1899-1904

1998

Volltextzugriff (PDF)

Assessment of potential enhancing effects of a carbohydrase mixture on phytase efficacy in male broiler chicks fed phosphorus-deficient diets from 1 to 18 days of age

Poultry science, 2013-01, Vol.92 (1), p.192-198

2013

Volltextzugriff (PDF)

Influence of dietary lysine levels and arginine:lysine ratios on performance of broilers exposed to heat or cold stress during the period of three to six weeks of age

Poultry science, 1997-03, Vol.76 (3), p.472-481

1997

Volltextzugriff (PDF)

Relationship of dietary lysine level to the concentration of all essential amino acids in broiler diets

Poultry science, 2001-10, Vol.80 (10), p.1472-1479

2001

Volltextzugriff (PDF)

Phosphorus requirements of broiler chicks six to nine weeks of age as influenced by phytase supplementation

Poultry science, 2003-02, Vol.82 (2), p.294-300

2003

Volltextzugriff (PDF)

An evaluation of fructooligosaccharide in diets for broiler chickens and effects on salmonellae contamination of carcasses

Poultry science, 1993-04, Vol.72 (4), p.643-650

1993

Volltextzugriff (PDF)

Evaluation of Bio-Mos® Mannan Oligosaccharide as a Replacement For Growth Promoting Antibiotics in Diets for Turkeys

International journal of poultry science, 2003, Vol.2 (1), p.19-22

2003

Volltextzugriff (PDF)

Utilization of Bio-Mos® Mannan Oligosaccharide and Bioplex® Copper in Broiler Diets

International journal of poultry science, 2003, Vol.2 (1), p.44-52

2003

Volltextzugriff (PDF)

Effects of early quantitative feed restriction on live performance and carcass composition of male broilers grown for further processing

Journal of applied poultry research, 2005-03, Vol.14 (1), p.87-93

2005

Volltextzugriff (PDF)

Comparison of Bio-Mos® and Antibiotic Feeding Programs in Broiler Diets Containing Copper Sulfate

International journal of poultry science, 2003, Vol.2 (1), p.28-31

2003

Volltextzugriff (PDF)

Response of two strains of large white male turkeys to amino acid levels when diets are changed at three- or four-week intervals

Poultry science, 1997-11, Vol.76 (11), p.1543-1555

1997

Volltextzugriff (PDF)

An evaluation of threonine requirements of young turkeys

Poultry science, 1998-07, Vol.77 (7), p.1020-1023

1998

Volltextzugriff (PDF)

Evaluation of National Research Council amino acid recommendations for large white turkeys

Poultry science, 1997-05, Vol.76 (5), p.711-720

1997

Volltextzugriff (PDF)

Performance and carcass composition of Large White toms as affected by dietary crude protein and threonine supplements

Poultry science, 1997-10, Vol.76 (10), p.1392-1397

1997

Volltextzugriff (PDF)

Effects of amino acid restriction during starter and grower periods on subsequent performance and incidence of leg disorders in two strains of male Large White turkeys

Poultry science, 1998-05, Vol.77 (5), p.702-713

1998

Volltextzugriff (PDF)

Bacillus subtilis C-3102 (Calsporin) Improves Live Performance and Microbiological Status of Broiler Chickens

Journal of applied poultry research, 2000-07, Vol.9 (2), p.149-155

2000

Volltextzugriff (PDF)

Dietary arginine and lysine in large white toms. 1. Increasing arginine: lysine ratios does not improve performance when lysine levels are adequate

Poultry science, 1998-09, Vol.77 (9), p.1364-1370

1998

Volltextzugriff (PDF)

1 – 25 von 348

Suche als RSS-Feed

Suchergebnisse filtern

Filter anzeigen

Nur zeigen

Geprüft (Peer-Review)
(342)
Mit Volltextzugriff
(329)

Publikationsform

Artikel
(344)
magazinearticle
(4)

Sprache

Englisch
(348)
Bulgarisch
(1)

Erscheinungsjahr

n.n

Thema

Life Sciences & Biomedicine
(224)
Science & Technology
(224)
Agriculture
(211)
Agriculture, Dairy & Animal Science
(207)
Animals
(110)
Broilers
(70)
Male
(66)
Diet
(56)
Broiler Chickens
(54)
Pollo De Engorde
(52)
Poulet De Chair
(52)
Female
(47)
Body Weight
(43)
Animal Feed
(41)
Chickens - Growth & Development
(37)
Efficacite Alimentaire
(35)
Eficiencia De Conversion Del Pienso
(35)
Poultry
(30)
Dieta
(29)
Regime Alimentaire
(29)

15 weitere anzeigen...

Weniger anzeigen...

Menü

Weitere Dienste

Einstellungen

Influence of growth rate on the occurrence of white striping in broiler breast fillets

Effect of Source and Level of Vitamin D on Live Performance and Bone Development in Growing Broilers

Effects of high non‐phytate phosphorus starter diet on subsequent growth performance and carcass characteristics of broiler chickens

Effect of different levels of dietary vitamin E (DL-α-tocopherol acetate) on the occurrence of various degrees of white striping on broiler breast fillets

Nutritional approaches to reducing phosphorus excretion by poultry

Phosphorus requirements of broiler chicks three to six weeks of age as influenced by phytase supplementation

Nonphytate phosphorus requirement and phosphorus excretion of broiler chicks fed diets composed of normal or high available phosphate corn with and without microbial phytase

Interactions between phytase and xylanase enzymes in male broiler chicks fed phosphorus-deficient diets from 1 to 18 days of age

Effect of dietary phytase and high available phosphorus corn on broiler chicken performance

Assessment of potential enhancing effects of a carbohydrase mixture on phytase efficacy in male broiler chicks fed phosphorus-deficient diets from 1 to 18 days of age

Influence of dietary lysine levels and arginine:lysine ratios on performance of broilers exposed to heat or cold stress during the period of three to six weeks of age

Relationship of dietary lysine level to the concentration of all essential amino acids in broiler diets

Phosphorus requirements of broiler chicks six to nine weeks of age as influenced by phytase supplementation

An evaluation of fructooligosaccharide in diets for broiler chickens and effects on salmonellae contamination of carcasses

Evaluation of Bio-Mos® Mannan Oligosaccharide as a Replacement For Growth Promoting Antibiotics in Diets for Turkeys

Utilization of Bio-Mos® Mannan Oligosaccharide and Bioplex® Copper in Broiler Diets

Effects of early quantitative feed restriction on live performance and carcass composition of male broilers grown for further processing

Comparison of Bio-Mos® and Antibiotic Feeding Programs in Broiler Diets Containing Copper Sulfate

Response of two strains of large white male turkeys to amino acid levels when diets are changed at three- or four-week intervals

An evaluation of threonine requirements of young turkeys

Evaluation of National Research Council amino acid recommendations for large white turkeys

Performance and carcass composition of Large White toms as affected by dietary crude protein and threonine supplements

Effects of amino acid restriction during starter and grower periods on subsequent performance and incidence of leg disorders in two strains of male Large White turkeys

Bacillus subtilis C-3102 (Calsporin) Improves Live Performance and Microbiological Status of Broiler Chickens

Dietary arginine and lysine in large white toms. 1. Increasing arginine: lysine ratios does not improve performance when lysine levels are adequate

Suchergebnisse filtern