UB Paderborn / Katalog / Suche / in CDI

An improved method for enzymic determination of glucose in the presence of maltose

Analytical biochemistry, 1969-09, Vol.30 (3), p.467-470

1969

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On the origin of primer for glycogen synthesis

Trends in Biochemical Sciences, 1976, Vol.1 (1), p.13-15

Whelan, W.J.

1976

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Feodor Lynen

Trends in biochemical sciences (Amsterdam. Regular ed.), 1990, Vol.15 (1), p.4-5

Whelan, W.J.

1990

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A revision of the Meyer-Bernfeld model of glycogen and amylopectin

FEBS letters, 1970-12, Vol.12 (2), p.101-104

1970

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Multiple branching in glycogen and amylopectin

Archives of biochemistry and biophysics, 1974-01, Vol.161 (1), p.234-238

1974

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Temperature-dependence of the action of Q-enzyme and the nature of the substrate for Q-enzyme

FEBS letters, 1975-06, Vol.54 (2), p.201-205

1975

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The action pattern of d-enzyme, a transmaltodextrinylase from potato

Carbohydrate research, 1969-01, Vol.9 (4), p.483-490

1969

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Characterization and function of pig intestinal sucrase-isomaltase and its separate subunits

European Journal of Biochemistry, 1984-01, Vol.143 (3), p.575-582

1984

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The substrate specificity of amylopectin-debranching enzymes from sweet corn

Archives of biochemistry and biophysics, 1971-01, Vol.143 (2), p.365-374

1971

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Purification and characterization of a pig intestinal alpha-limit dextrinase

European Journal of Biochemistry, 1983-01, Vol.130 (1), p.147-153

1983

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On the specificity of starch debranching enzymes

FEBS letters, 1970-09, Vol.9 (3), p.136-140

1970

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How FEBS letters began

FEBS letters, 1986, Vol.194 (1), p.v-vii

Whelan, W.J.

1986

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Glycogen metabolism in quail embryo muscle. The role of the glycogenin primer and the intermediate proglycogen

European journal of biochemistry, 1995-11, Vol.234 (1), p.343-349

1995

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How TIBS began—an IUB viewpoint

Trends in biochemical sciences (Amsterdam. Regular ed.), 1986, Vol.11 (1), p.3-4

Whelan, W.J.

1986

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Trends in the IUB

Trends in biochemical sciences (Amsterdam. Regular ed.), 1980, Vol.5 (8), p.III-VI

Whelan, W.J.

1980

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CHAIRMAN'S INTRODUCTION

Recombinant DNA and Genetic Experimentation, 1979, p.121-121

Whelan, W.J.

1979

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THE PURPOSE OF THE MEETING

Recombinant DNA and Genetic Experimentation, 1979, p.xxi-xxiv

1979

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On the effect of moonlight on starch

Trends in biochemical sciences (Amsterdam. Regular ed.), 1976, Vol.1 (4), p.292-293

Whelan, W.J.

1976

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The isolation of the anti-beri-beri vitamin

Trends in biochemical sciences (Amsterdam. Regular ed.), 1976, Vol.1 (3), p.189-189

Whelan, W.J.

1976

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The foundation and early years of FEBS

FEBS letters, 1974-03, Vol.40 (S1), p.S140-S153

Whelan, W.J.

1974

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Enzymic polymerization of monosaccharides

Archives of biochemistry and biophysics, 1967-03, Vol.118 (3), p.730-735

1967

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Enzymic polymerization of monosaccharides

Archives of biochemistry and biophysics, 1967-03, Vol.118 (3), p.724-729

1967

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Mechanism of carbohydrase action

Archives of biochemistry and biophysics, 1965-12, Vol.112 (3), p.592-598

1965

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Physical Properties of Starch

The Journal of biological chemistry, 1961-04, Vol.236 (4), p.969-973

1961

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An introduction to human biochemistry: By C. A. Pasternak. Oxford: Oxford University Press. 271 pp. $15.95 (softcover)

Cell, 1980, Vol.20 (2), p.567-568

Whelan, W.J.

1980

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An improved method for enzymic determination of glucose in the presence of maltose

On the origin of primer for glycogen synthesis

Feodor Lynen

A revision of the Meyer-Bernfeld model of glycogen and amylopectin

Multiple branching in glycogen and amylopectin

Temperature-dependence of the action of Q-enzyme and the nature of the substrate for Q-enzyme

The action pattern of d-enzyme, a transmaltodextrinylase from potato

Characterization and function of pig intestinal sucrase-isomaltase and its separate subunits

The substrate specificity of amylopectin-debranching enzymes from sweet corn

Purification and characterization of a pig intestinal alpha-limit dextrinase

On the specificity of starch debranching enzymes

How FEBS letters began

Glycogen metabolism in quail embryo muscle. The role of the glycogenin primer and the intermediate proglycogen

How TIBS began—an IUB viewpoint

Trends in the IUB

CHAIRMAN'S INTRODUCTION

THE PURPOSE OF THE MEETING

On the effect of moonlight on starch

The isolation of the anti-beri-beri vitamin

The foundation and early years of FEBS

Enzymic polymerization of monosaccharides

Enzymic polymerization of monosaccharides

Mechanism of carbohydrase action

Physical Properties of Starch

An introduction to human biochemistry: By C. A. Pasternak. Oxford: Oxford University Press. 271 pp. $15.95 (softcover)

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