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Effect of a partial replacement of ground corn grain with dried whey on the quality of the ration based on different forage species in wether sheep

Journal of Central European agriculture, 2024-01, Vol.25 (1), p.22-34

2024

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Effect of Dietary Eicosapentaenoic and Docosahexaenoic Fatty Acid Supplementation during the Last Month of Gestation on Fatty Acid Metabolism and Oxidative Status in Charolais Cows and Calves

Animals (Basel), 2024-05, Vol.14 (9), p.1273

2024

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Prediction of forage chemical composition by NIR spectroscopy

Journal of Central European agriculture, 2020-01, Vol.21 (3), p.554-568

2020

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Cow colostrum and early milk enriched with eicosapentaenoic and docosahexaenoic fatty acid

European food research & technology, 2014-04, Vol.238 (4), p.635-640

2014

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The effect of maize crop cutting height and the maturity at harvest on maize silage chemical composition and fermentation quality in silo

Journal of Central European agriculture, 2022-01, Vol.23 (2), p.290-298

2022

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The effects of FASN and DGAT1 gene polymorphism on colostrum and milk fatty acid composition of Charolais cows and growth in Charolais calves

Veterinarski arhiv, 2022-07, Vol.92 (4), p.389-397

2022

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The effect of maize crop cutting height and the maturity at harvest on maize silage chemical composition and fermentation quality in silo/Utjecaj visine kosnje i zrelosti usjeva kukuruza za siliranje na kemijski sastav kukuruzne silaze i kvalitetu fermentacije u silosu

Journal of Central European agriculture, 2022-06, Vol.23 (2), p.290

2022

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Intake and digestibility of sheep-fed alfalfa haylage supplemented with corn

Canadian journal of animal science, 2018-03, Vol.98 (1), p.135-143, Article CJAS-2015-0168

2018

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Effect of a partial replacement of ground corn grain with dried whey on the quality of the ration based on different forage species in wether sheep/Utjecaj djelomicne zamjene mljevenog zrna kukuruza sirutkom u prahu na kvalitetu obroka baziranog na razlicitim vrstama voluminozne krme u hranidbi kastriranih ovnova

Journal of Central European agriculture, 2024-03, Vol.25 (1), p.22

2024

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Initiation date and nitrogen rate for stockpiling semi-natural mountain grassland

Journal of Central European agriculture, 2018-01, Vol.19 (3), p.544-556

2018

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Effects of replacing grass silage harvested at two maturity stages with maize silage in the ration upon the intake, digestibility and N retention in wether sheep

Livestock science, 2008-03, Vol.114 (1), p.84-92

2008

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Effects of genotype, inoculation and maturity stage at harvest on red clover (Trifolium pratense L.) yield and chemical composition

Mljekarstvo, 2013-05, Vol.63 (2), p.98-108

2013

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Fermented high moisture maize grain as supplement to alfalfa haylage is superior over unfermented dry maize grain in diet dry matter digestibility

Mljekarstvo, 2011-09, Vol.61 (3), p.244-251

2011

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Effect of plant density on leaf area index, anthesis to silking interval, yield and yield components of maize inbreds and their sister-lines/Utjecaj gustoce sklopa na lisnu povrsinu, interval od prasenja do svilanja, prinos i komponente prinosa linija kukuruza i krizanaca srodnih linija

Journal of Central European agriculture, 2019-03, Vol.20 (1), p.179

2019

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Maize silage supplementation to lower quality grass silage improves the intake, apparent digestibility and N retention in wether sheep

Mljekarstvo, 2009-12, Vol.59 (4), p.302-310

2009

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Initiation date and nitrogen rate for stockpiling semi-natural mountain grassland/Utjecaj odgodenog koristenja i gnojidbe dusikom na prinos gorskog travnjaka

Journal of Central European agriculture, 2018-09, Vol.19 (3), p.544

2018

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Procjene učitelja i učenika o izvanučioničkoj nastavi u prirodi u osnovnim školama Grada Zagreba

Metodički ogledi, 2017-10, Vol.24 (1), p.95-108

2017

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Effects of plant density on leaf area index, anthesis to silking interval, yield and yield components of maize inbreds and their sister-lines

Journal of Central European agriculture, 2019-03, Vol.20 (1), p.179-193

2019

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EFFECTS OF MAIZE GRAIN ADDED IN A DIET BASED ON ALFALFA HAYLAGE ON THE RATION QUALITY IN WETHER SHEEP

Poljoprivreda (Osijek, Croatia), 2011-06, Vol.17 (1), p.69-73

2011

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FEEDING VALUE OF GRASS SILAGES BASED ON DRY MATTER CONCENTRATION

Poljoprivreda (Osijek, Croatia), 2010-12, Vol.16 (2), p.42-46

2010

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The response of white clover (Trifolium repens L.) to N fertilizing and stocking density in semi-natural grassland

Mljekarstvo, 2009-09, Vol.59 (3), p.244-253

2009

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Effect of maize silage supplementation to grass silage harvested at different maturity stages on ad libitum intake

Mljekarstvo, 2008-02, Vol.58 (1), p.69-84

2008

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Feeding value of low quality grass silage supplemented with maize silage for sheep

Agricultural and food science, 2007-01, Vol.16 (1), p.17

2007

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Prediction of macro- and microelements content in Croatian common bean landraces ( Phaseolus vulgaris L.) by NIR spectroscopy

Poljoprivreda (Osijek, Croatia), 2019-01, Vol.25 (1), p.48-55

2019

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Voluntary intake, digestibility and nitrogen utilization by sheep fed ensiled grass clover mixture harvested at three stages of maturity

Mljekarstvo, 2008-12, Vol.58 (4), p.357-369

2008

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Effect of a partial replacement of ground corn grain with dried whey on the quality of the ration based on different forage species in wether sheep

Effect of Dietary Eicosapentaenoic and Docosahexaenoic Fatty Acid Supplementation during the Last Month of Gestation on Fatty Acid Metabolism and Oxidative Status in Charolais Cows and Calves

Prediction of forage chemical composition by NIR spectroscopy

Cow colostrum and early milk enriched with eicosapentaenoic and docosahexaenoic fatty acid

The effect of maize crop cutting height and the maturity at harvest on maize silage chemical composition and fermentation quality in silo

The effects of FASN and DGAT1 gene polymorphism on colostrum and milk fatty acid composition of Charolais cows and growth in Charolais calves

The effect of maize crop cutting height and the maturity at harvest on maize silage chemical composition and fermentation quality in silo/Utjecaj visine kosnje i zrelosti usjeva kukuruza za siliranje na kemijski sastav kukuruzne silaze i kvalitetu fermentacije u silosu

Intake and digestibility of sheep-fed alfalfa haylage supplemented with corn

Initiation date and nitrogen rate for stockpiling semi-natural mountain grassland

Effects of replacing grass silage harvested at two maturity stages with maize silage in the ration upon the intake, digestibility and N retention in wether sheep

Effects of genotype, inoculation and maturity stage at harvest on red clover (Trifolium pratense L.) yield and chemical composition

Fermented high moisture maize grain as supplement to alfalfa haylage is superior over unfermented dry maize grain in diet dry matter digestibility

Effect of plant density on leaf area index, anthesis to silking interval, yield and yield components of maize inbreds and their sister-lines/Utjecaj gustoce sklopa na lisnu povrsinu, interval od prasenja do svilanja, prinos i komponente prinosa linija kukuruza i krizanaca srodnih linija

Maize silage supplementation to lower quality grass silage improves the intake, apparent digestibility and N retention in wether sheep

Initiation date and nitrogen rate for stockpiling semi-natural mountain grassland/Utjecaj odgodenog koristenja i gnojidbe dusikom na prinos gorskog travnjaka

Procjene učitelja i učenika o izvanučioničkoj nastavi u prirodi u osnovnim školama Grada Zagreba

Effects of plant density on leaf area index, anthesis to silking interval, yield and yield components of maize inbreds and their sister-lines

EFFECTS OF MAIZE GRAIN ADDED IN A DIET BASED ON ALFALFA HAYLAGE ON THE RATION QUALITY IN WETHER SHEEP

FEEDING VALUE OF GRASS SILAGES BASED ON DRY MATTER CONCENTRATION

The response of white clover (Trifolium repens L.) to N fertilizing and stocking density in semi-natural grassland

Effect of maize silage supplementation to grass silage harvested at different maturity stages on ad libitum intake

Feeding value of low quality grass silage supplemented with maize silage for sheep

Prediction of macro- and microelements content in Croatian common bean landraces ( Phaseolus vulgaris L.) by NIR spectroscopy

Voluntary intake, digestibility and nitrogen utilization by sheep fed ensiled grass clover mixture harvested at three stages of maturity

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