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Nutrient density in complementary feeding of infants and toddlers

European journal of clinical nutrition, 2013-05, Vol.67 (5), p.501-506

2013

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The potential double-burden of vitamin A malnutrition: under- and overconsumption of fortified table sugar in the Guatemalan highlands

European journal of clinical nutrition, 2016-08, Vol.70 (8), p.947-953

2016

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Several 'problem nutrients' are identified in complementary feeding of Guatemalan infants with continued breastfeeding using the concept of 'critical nutrient density'

European journal of clinical nutrition, 2013-01, Vol.67 (1), p.108-114

2013

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Daily consumption of foods and nutrients from institutional and home sources among young children attending two contrasting day-care centers in Guatemala City

Archivos latinoamericanos de nutrición, 2012-12, Vol.62 (4), p.319-330

2012

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Practical limitations to a positive deviance approach for identifying dietary patterns compatible with the reduction of cancer risk

Journal of human nutrition and dietetics, 2010-08, Vol.23 (4), p.382-392

2010

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Contribution of complementary foods to the total daily water needs of urban Guatemalan infants

Journal of human nutrition and dietetics, 2010-10, Vol.23 (5), p.520-528

2010

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Dietary characteristics of complementary foods offered to Guatemalan infants vary between urban and rural settings

Nutrition research (New York, N.Y.), 2009-07, Vol.29 (7), p.470-479

2009

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Selective and important contribution of ready‐to‐eat cereals to the nutrient intake of Guatemalan schoolchildren

The FASEB journal, 2008-03, Vol.22 (S1)

2008

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Day-to-Day Variations in Iron, Zinc and Copper in Breast Milk of Guatemalan Mothers

Journal of pediatric gastroenterology and nutrition, 2005-02, Vol.40 (2), p.128-134

2005

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Expression and activity of citrullinating peptidylarginine deiminase enzymes in monocytes and macrophages

Annals of the rheumatic diseases, 2004-04, Vol.63 (4), p.373-381

2004

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PAD, a growing family of citrullinating enzymes: genes, features and involvement in disease

BioEssays, 2003-11, Vol.25 (11), p.1106-1118

2003

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Rheumatoid arthritis specific anti-Sa antibodies target citrullinated vimentin

Arthritis research & therapy, 2004-01, Vol.6 (2), p.R142-R150, Article R142

2004

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Large-Scale Food Fortification and Biofortification in Low- and Middle-Income Countries: A Review of Programs, Trends, Challenges, and Evidence Gaps

Food and Nutrition Bulletin, 2018-06, Vol.39 (2), p.315-331

2018

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Methylation of Arginine Residues Interferes with Citrullination by Peptidylarginine Deiminases in vitro

Journal of molecular biology, 2007-04, Vol.367 (4), p.1118-1129

2007

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Autoantibodies to citrullinated proteins in rheumatoid arthritis: clinical performance and biochemical aspects of an RA-specific marker

Clinica chimica acta, 2004-12, Vol.350 (1), p.17-34

2004

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Several problem nutrients are identified in the complementary diet of 6 to 11 month old breastfed children in Western Guatemala

Asia Pacific Journal of Clinical Nutrition, 2018-09, Vol.27 (5), p.1084-1094

2018

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Global, regional, and national consumption of animal-source foods between 1990 and 2018: findings from the Global Dietary Database

The Lancet. Planetary health, 2022-03, Vol.6 (3), p.e243-e256

2022

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Stunting rates in infants and toddlers born in metropolitan Quetzaltenango, Guatemala

Nutrition (Burbank, Los Angeles County, Calif.), 2013-04, Vol.29 (4), p.655-660

2013

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A Nutrition Behavior Change Program Moderately Improves Minimum Diet Diversity and Handwashing Behaviors Among Tea Workers in Assam and Tamil Nadu, India

Food and nutrition bulletin, 2022-06, Vol.43 (2), p.159-170

2022

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Stunting at birth: recognition of early-life linear growth failure in the western highlands of Guatemala

Public health nutrition, 2015-07, Vol.18 (10), p.1737-1745

2015

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Several problem nutrients are identified in the complementary diet of 6 to 11 month old breastfed children in Western Guatemala

Asia Pacific journal of clinical nutrition, 2018-09, Vol.27 (5), p.1084-1094

2018

Volltextzugriff (PDF)

Several problem nutrients are identified in the complementary diet of 6 to 11 month old breastfed children in Western Guatemala

Asia Pacific Journal of Clinical Nutrition, 2018-09, Vol.27 (5)

2018

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The stunted child with an overweight mother as a growing public health concern in resource-poor environments: a case study from Guatemala

Annals of human biology, 2016-03, Vol.43 (2), p.122-130

2016

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Experiences and lessons learned for programme improvement of micronutrient powders interventions

Maternal and child nutrition, 2017-09, Vol.13 (S1), p.n/a

2017

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How prices and income influence global patterns in saturated fat intake by age, sex and world region: a cross-sectional analysis of 160 countries

BMJ open, 2024-01, Vol.14 (1), p.e074562-e074562

2024

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Nutrient density in complementary feeding of infants and toddlers

The potential double-burden of vitamin A malnutrition: under- and overconsumption of fortified table sugar in the Guatemalan highlands

Several 'problem nutrients' are identified in complementary feeding of Guatemalan infants with continued breastfeeding using the concept of 'critical nutrient density'

Daily consumption of foods and nutrients from institutional and home sources among young children attending two contrasting day-care centers in Guatemala City

Practical limitations to a positive deviance approach for identifying dietary patterns compatible with the reduction of cancer risk

Contribution of complementary foods to the total daily water needs of urban Guatemalan infants

Dietary characteristics of complementary foods offered to Guatemalan infants vary between urban and rural settings

Selective and important contribution of ready‐to‐eat cereals to the nutrient intake of Guatemalan schoolchildren

Day-to-Day Variations in Iron, Zinc and Copper in Breast Milk of Guatemalan Mothers

Expression and activity of citrullinating peptidylarginine deiminase enzymes in monocytes and macrophages

PAD, a growing family of citrullinating enzymes: genes, features and involvement in disease

Rheumatoid arthritis specific anti-Sa antibodies target citrullinated vimentin

Large-Scale Food Fortification and Biofortification in Low- and Middle-Income Countries: A Review of Programs, Trends, Challenges, and Evidence Gaps

Methylation of Arginine Residues Interferes with Citrullination by Peptidylarginine Deiminases in vitro

Autoantibodies to citrullinated proteins in rheumatoid arthritis: clinical performance and biochemical aspects of an RA-specific marker

Several problem nutrients are identified in the complementary diet of 6 to 11 month old breastfed children in Western Guatemala

Global, regional, and national consumption of animal-source foods between 1990 and 2018: findings from the Global Dietary Database

Stunting rates in infants and toddlers born in metropolitan Quetzaltenango, Guatemala

A Nutrition Behavior Change Program Moderately Improves Minimum Diet Diversity and Handwashing Behaviors Among Tea Workers in Assam and Tamil Nadu, India

Stunting at birth: recognition of early-life linear growth failure in the western highlands of Guatemala

Several problem nutrients are identified in the complementary diet of 6 to 11 month old breastfed children in Western Guatemala

Several problem nutrients are identified in the complementary diet of 6 to 11 month old breastfed children in Western Guatemala

The stunted child with an overweight mother as a growing public health concern in resource-poor environments: a case study from Guatemala

Experiences and lessons learned for programme improvement of micronutrient powders interventions

How prices and income influence global patterns in saturated fat intake by age, sex and world region: a cross-sectional analysis of 160 countries

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