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The frequency, magnitude and timing of post-diagnosis body weight gain in Dutch breast cancer survivors

European journal of cancer (1990), 2009-01, Vol.45 (1), p.119-126

2009

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PP177-SUN: Portable Indirect Calorimetry for Estimating Resting Metabolic Rate both Reliable and Feasible in Community Dietetics

Clinical nutrition (Edinburgh, Scotland), 2014-09, Vol.33, p.S86-S86

2014

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P115 UNINTENTIONAL WEIGHT GAIN IN BREAST CANCER. A WEB-BASED SURVEY OF THE EFFECTS OF THERAPY AND LIFESTYLE

Clinical nutrition. Supplements, 2009, Vol.4 (2), p.74-74

2009

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Quality of life in relation to tamoxifen or exemestane treatment in postmenopausal breast cancer patients: a Tamoxifen Exemestane Adjuvant Multinational (TEAM) Trial side study

Breast cancer research and treatment, 2012-07, Vol.134 (1), p.267-276

2012

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Animal products and K-ras codon 12 and 13 mutations in colon carcinomas

Carcinogenesis (New York), 2000-02, Vol.21 (2), p.307-309

2000

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Maintenance of physical activity and body weight in relation to subsequent quality of life in postmenopausal breast cancer patients

Annals of oncology, 2010-10, Vol.21 (10), p.2094-2101

2010

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Lycopene supplementation elevates circulating insulin-like growth factor-binding protein-1 and -2 concentrations in persons at greater risk of colorectal cancer

The American journal of clinical nutrition, 2007-11, Vol.86 (5), p.1456-1462

2007

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The Insulin-like Growth Factor System in Cancer Prevention: Potential of Dietary Intervention Strategies

Cancer epidemiology, biomarkers & prevention, 2005-01, Vol.14 (1), p.195-203

2005

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Risk of Colorectal Adenomas in Relation to Meat Consumption, Meat Preparation, and Genetic Susceptibility in a Dutch Population

Cancer causes & control, 2004-04, Vol.15 (3), p.225-236

2004

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Meat consumption and preparation, and genetic susceptibility in relation to colorectal adenomas

Cancer letters, 1997-03, Vol.114 (1), p.309-311

1997

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Effects of Lycopene on the Insulin-Like Growth Factor (IGF) System in Premenopausal Breast Cancer Survivors and Women at High Familial Breast Cancer Risk

Nutrition and cancer, 2008, Vol.60 (3), p.342-353

2008

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No Effect of Red Clover–Derived Isoflavone Intervention on the Insulin-Like Growth Factor System in Women at Increased Risk of Colorectal Cancer

Cancer epidemiology, biomarkers & prevention, 2008-10, Vol.17 (10), p.2585-2593

2008

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Expression of insulin-like growth factor system components in colorectal tissue and its relation with serum IGF levels

Growth hormone & IGF research, 2009-04, Vol.19 (2), p.126-135

2009

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Isolated Isoflavones Do Not Affect the Circulating Insulin-Like Growth Factor System in Men at Increased Colorectal Cancer Risk

The Journal of nutrition, 2007-02, Vol.137 (2), p.379-383

2007

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Meat consumption and meat preparation in relation to colorectal adenomas among sporadic and HNPCC family patients in The Netherlands

European journal of cancer (1990), 2002-11, Vol.38 (17), p.2300-2308

2002

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Assessing the Human Intake of Heterocyclic Amines: Limited Loss of Information Using Reduced Sets of Questions

Cancer epidemiology, biomarkers & prevention, 1999-09, Vol.8 (9), p.809-814

1999

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No major difference in K-ras and p53 abnormalities in sporadic and hereditary nonpolyposis colorectal adenomas

Digestive diseases and sciences, 2000-11, Vol.45 (11), p.2187-2194

2000

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The correlation between serum and normal breast tissue Insulin-like Growth Factor (IGF-I) system components

European journal of cancer supplements, 2004-03, Vol.2 (3), p.102-102

2004

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National Collaborative Group on HNPCC Colorectal cancer risk in HNPCC families: Development during lifetime and in successive generations

International journal of cancer, 1997, Vol.72

1997

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p53 over-expression and p53 mutations in colon carcinomas: relation to dietary risk

International journal of cancer, 1999, Vol.81

1999

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Intake and sources of _-linolenic acid in Dutch elderly men

European journal of clinical nutrition, 1996, Vol.50

1996

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The frequency, magnitude and timing of post-diagnosis body weight gain in Dutch breast cancer survivors

PP177-SUN: Portable Indirect Calorimetry for Estimating Resting Metabolic Rate both Reliable and Feasible in Community Dietetics

P115 UNINTENTIONAL WEIGHT GAIN IN BREAST CANCER. A WEB-BASED SURVEY OF THE EFFECTS OF THERAPY AND LIFESTYLE

Quality of life in relation to tamoxifen or exemestane treatment in postmenopausal breast cancer patients: a Tamoxifen Exemestane Adjuvant Multinational (TEAM) Trial side study

Animal products and K-ras codon 12 and 13 mutations in colon carcinomas

Maintenance of physical activity and body weight in relation to subsequent quality of life in postmenopausal breast cancer patients

Lycopene supplementation elevates circulating insulin-like growth factor-binding protein-1 and -2 concentrations in persons at greater risk of colorectal cancer

The Insulin-like Growth Factor System in Cancer Prevention: Potential of Dietary Intervention Strategies

Risk of Colorectal Adenomas in Relation to Meat Consumption, Meat Preparation, and Genetic Susceptibility in a Dutch Population

Meat consumption and preparation, and genetic susceptibility in relation to colorectal adenomas

Effects of Lycopene on the Insulin-Like Growth Factor (IGF) System in Premenopausal Breast Cancer Survivors and Women at High Familial Breast Cancer Risk

No Effect of Red Clover–Derived Isoflavone Intervention on the Insulin-Like Growth Factor System in Women at Increased Risk of Colorectal Cancer

Expression of insulin-like growth factor system components in colorectal tissue and its relation with serum IGF levels

Isolated Isoflavones Do Not Affect the Circulating Insulin-Like Growth Factor System in Men at Increased Colorectal Cancer Risk

Meat consumption and meat preparation in relation to colorectal adenomas among sporadic and HNPCC family patients in The Netherlands

Assessing the Human Intake of Heterocyclic Amines: Limited Loss of Information Using Reduced Sets of Questions

No major difference in K-ras and p53 abnormalities in sporadic and hereditary nonpolyposis colorectal adenomas

The correlation between serum and normal breast tissue Insulin-like Growth Factor (IGF-I) system components

National Collaborative Group on HNPCC Colorectal cancer risk in HNPCC families: Development during lifetime and in successive generations

p53 over-expression and p53 mutations in colon carcinomas: relation to dietary risk

Intake and sources of _-linolenic acid in Dutch elderly men

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