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A biotroph sets the stage for a necrotroph to play: ' Candidatus Phytoplasma solani' infection of sugar beet facilitated Macrophomina phaseolina root rot

Frontiers in microbiology, 2023-04, Vol.14, p.1164035-1164035

2023

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The dual nature of Lambertella corni-maris as an apple fruit pathogen and antagonist of Monilinia spp

Mycological progress, 2022-11, Vol.21 (11), Article 91

2022

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The possibility of coriander seed disinfection with the essential oil of peppermint

Journal of agricultural sciences (Belgrade, Serbia), 2021, Vol.66 (1), p.39-52

2021

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Incidence, Speciation, and Morpho-Genetic Diversity of Penicillium spp. Causing Blue Mold of Stored Pome Fruits in Serbia

Journal of fungi (Basel), 2021-11, Vol.7 (12), p.1019

2021

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Suitability of different primers for specific molecular detection of Monilinia spp

Journal of agricultural sciences (Belgrade, Serbia), 2017, Vol.62 (2), p.167-177

2017

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Diversity of Botryosphaeriaceae and Diaporthe Species Associated with Postharvest Apple Fruit Decay in Serbia

Phytopathology, 2022-04, Vol.112 (4), p.929-943

2022

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Profiling changes in primary metabolites and antioxidants during apple fruit decay caused by Penicillium crustosum

Physiological and molecular plant pathology, 2021-01, Vol.113, p.101586, Article 101586

2021

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First report of blue mold caused by Penicillium crustosum on nectarine fruit in Serbia

Plant disease, 2021-02, Vol.105 (2), p.487

2021

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Waitea circinata var. zeae Causing Root Rot of Cabbage and Oilseed Rape

Plant disease, 2021-04, Vol.105 (4), p.787-796

2021

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Dynamic changes in common metabolites and antioxidants during Penicillium expansum-apple fruit interactions

Physiological and molecular plant pathology, 2019-04, Vol.106, p.166-174

2019

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Distribution and Characterization of Monilinia spp. Causing Apple Fruit Decay in Serbia

Plant disease, 2018-02, Vol.102 (2), p.359-369

2018

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Blue mould decay of stored onion bulbs caused by Penicillium polonicum, P. glabrum and P. expansum

Journal of phytopathology, 2017-10, Vol.165 (10), p.662-669

2017

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Sensitivity of Trichoderma strains from edible mushrooms to the fungicides prochloraz and metrafenone

Journal of environmental science and health. Part B, Pesticides, food contaminants, and agricultural wastes, 2021, Vol.56 (1), p.54-63

2021

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Blue mould decay of stored onion bulbs caused by Penicillium polonicum,P.ￂ glabrum and P.ￂ expansum

Journal of phytopathology, 2017-10, Vol.165 (10), p.662

2017

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Chamomile floricolous downy mildew caused by Peronospora radii

Phytopathology, 2019-11, Vol.109 (11), p.1900-1907

2019

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Antifungal Activity of Three Essential Oils against Colletotrichum acutatum, the Causal Agent of Strawberry Anthracnose

Journal of essential oil-bearing plants (Dehra Dun), 2015-05, Vol.18 (3), p.529-537

2015

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First report of Penicillium crustosum causing blue mold on stored apple fruit in Serbia

Plant disease, 2014-10, Vol.98 (10), p.1430-1430

2014

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Culturable bacteria from plum fruit surfaces and their potential for controlling brown rot after harvest

Postharvest biology and technology, 2013-02, Vol.76, p.145-151

2013

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Identification of wild apple germplasm (Malus spp.) accessions with resistance to the postharvest decay pathogens Penicillium expansum and Colletotrichum acutatum

Plant breeding, 2011-08, Vol.130 (4), p.481-486

2011

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The morfological and molecular identification of Fusarium verticillioides causing fusariosis on wheat grain

Genetika (Beograd), 2021, Vol.53 (2), p.641-649

2021

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Purification and Biochemical Characterization of Polygalacturonase Produced by Penicillium expansum During Postharvest Decay of ‘Anjou’ Pear

Phytopathology, 2010, Vol.100 (1), p.42-48

2010

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Isolation, Purification, and Characterization of a Polygalacturonase Produced in Penicillium solitum-Decayed 'Golden Delicious' Apple Fruit

Phytopathology, 2009-06, Vol.99 (6), p.636-641

2009

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Biological characteristics of Monilinia fructicola isolates from stone fruits in eastern West Virginia

Canadian journal of plant pathology, 2013-07, Vol.35 (3), p.315-327

2013

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Penicillium solitum produces a polygalacturonase isozyme in decayed Anjou pear fruit capable of macerating host tissue in vitro: electronic resource

Mycologia, 2012, Vol.104 (3), p.604-612

2012

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Differentiation of Rhizoctonia spp. Based on their antigenic properties

Journal of agricultural sciences (Belgrade, Serbia), 2002, Vol.47 (2), p.137-147

2002

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A biotroph sets the stage for a necrotroph to play: ' Candidatus Phytoplasma solani' infection of sugar beet facilitated Macrophomina phaseolina root rot

The dual nature of Lambertella corni-maris as an apple fruit pathogen and antagonist of Monilinia spp

The possibility of coriander seed disinfection with the essential oil of peppermint

Incidence, Speciation, and Morpho-Genetic Diversity of Penicillium spp. Causing Blue Mold of Stored Pome Fruits in Serbia

Suitability of different primers for specific molecular detection of Monilinia spp

Diversity of Botryosphaeriaceae and Diaporthe Species Associated with Postharvest Apple Fruit Decay in Serbia

Profiling changes in primary metabolites and antioxidants during apple fruit decay caused by Penicillium crustosum

First report of blue mold caused by Penicillium crustosum on nectarine fruit in Serbia

Waitea circinata var. zeae Causing Root Rot of Cabbage and Oilseed Rape

Dynamic changes in common metabolites and antioxidants during Penicillium expansum-apple fruit interactions

Distribution and Characterization of Monilinia spp. Causing Apple Fruit Decay in Serbia

Blue mould decay of stored onion bulbs caused by Penicillium polonicum, P. glabrum and P. expansum

Sensitivity of Trichoderma strains from edible mushrooms to the fungicides prochloraz and metrafenone

Blue mould decay of stored onion bulbs caused by Penicillium polonicum,P.ￂ glabrum and P.ￂ expansum

Chamomile floricolous downy mildew caused by Peronospora radii

Antifungal Activity of Three Essential Oils against Colletotrichum acutatum, the Causal Agent of Strawberry Anthracnose

First report of Penicillium crustosum causing blue mold on stored apple fruit in Serbia

Culturable bacteria from plum fruit surfaces and their potential for controlling brown rot after harvest

Identification of wild apple germplasm (Malus spp.) accessions with resistance to the postharvest decay pathogens Penicillium expansum and Colletotrichum acutatum

The morfological and molecular identification of Fusarium verticillioides causing fusariosis on wheat grain

Purification and Biochemical Characterization of Polygalacturonase Produced by Penicillium expansum During Postharvest Decay of ‘Anjou’ Pear

Isolation, Purification, and Characterization of a Polygalacturonase Produced in Penicillium solitum-Decayed 'Golden Delicious' Apple Fruit

Biological characteristics of Monilinia fructicola isolates from stone fruits in eastern West Virginia

Penicillium solitum produces a polygalacturonase isozyme in decayed Anjou pear fruit capable of macerating host tissue in vitro: electronic resource

Differentiation of Rhizoctonia spp. Based on their antigenic properties

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