UB Paderborn / Katalog / Suche / in CDI

1 – 25 von 87

Sortiert nach

Chemical characterisation of atmospheric aerosols during a 2007 summer field campaign at Brasschaat, Belgium: sources and source processes of biogenic secondary organic aerosol

Atmospheric chemistry and physics, 2012-01, Vol.12 (1), p.125-138

2012

Link zum Volltext

Verfügbarkeit prüfen

Terpenylic acid and related compounds: precursors for dimers in secondary organic aerosol from the ozonolysis of α- and β-pinene

Atmospheric chemistry and physics, 2010-01, Vol.10 (19), p.9383-9392

2010

Link zum Volltext

Verfügbarkeit prüfen

Polar organic marker compounds in atmospheric aerosols during the LBA-SMOCC 2002 biomass burning experiment in Rondônia, Brazil: sources and source processes, time series, diel variations and size distributions

Atmospheric chemistry and physics, 2010-10, Vol.10 (19), p.9319-9331

2010

Link zum Volltext

Verfügbarkeit prüfen

Characterization of the organic composition of aerosols from Rondônia, Brazil, during the LBA-SMOCC 2002 experiment and its representation through model compounds

Atmospheric chemistry and physics, 2006-02, Vol.6 (2), p.375-402

2006

Link zum Volltext

Verfügbarkeit prüfen

An intercomparison study of analytical methods used for quantification of levoglucosan in ambient aerosol filter samples

Atmospheric measurement techniques, 2015-01, Vol.8 (1), p.125-147

2015

Link zum Volltext

Verfügbarkeit prüfen

Polar organic compounds in rural PM2.5 aerosols from K-puszta, Hungary, during a 2003 summer field campaign: Sources and diel variations

Atmospheric chemistry and physics, 2005, Vol.5 (7), p.1805-1814

2005

Link zum Volltext

Verfügbarkeit prüfen

Starch gelatinization and amylose–lipid interactions during rice parboiling investigated by temperature resolved wide angle X-ray scattering and differential scanning calorimetry

Journal of cereal science, 2005-11, Vol.42 (3), p.334-343

2005

Link zum Volltext

Verfügbarkeit prüfen

Rice starches. III. Structural aspects provide insight in amylopectin retrogradation properties and gel texture

Journal of cereal science, 2003-07, Vol.38 (1), p.61-68

2003

Link zum Volltext

Verfügbarkeit prüfen

Rice starches. I. Structural aspects provide insight into crystallinity characteristics and gelatinisation behaviour of granular starch

Journal of cereal science, 2003, Vol.38 (1), p.43-52

2003

Link zum Volltext

Verfügbarkeit prüfen

Determination of isoprene and α-/β-pinene oxidation products in boreal forest aerosols from Hyytiälä, Finland: diel variations and possible link with particle formation events

Plant biology (Stuttgart, Germany), 2008-01, Vol.10 (1), p.138-149

2008

Link zum Volltext

Verfügbarkeit prüfen

High-molecular-weight esters in α-pinene ozonolysis secondary organic aerosol: structural characterization and mechanistic proposal for their formation from highly oxygenated molecules

Atmospheric chemistry and physics, 2018-06, Vol.18 (11), p.8453-8467

2018

Link zum Volltext

Verfügbarkeit prüfen

Arabitol and mannitol as tracers for the quantification of airborne fungal spores

Atmospheric environment (1994), 2008, Vol.42 (3), p.588-593

2008

Link zum Volltext

Verfügbarkeit prüfen

An X-ray study of hydrothermally treated potato starch

Carbohydrate polymers, 2006-05, Vol.64 (2), p.364-375

2006

Link zum Volltext

Verfügbarkeit prüfen

Formation of Secondary Organic Aerosols through Photooxidation of Isoprene

Science (American Association for the Advancement of Science), 2004-02, Vol.303 (5661), p.1173-1176

2004

Link zum Volltext

Verfügbarkeit prüfen

Characterization of polar organosulfates in secondary organic aerosol from the unsaturated aldehydes 2-E-pentenal, 2-E-hexenal, and 3-Z-hexenal

Atmospheric chemistry and physics, 2016-06, Vol.16 (11), p.7135-7148

2016

Link zum Volltext

Verfügbarkeit prüfen

Improved Method for Quantifying Levoglucosan and Related Monosaccharide Anhydrides in Atmospheric Aerosols and Application to Samples from Urban and Tropical Locations

Environmental science & technology, 2002-02, Vol.36 (4), p.747-753

2002

Link zum Volltext

Verfügbarkeit prüfen

Development of a gas chromatographic/ion trap mass spectrometric method for the determination of levoglucosan and saccharidic compounds in atmospheric aerosols. Application to urban aerosols

Journal of mass spectrometry, 2002-12, Vol.37 (12), p.1249-1257

2002

Link zum Volltext

Verfügbarkeit prüfen

Gelatinisation related structural aspects of small and large wheat starch granules

Carbohydrate polymers, 2005-11, Vol.62 (2), p.170-181

2005

Link zum Volltext

Verfügbarkeit prüfen

Amylopectin Molecular Structure Reflected in Macromolecular Organization of Granular Starch

Biomacromolecules, 2004-09, Vol.5 (5), p.1775-1786

2004

Link zum Volltext

Verfügbarkeit prüfen

Polar organic compounds in rural PM 2.5 aerosols from K-puszta, Hungary, during a 2003 summer field campaign: Sources and diel variations

Atmospheric chemistry and physics, 2005-07, Vol.5 (7), p.1805-1814

2005

Link zum Volltext

Verfügbarkeit prüfen

Structural Transformations during Gelatinization of Starches in Limited Water: Combined Wide- and Small-Angle X-ray Scattering Study

Biomacromolecules, 2006-04, Vol.7 (4), p.1231-1238

2006

Link zum Volltext

Verfügbarkeit prüfen

Organic compounds in urban aerosols from Gent, Belgium: Characterization, sources, and seasonal differences

Journal of Geophysical Research - Atmospheres, 2002-11, Vol.107 (D21), p.ICC 5-1-ICC 5-12

2002

Link zum Volltext

Verfügbarkeit prüfen

Terpenylic acid and related compounds: precursors for dimers in secondary organic aerosol from the ozonolysis of a- and b-pinene

Atmospheric chemistry and physics, 2010-10, Vol.10 (19), p.9383-9392

2010

Link zum Volltext

Verfügbarkeit prüfen

Terpenylic acid and related compounds: precursors for dimers in secondary organic aerosol from the ozonolysis of [alpha]- and [beta]-pinene

Atmospheric chemistry and physics, 2010-10, Vol.10 (19), p.9383

2010

Link zum Volltext

Verfügbarkeit prüfen

Monitoring the Benzene Contents in Soft Drinks Using Headspace Gas Chromatography−Mass Spectrometry: A Survey of the Situation on the Belgian Market

Journal of agricultural and food chemistry, 2008-06, Vol.56 (12), p.4504-4510

2008

Link zum Volltext

Verfügbarkeit prüfen

1 – 25 von 87

Suche als RSS-Feed

Suchergebnisse filtern

Filter anzeigen

Nur zeigen

Geprüft (Peer-Review)
(80)
Mit Volltextzugriff
(82)

Publikationsform

Sprache

Erscheinungsjahr

n.n

Thema

Science & Technology
(48)
Life Sciences & Biomedicine
(37)
Physical Sciences
(25)
Biological And Medical Sciences
(19)
Environmental Sciences
(13)
Environmental Sciences & Ecology
(13)
Humans
(13)
Medical Sciences
(12)
Meteorology & Atmospheric Sciences
(12)
Exact Sciences And Technology
(11)
Applied Sciences
(10)
Male
(10)
Chemistry
(8)
Female
(8)
Aerosols
(7)
Fundamental And Applied Biological Sciences. Psychology
(7)
Pharmacology. Drug Treatments
(7)
Pollution
(7)
Antineoplastic Agents
(6)
Astronomy & Astrophysics
(6)

15 weitere anzeigen...

Weniger anzeigen...

Neu hinzugefügt

... seit 30 Tagen
(1)

Menü

Weitere Dienste

Einstellungen

Chemical characterisation of atmospheric aerosols during a 2007 summer field campaign at Brasschaat, Belgium: sources and source processes of biogenic secondary organic aerosol

Terpenylic acid and related compounds: precursors for dimers in secondary organic aerosol from the ozonolysis of α- and β-pinene

Polar organic marker compounds in atmospheric aerosols during the LBA-SMOCC 2002 biomass burning experiment in Rondônia, Brazil: sources and source processes, time series, diel variations and size distributions

Characterization of the organic composition of aerosols from Rondônia, Brazil, during the LBA-SMOCC 2002 experiment and its representation through model compounds

An intercomparison study of analytical methods used for quantification of levoglucosan in ambient aerosol filter samples

Polar organic compounds in rural PM2.5 aerosols from K-puszta, Hungary, during a 2003 summer field campaign: Sources and diel variations

Starch gelatinization and amylose–lipid interactions during rice parboiling investigated by temperature resolved wide angle X-ray scattering and differential scanning calorimetry

Rice starches. III. Structural aspects provide insight in amylopectin retrogradation properties and gel texture

Rice starches. I. Structural aspects provide insight into crystallinity characteristics and gelatinisation behaviour of granular starch

Determination of isoprene and α-/β-pinene oxidation products in boreal forest aerosols from Hyytiälä, Finland: diel variations and possible link with particle formation events

High-molecular-weight esters in α-pinene ozonolysis secondary organic aerosol: structural characterization and mechanistic proposal for their formation from highly oxygenated molecules

Arabitol and mannitol as tracers for the quantification of airborne fungal spores

An X-ray study of hydrothermally treated potato starch

Formation of Secondary Organic Aerosols through Photooxidation of Isoprene

Characterization of polar organosulfates in secondary organic aerosol from the unsaturated aldehydes 2-E-pentenal, 2-E-hexenal, and 3-Z-hexenal

Improved Method for Quantifying Levoglucosan and Related Monosaccharide Anhydrides in Atmospheric Aerosols and Application to Samples from Urban and Tropical Locations

Development of a gas chromatographic/ion trap mass spectrometric method for the determination of levoglucosan and saccharidic compounds in atmospheric aerosols. Application to urban aerosols

Gelatinisation related structural aspects of small and large wheat starch granules

Amylopectin Molecular Structure Reflected in Macromolecular Organization of Granular Starch

Polar organic compounds in rural PM 2.5 aerosols from K-puszta, Hungary, during a 2003 summer field campaign: Sources and diel variations

Structural Transformations during Gelatinization of Starches in Limited Water: Combined Wide- and Small-Angle X-ray Scattering Study

Organic compounds in urban aerosols from Gent, Belgium: Characterization, sources, and seasonal differences

Terpenylic acid and related compounds: precursors for dimers in secondary organic aerosol from the ozonolysis of a- and b-pinene

Terpenylic acid and related compounds: precursors for dimers in secondary organic aerosol from the ozonolysis of [alpha]- and [beta]-pinene

Monitoring the Benzene Contents in Soft Drinks Using Headspace Gas Chromatography−Mass Spectrometry: A Survey of the Situation on the Belgian Market

Suchergebnisse filtern