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Relationship between weather conditions and the physicochemical characteristics of cladodes and mucilage from two cactus pear species

PloS one, 2020-08, Vol.15 (8), p.e0237517

2020

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A chromosome‐level Amaranthus cruentus genome assembly highlights gene family evolution and biosynthetic gene clusters that may underpin the nutritional value of this traditional crop

The Plant journal : for cell and molecular biology, 2021-07, Vol.107 (2), p.613-628

2021

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Effect of lipid types on complexation and some physicochemical properties of bambara groundnut starch

Starch - Stärke, 2017-03, Vol.69 (3-4), p.n/a

2017

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Selection of cowpea genotypes based on grain mineral and total protein content

Acta agriculturae Scandinavica. Section B, Soil and plant science, 2019-02, Vol.69 (2), p.155-166

2019

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Mucilage powder from cactus pears as functional ingredient: influence of cultivar and harvest month on the physicochemical and technological properties

Journal of food science and technology, 2019-05, Vol.56 (5), p.2404-2416

2019

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Genotype × Environment Interaction and Stability Analysis of Selected Cassava Cultivars in South Africa

Plants (Basel), 2023-06, Vol.12 (13), p.2490

2023

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On-Farm Multi-Environment Evaluation of Selected Cassava ( Manihot esculenta Crantz) Cultivars in South Africa

Plants (Basel), 2022-12, Vol.11 (23), p.3339

2022

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Effects of Cowpea-Amaranth Intercropping and Fertiliser Application on Soil Phosphatase Activities, Available Soil Phosphorus, and Crop Growth Response

Agronomy (Basel), 2020-01, Vol.10 (1), p.79

2020

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Phytochemical Content, Antioxidant, Alpha-Glucosidase Inhibitory and Antibacterial Activities of Spineless Cactus Pear Cultivars

Plants (Basel), 2021-06, Vol.10 (7), p.1312

2021

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Adoption and Promotion of Resilient Crops for Climate Risk Mitigation and Import Substitution: A Case Analysis of Cassava for South African Agriculture

Frontiers in sustainable food systems, 2021-04, Vol.5

2021

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Dry bean cultivars with the potential for use in potato-dry bean crop rotation systems for managing root-knot nematodes in South Africa

South African journal of plant and soil, 2019-08, Vol.36 (4), p.315-317

2019

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Diversity and Conservation through Cultivation of Hypoxis in Africa—A Case Study of Hypoxis hemerocallidea

Diversity (Basel), 2020-04, Vol.12 (4), p.122

2020

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SOCIOECONOMIC FACTORS INFLUENCING MARKET PARTICIPATION OF HORTICULTURAL SMALLHOLDER FARMERS IN THE ALFRED NZO DISTRICT, EASTERN CAPE, SOUTH AFRICA

Journal of agribusiness and rural development, 2018-12, Vol.50 (4), p.421-427

2018

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Home gardens focusing on the production of yellow and dark-green leafy vegetables increase the serum retinol concentrations of 2–5-y-old children in South Africa

The American journal of clinical nutrition, 2002-11, Vol.76 (5), p.1048-1054

2002

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Composition, thermal and rheological properties of polysaccharides from amadumbe (Colocasia esculenta) and cactus (Opuntia spp.)

Carbohydrate polymers, 2018-09, Vol.195, p.163-169

2018

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Evaluation and selection of taro [Colocasia esculentra (L.) Schott] accessions under dryland conditions in South Africa

Acta agriculturae Scandinavica. Section B, Soil and plant science, 2019-04, Vol.69 (3), p.219-227

2019

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Variation in mineral element composition of landrace taro (Colocasia esculenta) corms grown under dryland farming system in South Africa

Heliyon, 2021-04, Vol.7 (4), p.e06727-e06727, Article e06727

2021

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In vitro anticancer and antioxidant potential of Amaranthus cruentus protein and its hydrolysates

Ciência e tecnologia de alimentos, 2020-12, Vol.40 (suppl 2), p.634-639

2020

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The effect of processing on the physicochemical properties and amino acid profile of flour from Amaranthus cruentus

Journal of food processing and preservation, 2020-09, Vol.44 (9), p.n/a

2020

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Determinants of Agricultural Market Participation in the Sarah Baartman District, Eastern Cape of South Africa

Journal of human ecology (Delhi), 2015-04, Vol.50 (1), p.1-9

2015

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Increased vitamin A intake in children aged 2–5 years through targeted home-gardens in a rural South African community

Public health nutrition, 2002-02, Vol.5 (1), p.11-16

2002

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The effect of size, cultivar and season on the edible qualities of nopalitos from South African cactus pear cultivars

South African journal of botany, 2021-11, Vol.142, p.459-466

2021

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Proposing a farm assessment toolkit: evaluating a South African land reform case study

Agrekon, 2023-10, Vol.62 (3-4), p.215-227

2023

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Genotype and genotype x environment interaction effects on the grain yield performance of cowpea genotypes in dryland farming system in South Africa

Euphytica, 2020-05, Vol.216 (5)

2020

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In vitro anticancer and antioxidant potential of Amaranthus cruentus protein and its hydrolysates

Ciência e tecnologia de alimentos, 2020

2020

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Relationship between weather conditions and the physicochemical characteristics of cladodes and mucilage from two cactus pear species

A chromosome‐level Amaranthus cruentus genome assembly highlights gene family evolution and biosynthetic gene clusters that may underpin the nutritional value of this traditional crop

Effect of lipid types on complexation and some physicochemical properties of bambara groundnut starch

Selection of cowpea genotypes based on grain mineral and total protein content

Mucilage powder from cactus pears as functional ingredient: influence of cultivar and harvest month on the physicochemical and technological properties

Genotype × Environment Interaction and Stability Analysis of Selected Cassava Cultivars in South Africa

On-Farm Multi-Environment Evaluation of Selected Cassava ( Manihot esculenta Crantz) Cultivars in South Africa

Effects of Cowpea-Amaranth Intercropping and Fertiliser Application on Soil Phosphatase Activities, Available Soil Phosphorus, and Crop Growth Response

Phytochemical Content, Antioxidant, Alpha-Glucosidase Inhibitory and Antibacterial Activities of Spineless Cactus Pear Cultivars

Adoption and Promotion of Resilient Crops for Climate Risk Mitigation and Import Substitution: A Case Analysis of Cassava for South African Agriculture

Dry bean cultivars with the potential for use in potato-dry bean crop rotation systems for managing root-knot nematodes in South Africa

Diversity and Conservation through Cultivation of Hypoxis in Africa—A Case Study of Hypoxis hemerocallidea

SOCIOECONOMIC FACTORS INFLUENCING MARKET PARTICIPATION OF HORTICULTURAL SMALLHOLDER FARMERS IN THE ALFRED NZO DISTRICT, EASTERN CAPE, SOUTH AFRICA

Home gardens focusing on the production of yellow and dark-green leafy vegetables increase the serum retinol concentrations of 2–5-y-old children in South Africa

Composition, thermal and rheological properties of polysaccharides from amadumbe (Colocasia esculenta) and cactus (Opuntia spp.)

Evaluation and selection of taro [Colocasia esculentra (L.) Schott] accessions under dryland conditions in South Africa

Variation in mineral element composition of landrace taro (Colocasia esculenta) corms grown under dryland farming system in South Africa

In vitro anticancer and antioxidant potential of Amaranthus cruentus protein and its hydrolysates

The effect of processing on the physicochemical properties and amino acid profile of flour from Amaranthus cruentus

Determinants of Agricultural Market Participation in the Sarah Baartman District, Eastern Cape of South Africa

Increased vitamin A intake in children aged 2–5 years through targeted home-gardens in a rural South African community

The effect of size, cultivar and season on the edible qualities of nopalitos from South African cactus pear cultivars

Proposing a farm assessment toolkit: evaluating a South African land reform case study

Genotype and genotype x environment interaction effects on the grain yield performance of cowpea genotypes in dryland farming system in South Africa

In vitro anticancer and antioxidant potential of Amaranthus cruentus protein and its hydrolysates

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