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The effect of feed withdrawal during lairage on meat quality characteristics in ostriches

Meat science, 2005-04, Vol.69 (4), p.647-651

2005

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The influence of stocking rate and male:female ratio on the production of breeding ostriches (Struthio camelus spp.) under commercial farming conditions

South African Journal of Animal Science, 2004-01, Vol.34 (2), p.87-96

2004

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Effect of age on leather and skin traits of slaughter ostriches

South African journal of animal science, 2004-01, Vol.34 (2), p.80-86

2004

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Declawing ostrich (Struthio camelus domesticus) chicks to minimize skin damage during rearing

South African journal of animal science, 2002-01, Vol.32 (3), p.192-200

2002

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Gas exchange of the ostrich embryo during peak metabolism in relation to incubator design

South African journal of animal science, 2002-01, Vol.32 (2), p.122-129

2002

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Effect of bleeding method and low voltage electrical stimulation on meat quality of ostriches

South African Journal of Animal Science, 2009-01, Vol.39 (3), p.206-213

2009

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Genetic variation in nodule size at different sites on the skins of slaughter ostriches : short communication

South African journal of animal science, 2006-01, Vol.36 (3), p.160-164

2006

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Hatching success of ostrich eggs in relation to setting, turning and angle of rotation

British poultry science, 2000-03, Vol.41 (1), p.46-52

2000

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Genetic variation in nodule size at different sites on the skins of slaughter ostriches

South African Journal of Animal Science, 2006, Vol.36 (3), p.160-164

2006

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The effects of dietary energy and protein concentrations on ostrich skin quality

South African Journal of Animal Science, 2006-01, Vol.36 (1), p.40-44

2006

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The effects of dietary energy and protein concentrations on ostrich skin quality : short communication

South African journal of animal science, 2006-01, Vol.36 (1), p.40-44

2006

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Evaluation of subjectively assessed nodule traits of ostrich skins as influenced by slaughter age

South African Journal of Animal Science, 2005, Vol.35 (1), p.48-54

2005

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Evaluation of subjectively assessed nodule traits of ostrich skins as influenced by slaughter age

South African journal of animal science, 2005-01, Vol.35 (1), p.48-54

2005

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Is genetic selection for skin nodule traits of ostriches feasible?

South African journal of animal science, 2004, Vol.34 (6), p.29-31

2004

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The effect of dietary energy and protein level on the production of growing ostriches

South African journal of animal science, 2000-01, Vol.30 (sup-1), p.15-16

2000

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The effect of dietary energy and protein level on the production of growing ostriches

South African journal of animal science, 2000-01, Vol.30 (4)

2000

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The persistence to slaughter age of scars resulting from damage inflicted to ostrich skins during the grow-out phase

South African Journal of Animal Science, 2003-01, Vol.33 (1), p.32-37

2003

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The true metabolisable energy content of canola oilcake meal and full-fat canola seed for ostriches (Struthio camelus)

British poultry science, 2000-05, Vol.41 (2), p.201-203

2000

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The effect of temperature on the hatching performance of ostrichchicks, and its implications for artificial incubation in forced draught wooden incubators

South African journal of animal science, 1999-01, Vol.29 (2), p.92-99

1999

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Effects of time of egg collection and pre-incubation treatment on blastoderm development and embryonic mortality in ostrich embryos

South African journal of animal science, 1999, Vol.29 (3), p.154-163

1999

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Preliminary results of the effect of dietary energy and protein levels on the production of male breeding Ostriches

South African journal of animal science, 2000-01, Vol.30 (sup-1), p.21-22

2000

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Preliminary results of the effect of dietary energy and protein levels on the production of female breeding Ostriches

South African journal of animal science, 2000-01, Vol.30 (4)

2000

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Preliminary results of the effect of dietary energy and protein levels on the production of female breeding Ostriches

South African journal of animal science, 2000-01, Vol.30 (sup-1), p.19-20

2000

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Preliminary results of the effect of dietary energy and protein levels on the production of male breeding Ostriches

South African journal of animal science, 2000-01, Vol.30 (4)

2000

Volltextzugriff (PDF)

The effect of temperature on the hatching performance of ostrich chicks, and its implications for artificial incubation in forced draught wooden incubators

South African journal of animal science, 1999-07, Vol.29 (2)

1999

Volltextzugriff (PDF)

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The effect of feed withdrawal during lairage on meat quality characteristics in ostriches

The influence of stocking rate and male:female ratio on the production of breeding ostriches (Struthio camelus spp.) under commercial farming conditions

Effect of age on leather and skin traits of slaughter ostriches

Declawing ostrich (Struthio camelus domesticus) chicks to minimize skin damage during rearing

Gas exchange of the ostrich embryo during peak metabolism in relation to incubator design

Effect of bleeding method and low voltage electrical stimulation on meat quality of ostriches

Genetic variation in nodule size at different sites on the skins of slaughter ostriches : short communication

Hatching success of ostrich eggs in relation to setting, turning and angle of rotation

Genetic variation in nodule size at different sites on the skins of slaughter ostriches

The effects of dietary energy and protein concentrations on ostrich skin quality

The effects of dietary energy and protein concentrations on ostrich skin quality : short communication

Evaluation of subjectively assessed nodule traits of ostrich skins as influenced by slaughter age

Evaluation of subjectively assessed nodule traits of ostrich skins as influenced by slaughter age

Is genetic selection for skin nodule traits of ostriches feasible?

The effect of dietary energy and protein level on the production of growing ostriches

The effect of dietary energy and protein level on the production of growing ostriches

The persistence to slaughter age of scars resulting from damage inflicted to ostrich skins during the grow-out phase

The true metabolisable energy content of canola oilcake meal and full-fat canola seed for ostriches (Struthio camelus)

The effect of temperature on the hatching performance of ostrichchicks, and its implications for artificial incubation in forced draught wooden incubators

Effects of time of egg collection and pre-incubation treatment on blastoderm development and embryonic mortality in ostrich embryos

Preliminary results of the effect of dietary energy and protein levels on the production of male breeding Ostriches

Preliminary results of the effect of dietary energy and protein levels on the production of female breeding Ostriches

Preliminary results of the effect of dietary energy and protein levels on the production of female breeding Ostriches

Preliminary results of the effect of dietary energy and protein levels on the production of male breeding Ostriches

The effect of temperature on the hatching performance of ostrich chicks, and its implications for artificial incubation in forced draught wooden incubators

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