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Consequences of Transferring Three Sorghum Genes for Secondary Metabolite (Cyanogenic Glucoside) Biosynthesis to Grapevine Hairy Roots

Transgenic research, 2006-04, Vol.15 (2), p.181-195

2006

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Enhancement of grape berry weight induced by an ethanol spray four weeks before harvest and effects of a night spray at an earlier date

Australian journal of experimental agriculture, 2005-01, Vol.45 (6), p.731

2005

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Cyanogenic glucosides in grapevine: polymorphism, identification and developmental patterns

Phytochemistry (Oxford), 2005, Vol.66 (2), p.165-173

2005

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CHANGES IN GRAPE MATURITY INDUCED BY SPRAYING ETHANOL

Acta horticulturae, 2004 (640), p.305-311

2004

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Interaction Between Vitis vinifera and Grape Phylloxera: Changes in Root Tissue During Nodosity Formation

Annals of botany, 2004-05, Vol.93 (5), p.581-590

2004

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Reduced sensitivity of Uncinula necator to sterol demethylation inhibiting fungicides in southern Australian vineyards

Australasian plant pathology, 2004-01, Vol.33 (4), p.465-473

2004

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Evidence for host-associated clones of grape phylloxera Daktulosphaira vitifoliae (Hemiptera: Phylloxeridae) in Australia

Bulletin of entomological research, 2003-06, Vol.93 (3), p.193-201

2003

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MOLECULAR AND CELLULAR EVENTS DURING THE INTERACTION OF PHYLLOXERA WITH GRAPEVINE ROOTS

Acta horticulturae, 2003 (617), p.13-16

2003

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In vitro systems for studying the interaction of root-knot nematode with grapevine

Nematology : international journal of fundamental and applied nematological research, 2003, Vol.5 (2), p.235-242

2003

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Ethanol triggers grape gene expression leading to anthocyanin accumulation during berry ripening

Plant science (Limerick), 2002-09, Vol.163 (3), p.449-454

2002

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In vitro assessment of grapevine resistance to two populations of phylloxera from Australian vineyards

Australian journal of grape and wine research, 2002-07, Vol.8 (2), p.109-116

2002

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Clonal reproduction and population genetic structure of grape phylloxera, Daktulosphaira vitifoliae, in Australia

Heredity, 2002-03, Vol.88 (3), p.203-211

2002

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Canopy microclimate and berry composition: The effect of bunch exposure on the phenolic composition of Vitis vinifera L cv. Shiraz grape berries

Australian journal of grape and wine research, 2000-07, Vol.6 (2), p.141-149

2000

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Proline and arginine accumulation in developing berries of Vitis vinifera L. in Australian vineyards: Influence of vine cultivar, berry maturity and tissue type

Australian journal of grape and wine research, 2000-07, Vol.6 (2), p.150-158

2000

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Impact of nematodes on grapevine growth and productivity: current knowledge and future directions, with special reference to Australian viticulture

Australian journal of grape and wine research, 1999-10, Vol.5 (3), p.109-127

1999

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Proline accumulation in developing grapevine fruit occurs independently of changes in the levels of delta1-pyrroline-5-carboxylate synthetase mRNA or protein

Plant physiology (Bethesda), 1999-07, Vol.120 (3), p.923-931

1999

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Proline Accumulation in Developing Grapevine Fruit Occurs Independently of Changes in the Levels of Delta super(1)-Pyrroline-5-Carboxylate Synthetase mRNA or Protein

Plant physiology (Bethesda), 1999-07, Vol.120 (3), p.923-923

1999

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Surface sterilisation of phylloxera eggs for investigating grapevine-phylloxera interactions in tissue culture

Australian journal of grape and wine research, 1999-04, Vol.5 (1), p.27-28

1999

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Proline accumulation in developing grapevine fruit occurs independently of changes in the levels of Δ1-pyrroline-5-carboxylate synthetase mRNA or protein

Plant physiology (Bethesda), 1999, Vol.120 (3), p.923-931

1999

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Proteinase inhibitors from Nicotiana alata enhance plant resistance to insect pests

Journal of insect physiology, 1997-09, Vol.43 (9), p.833-842

1997

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Identification and characterization of a fruit-specific, thaumatin-like protein that accumulates at very high levels in conjunction with the onset of sugar accumulation and berry softening in grapes

Plant physiology (Bethesda), 1997-07, Vol.114 (3), p.759-769

1997

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DNA typing of populations of phylloxera (Daktulosphaira vitifoliae (Fitch)) from Australian vineyards

Australian journal of grape and wine research, 1997-07, Vol.3 (2), p.50-56

1997

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Characterisation of Fusarium oxysporum isolated from carnation in Australia based on pathogenicity, vegetative compatibility and random amplified polymorphic DNA (RAPD) assay

European journal of plant pathology, 1996-06, Vol.102 (5), p.451-457

1996

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Characterisation ofFusarium oxysporum isolated from carnation in Australia based on pathogenicity, vegetative compatibility and random amplified polymorphic DNA (RAPD) assay

European journal of plant pathology, 1996-06, Vol.102 (5), p.451-457

1996

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Rapid identification of Acremonium lolii and Acremonium coenophialum endophytes through arbitrarily primed PCR

FEMS microbiology letters, 1995-11, Vol.133 (1/2), p.95-98

1995

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Consequences of Transferring Three Sorghum Genes for Secondary Metabolite (Cyanogenic Glucoside) Biosynthesis to Grapevine Hairy Roots

Enhancement of grape berry weight induced by an ethanol spray four weeks before harvest and effects of a night spray at an earlier date

Cyanogenic glucosides in grapevine: polymorphism, identification and developmental patterns

CHANGES IN GRAPE MATURITY INDUCED BY SPRAYING ETHANOL

Interaction Between Vitis vinifera and Grape Phylloxera: Changes in Root Tissue During Nodosity Formation

Reduced sensitivity of Uncinula necator to sterol demethylation inhibiting fungicides in southern Australian vineyards

Evidence for host-associated clones of grape phylloxera Daktulosphaira vitifoliae (Hemiptera: Phylloxeridae) in Australia

MOLECULAR AND CELLULAR EVENTS DURING THE INTERACTION OF PHYLLOXERA WITH GRAPEVINE ROOTS

In vitro systems for studying the interaction of root-knot nematode with grapevine

Ethanol triggers grape gene expression leading to anthocyanin accumulation during berry ripening

In vitro assessment of grapevine resistance to two populations of phylloxera from Australian vineyards

Clonal reproduction and population genetic structure of grape phylloxera, Daktulosphaira vitifoliae, in Australia

Canopy microclimate and berry composition: The effect of bunch exposure on the phenolic composition of Vitis vinifera L cv. Shiraz grape berries

Proline and arginine accumulation in developing berries of Vitis vinifera L. in Australian vineyards: Influence of vine cultivar, berry maturity and tissue type

Impact of nematodes on grapevine growth and productivity: current knowledge and future directions, with special reference to Australian viticulture

Proline accumulation in developing grapevine fruit occurs independently of changes in the levels of delta1-pyrroline-5-carboxylate synthetase mRNA or protein

Proline Accumulation in Developing Grapevine Fruit Occurs Independently of Changes in the Levels of Delta super(1)-Pyrroline-5-Carboxylate Synthetase mRNA or Protein

Surface sterilisation of phylloxera eggs for investigating grapevine-phylloxera interactions in tissue culture

Proline accumulation in developing grapevine fruit occurs independently of changes in the levels of Δ1-pyrroline-5-carboxylate synthetase mRNA or protein

Proteinase inhibitors from Nicotiana alata enhance plant resistance to insect pests

Identification and characterization of a fruit-specific, thaumatin-like protein that accumulates at very high levels in conjunction with the onset of sugar accumulation and berry softening in grapes

DNA typing of populations of phylloxera (Daktulosphaira vitifoliae (Fitch)) from Australian vineyards

Characterisation of Fusarium oxysporum isolated from carnation in Australia based on pathogenicity, vegetative compatibility and random amplified polymorphic DNA (RAPD) assay

Characterisation ofFusarium oxysporum isolated from carnation in Australia based on pathogenicity, vegetative compatibility and random amplified polymorphic DNA (RAPD) assay

Rapid identification of Acremonium lolii and Acremonium coenophialum endophytes through arbitrarily primed PCR

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