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Effects of storage temperature on bacterial growth rates and community structure in fresh retail sushi

Journal of applied microbiology, 2017-09, Vol.123 (3), p.698-709

2017

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Insight into bacterial population in aquaculture systems and its implication

Aquacultural engineering, 2013-03, Vol.53, p.30-39

2013

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Use of the microalga Pavlova viridis as enrichment product for the feeding of Atlantic cod larvae (Gadus morhua)

Aquaculture, 2015-03, Vol.438, p.141-150

2015

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Microbial community dynamics and biogas production from manure fractions in sludge bed anaerobic digestion

Journal of applied microbiology, 2015-12, Vol.119 (6), p.1573-1583

2015

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Lessons learned from gnotobiotic systems on the effect of bacteria on growth, survival, and gene expression in marine larvae

Communications in agricultural and applied biological sciences, 2013, Vol.78 (4), p.129

2013

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A Comparative Study of Responses in Planktonic Food Web Structure and Function in Contrasting European Coastal Waters Exposed to Experimental Nutrient Addition

Limnology and oceanography, 2006-01, Vol.51 (1), p.488-503

2006

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Large variation in growth-limiting factors for marine heterotrophic bacteria in the Arctic waters of Spitsbergen (78° N)

Aquatic microbial ecology : international journal, 2011-05, Vol.63 (3), p.289-297

VADSTEIN, Olav

2011

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Moderate increase in the biomass of omnivorous copepods may ease grazing control of planktonic algae

Marine ecology. Progress series (Halstenbek), 2004-04, Vol.270, p.199-207

2004

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Colonization of Vibrio pelagius and Aeromonas caviae in early developing turbot (Scophthalmus maximus L.) larvae

Journal of applied microbiology, 1998-02, Vol.84 (2), p.227-233

1998

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Trophic position of Calanus finmarchicus (Copepoda, Calanoida) in the Trondheim Fjord

Journal of sea research, 2008-04, Vol.59 (3), p.162-172

2008

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Evaluation of competitive ability of two heterotrophic planktonic bacteria under phosphorus limitation

Aquatic microbial ecology : international journal, 1998-02, Vol.14 (2), p.119-127

Vadstein, O

1998

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Can Phosphorus Limitation Inhibit Dissolved Organic Carbon Consumption in Aquatic Microbial Food Webs? A Study of Three Food Web Structures in Microcosms

Microbial ecology, 2002-04, Vol.43 (3), p.353-366

2002

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Control of the selective pressure on microbes of the incoming water increases survival of marine fish larvae

Communications in agricultural and applied biological sciences, 2013, Vol.78 (4), p.17

2013

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Bacterial community assembly in developing cod larvae (Gadus morhua)

Communications in agricultural and applied biological sciences, 2013, Vol.78 (4), p.23

2013

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The use of immunostimulation in marine larviculture: possibilities and challenges

Aquaculture, 1997-09, Vol.155 (1), p.401-417

Vadstein, Olav

1997

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The effects of enhanced phytoplankton production on iron speciation and removal in mesocosm experiments in a landlocked basin of Hopavågen, Norway

Marine chemistry, 2003-12, Vol.84 (1), p.3-17

2003

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Growth performance of the rotifers Brachionus plicatilis, B. ‘Nevada’ and B. ‘Cayman’ under different food concentrations

Aquaculture, 2007-12, Vol.273 (4), p.449-458

2007

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Gene regulation of Atlantic cod (Gadus morhua) larvae with focus on lipid digestion and phospholipid metabolism

Communications in agricultural and applied biological sciences, 2013, Vol.78 (4), p.241

2013

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Prey-predator dynamics in rotifers: density-dependent consequences of spatial heterogeneity due to surface attachment

Ecology (Durham), 2012-08, Vol.93 (8), p.1795-1801

2012

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Effect of hydroxamate and catecholate siderophores on iron availability in the diatom Skeletonema costatum: Implications of siderophore degradation by associated bacteria

Marine chemistry, 2019-02, Vol.209, p.107-119

2019

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Effect of essential dietary fatty acids on egg production and hatching success of the marine copepod Temora longicornis

Journal of experimental marine biology and ecology, 2008-10, Vol.365 (1), p.31-37

2008

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Effects of short term feeding of microalgae on the bacterial flora associated with juvenile Artemia franciscana

Aquaculture, 2000-10, Vol.190 (1-2), p.11-25

2000

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Feeding and assimilation kinetics of Artemia franciscana fed Isochrysis galbana (clone T. Iso)

Marine biology, 2000-07, Vol.136 (6), p.1099-1109

2000

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Evaluation of plate count methods for determination of maximum specific growth rate in mixed microbial communities, and its possible application for diversity assessment

Journal of applied microbiology, 2000-03, Vol.88 (3), p.442-448

2000

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Surface disinfection of eggs from marine fish: evaluation of four chemicals

Aquaculture international, 1995-09, Vol.3 (3), p.155-171

1995

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Effects of storage temperature on bacterial growth rates and community structure in fresh retail sushi

Insight into bacterial population in aquaculture systems and its implication

Use of the microalga Pavlova viridis as enrichment product for the feeding of Atlantic cod larvae (Gadus morhua)

Microbial community dynamics and biogas production from manure fractions in sludge bed anaerobic digestion

Lessons learned from gnotobiotic systems on the effect of bacteria on growth, survival, and gene expression in marine larvae

A Comparative Study of Responses in Planktonic Food Web Structure and Function in Contrasting European Coastal Waters Exposed to Experimental Nutrient Addition

Large variation in growth-limiting factors for marine heterotrophic bacteria in the Arctic waters of Spitsbergen (78° N)

Moderate increase in the biomass of omnivorous copepods may ease grazing control of planktonic algae

Colonization of Vibrio pelagius and Aeromonas caviae in early developing turbot (Scophthalmus maximus L.) larvae

Trophic position of Calanus finmarchicus (Copepoda, Calanoida) in the Trondheim Fjord

Evaluation of competitive ability of two heterotrophic planktonic bacteria under phosphorus limitation

Can Phosphorus Limitation Inhibit Dissolved Organic Carbon Consumption in Aquatic Microbial Food Webs? A Study of Three Food Web Structures in Microcosms

Control of the selective pressure on microbes of the incoming water increases survival of marine fish larvae

Bacterial community assembly in developing cod larvae (Gadus morhua)

The use of immunostimulation in marine larviculture: possibilities and challenges

The effects of enhanced phytoplankton production on iron speciation and removal in mesocosm experiments in a landlocked basin of Hopavågen, Norway

Growth performance of the rotifers Brachionus plicatilis, B. ‘Nevada’ and B. ‘Cayman’ under different food concentrations

Gene regulation of Atlantic cod (Gadus morhua) larvae with focus on lipid digestion and phospholipid metabolism

Prey-predator dynamics in rotifers: density-dependent consequences of spatial heterogeneity due to surface attachment

Effect of hydroxamate and catecholate siderophores on iron availability in the diatom Skeletonema costatum: Implications of siderophore degradation by associated bacteria

Effect of essential dietary fatty acids on egg production and hatching success of the marine copepod Temora longicornis

Effects of short term feeding of microalgae on the bacterial flora associated with juvenile Artemia franciscana

Feeding and assimilation kinetics of Artemia franciscana fed Isochrysis galbana (clone T. Iso)

Evaluation of plate count methods for determination of maximum specific growth rate in mixed microbial communities, and its possible application for diversity assessment

Surface disinfection of eggs from marine fish: evaluation of four chemicals

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