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Microfluidics- The State-of-the-Art Technology for Pharmaceutical Application

Advanced pharmaceutical bulletin, 2022-08, Vol.12 (4), p.700-711

2022

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Preparation and Characterization of Multicomponent Particles for Controlled and Tunable Release of Citicoline

Drug delivery letters, 2022-09, Vol.12 (3), p.215-226

2022

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Hand, Foot, and Mouth Disease Associated With Transient Hyperphosphatasemia

Curēus (Palo Alto, CA), 2022-02

2022

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P039: Retrospective evaluation of amino acid ratios for screening and diagnostic utility for pyruvate dehydrogenase complex deficiency (PDCD) and other mitochondrial disorders (MtDs)

Genetics in Medicine Open, 2023, Vol.1 (1), p.100049, Article 100049

2023

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Infodemics and Vaccine Confidence: Protocol for Social Listening and Insight Generation to Inform Action

JMIR public health and surveillance, 2024-10, Vol.10, p.e51909

2024

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RETROSPECTIVE EVALUATION OF SPECIFIC AMINO ACID RATIOS FOR SCREENING AND DIAGNOSTIC UTILITY FOR PYRUVATE DEHYDROGENASE COMPLEX DEFICIENCY (PDCD) AND OTHER MITOCHONDRIAL DISORDERS (MTDS)

Molecular genetics and metabolism, 2023-03, Vol.138 (3), p.107443, Article 107443

2023

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Disparity between High Iodised Salt Usage and Knowledge of Iodine Nutrition in Pregnancy among Pregnant Women: A Cross-Sectional Study

The Indian Journal of Nutrition and Dietetics, 2022-05, p.222-231

2022

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Genetics, Treatment, and New Technologies of Hormone Receptor-Positive Breast Cancer

Cancers, 2023-02, Vol.15 (4), p.1303

2023

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DEVELOPMENT OF MULTIGRAINS FLOUR PIZZA BASE FOR VALUE ADDITION

International journal of advanced research (Indore), 2016-08, Vol.4 (8), p.1115-1120

2016

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Prevalence of comorbidity hypertension and diabetes mellitus in cancer patients of Madhya Pradesh, India

International Journal of Agriculture Extension and Social Development, 2024-10, Vol.7 (10), p.417-420

2024

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Amino acid ratio combinations as biomarkers for discriminating patients with pyruvate dehydrogenase complex deficiency from other inborn errors of metabolism

Molecular genetics & genomic medicine, 2024-01, Vol.12 (1), p.e2283-n/a

2024

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Nutritional Profiling and Sensory Evaluation of Multigrain Flour Based Indigenous Fermented Food

International journal of food and fermentation technology, 2017-06, Vol.7 (1), p.175-179

2017

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Metabolic syndrome among the post-menopausal women of urban area of Allahabad district

FOOD SCIENCE RESEARCH JOURNAL, 2016-10, Vol.7 (2), p.266-269

2016

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Sensory and nutritional evaluation of unleavened flat bread prepared by multigrain flour mixture

Journal of applied and natural science, 2016-09, Vol.8 (3), p.1168-1171

2016

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ANALYSIS OF NUTRITIONAL COMPOSITION AND ANTI-NUTRITIONAL FACTORS OF FRESH KARMWA LEAVES (IPOMOEA AQUATICA) AND ITS PRODUCTS DEVELOPMENT

International journal of advanced research (Indore), 2016-08, Vol.4 (8), p.196-200

2016

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Prevalence of Hypertension among Adults of Moradabad City

Journal of life sciences, 2014-07, Vol.6 (1-2), p.7-12

2014

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A STUDY ON GENDER DISPARITY IN NUTRITIONAL STATUS AMONG SCHOOL GOING CHILDREN IN A RURAL COMMUNITY OF ALLAHABAD, UTTAR PRADESH, INDIA

International journal of advanced research (Indore), 2017-07, Vol.5 (7), p.2537-2541

2017

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Formulation and evaluation of liquisolid compact of azithromycin dihydrate

Journal of Research in Pharmacy, 2019-01, Vol.23 (6), p.1022-1032

2019

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First Report of Anopheles annularis s.l. , An. maculatus s.s. , and An. culicifacies s.l. as Malaria Vectors and a New Occurrence Record for An. pseudowillmori and An. sawadwongporni in Alipurduar District Villages, West Bengal, India

Microorganisms (Basel), 2024-01, Vol.12 (1), p.95

2024

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Study of Microbial changes in tea bags prepared from mango and guava leaves during storage

International Journal of Agricultural and Applied Sciences, 2023-12, Vol.4 (2), p.94-96

2023

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Role of antioxidant in the regulation of blood glucose level

International Journal of Home Science, 2022-05, Vol.8 (2), p.148-151

2022

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Minimum Dietary Diversity-Women Score, a Key Indicator of Micronutrient Adequacy and its Association with Iron Status among Pregnant Women: Evidence from a Hospital-Based Cross-Sectional Study

Asian Pacific Journal of Health Sciences, 2022-06, Vol.9 (4), p.150-153

2022

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An Android Based Women Safety App

International journal for research in applied science and engineering technology, 2022-05, Vol.10 (5), p.4758-4764

2022

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Effect of cooking methods on anti-nutrient content of Loni (Portulaca quadrifida L.) and their products development

Journal of Dairying, Foods & Home Sciences, 2017-11

2017

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Evaluation of sensory and nutritional properties of multigrain porridge

Journal of Dairying, Foods & Home Sciences, 2017-06, Vol.36 (2)

2017

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Microfluidics- The State-of-the-Art Technology for Pharmaceutical Application

Preparation and Characterization of Multicomponent Particles for Controlled and Tunable Release of Citicoline

Hand, Foot, and Mouth Disease Associated With Transient Hyperphosphatasemia

P039: Retrospective evaluation of amino acid ratios for screening and diagnostic utility for pyruvate dehydrogenase complex deficiency (PDCD) and other mitochondrial disorders (MtDs)

Infodemics and Vaccine Confidence: Protocol for Social Listening and Insight Generation to Inform Action

RETROSPECTIVE EVALUATION OF SPECIFIC AMINO ACID RATIOS FOR SCREENING AND DIAGNOSTIC UTILITY FOR PYRUVATE DEHYDROGENASE COMPLEX DEFICIENCY (PDCD) AND OTHER MITOCHONDRIAL DISORDERS (MTDS)

Disparity between High Iodised Salt Usage and Knowledge of Iodine Nutrition in Pregnancy among Pregnant Women: A Cross-Sectional Study

Genetics, Treatment, and New Technologies of Hormone Receptor-Positive Breast Cancer

DEVELOPMENT OF MULTIGRAINS FLOUR PIZZA BASE FOR VALUE ADDITION

Prevalence of comorbidity hypertension and diabetes mellitus in cancer patients of Madhya Pradesh, India

Amino acid ratio combinations as biomarkers for discriminating patients with pyruvate dehydrogenase complex deficiency from other inborn errors of metabolism

Nutritional Profiling and Sensory Evaluation of Multigrain Flour Based Indigenous Fermented Food

Metabolic syndrome among the post-menopausal women of urban area of Allahabad district

Sensory and nutritional evaluation of unleavened flat bread prepared by multigrain flour mixture

ANALYSIS OF NUTRITIONAL COMPOSITION AND ANTI-NUTRITIONAL FACTORS OF FRESH KARMWA LEAVES (IPOMOEA AQUATICA) AND ITS PRODUCTS DEVELOPMENT

Prevalence of Hypertension among Adults of Moradabad City

A STUDY ON GENDER DISPARITY IN NUTRITIONAL STATUS AMONG SCHOOL GOING CHILDREN IN A RURAL COMMUNITY OF ALLAHABAD, UTTAR PRADESH, INDIA

Formulation and evaluation of liquisolid compact of azithromycin dihydrate

First Report of Anopheles annularis s.l. , An. maculatus s.s. , and An. culicifacies s.l. as Malaria Vectors and a New Occurrence Record for An. pseudowillmori and An. sawadwongporni in Alipurduar District Villages, West Bengal, India

Study of Microbial changes in tea bags prepared from mango and guava leaves during storage

Role of antioxidant in the regulation of blood glucose level

Minimum Dietary Diversity-Women Score, a Key Indicator of Micronutrient Adequacy and its Association with Iron Status among Pregnant Women: Evidence from a Hospital-Based Cross-Sectional Study

An Android Based Women Safety App

Effect of cooking methods on anti-nutrient content of Loni (Portulaca quadrifida L.) and their products development

Evaluation of sensory and nutritional properties of multigrain porridge

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