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Sequence and expression analysis of HSP70 family genes in Artemia franciscana

Scientific reports, 2019-06, Vol.9 (1), p.8391-8391, Article 8391

2019

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Archivory in hypersaline aquatic environments: haloarchaea as a dietary source for the brine shrimp Artemia

FEMS microbiology ecology, 2019-12, Vol.95 (12)

2019

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Knowledge, Attitudes, and Practices of Fish Farmers Regarding Water Quality and Its Management in the Rwenzori Region of Uganda

Water (Basel), 2023-01, Vol.15 (1), p.42

2023

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A first AFLP-based genetic linkage map for brine shrimp Artemia franciscana and its application in mapping the sex locus

PloS one, 2013-03, Vol.8 (3), p.e57585-e57585

2013

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An overview on the nomenclatural and phylogenetic problems of native Asian brine shrimps of the genus Artemia Leach, 1819 (Crustacea, Anostraca)

ZooKeys, 2020-01, Vol.902 (2), p.1-15

2020

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Dynamic Immune Response to Vibriosis in Pacific Oyster Crassostrea gigas Larvae during the Infection Process as Supported by Accurate Positioning of GFP-Tagged Vibrio Strains

Microorganisms (Basel), 2021-07, Vol.9 (7), p.1523

2021

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Automated Artemia length measurement using U-shaped fully convolutional networks and second-order anisotropic Gaussian kernels

Computers and electronics in agriculture, 2020-01, Vol.168, p.105102, Article 105102

2020

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Artemia feeds: a review of brine shrimp production in the Mekong Delta, Vietnam

Reviews in aquaculture, 2019-11, Vol.11 (4), p.1169-1175

2019

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Can only one physiological trait determinate the adverse effect of green fluorescent protein (GFP) incorporation on Vibrio virulence?

Applied microbiology and biotechnology, 2021-10, Vol.105 (20), p.7899-7912

2021

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Ovoviviparously produced Artemia nauplii are a suitable live food source for the larvae of the African catfish (Clarias gariepinus: Burchell, 1822)

Aquaculture research, 2018-10, Vol.49 (10), p.3319-3328

2018

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Artemia biodiversity in Asia with the focus on the phylogeography of the introduced American species Artemia franciscana Kellogg, 1906

Molecular phylogenetics and evolution, 2014-10, Vol.79, p.392-403

2014

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The genome of the extremophile Artemia provides insight into strategies to cope with extreme environments

BMC genomics, 2021-08, Vol.22 (1), p.1-26, Article 635

2021

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Bacteria as food in aquaculture: do they make a difference?

Reviews in aquaculture, 2018-03, Vol.10 (1), p.180-212

2018

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Review on integrated production of the brine shrimp Artemia in solar salt ponds

Reviews in aquaculture, 2020-05, Vol.12 (2), p.1054-1071

2020

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Substitution of microalgae by bioflocs as a food source for the brine shrimp Artemia franciscana

Aquaculture research, 2022-08, Vol.53 (12), p.4374-4387

2022

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Ontogenetic development of the gastrointestinal tract of African lungfish larvae Protopterus aethiopicus (Heckel 1851): A light microscopy study

Aquaculture research, 2020-12, Vol.51 (12), p.5074-5083

2020

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Halophilic bacteria as a food source for the brine shrimp Artemia

Aquaculture, 2019-02, Vol.500, p.631-639

2019

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The impact of one-decade ecological disturbance on genetic changes: a study on the brine shrimp Artemia urmiana from Urmia Lake, Iran

PeerJ (San Francisco, CA), 2019-07, Vol.7, p.e7190-e7190, Article e7190

2019

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Labelling halophilic Archaea using 13C and 15N stable isotopes: a potential tool to investigate haloarchaea consumption by metazoans

Extremophiles : life under extreme conditions, 2019-05, Vol.23 (3), p.359-365

2019

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Identification of Potential Surface Water Resources for Inland Aquaculture from Sentinel-2 Images of the Rwenzori Region of Uganda

Water (Basel), 2021-10, Vol.13 (19), p.2657

2021

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Morphometric and preliminary genetic characteristics of Branchinecta orientalis populations from Iran (Crustacea: Anostraca)

Zootaxa, 2016-05, Vol.4109 (1), p.31

2016

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Colorimetric analysis is not sufficient to estimate bioavailable phosphorus in a hypersaline aquatic environment

Hydrobiologia, 2018-06, Vol.815 (1), p.177-186

2018

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Lipid Profile Changes During the Development of Artemia franciscana , From Cysts to the First Two Naupliar Stages

Frontiers in physiology, 2019-01, Vol.9, p.1872-1872

2019

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Effect of light colour, timing, and duration of light exposure on the hatchability of Artemia spp. (Branchiopoda: Anostraca) eggs

Journal of crustacean biology, 2016-07, Vol.36 (4), p.515-524

2016

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The Brine Shrimp Artemia Survives in Diluted Water of Lake Bunyampaka, an Inland Saline Lake in Uganda

Water (Basel), 2018-02, Vol.10 (2), p.189

2018

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Sequence and expression analysis of HSP70 family genes in Artemia franciscana

Archivory in hypersaline aquatic environments: haloarchaea as a dietary source for the brine shrimp Artemia

Knowledge, Attitudes, and Practices of Fish Farmers Regarding Water Quality and Its Management in the Rwenzori Region of Uganda

A first AFLP-based genetic linkage map for brine shrimp Artemia franciscana and its application in mapping the sex locus

An overview on the nomenclatural and phylogenetic problems of native Asian brine shrimps of the genus Artemia Leach, 1819 (Crustacea, Anostraca)

Dynamic Immune Response to Vibriosis in Pacific Oyster Crassostrea gigas Larvae during the Infection Process as Supported by Accurate Positioning of GFP-Tagged Vibrio Strains

Automated Artemia length measurement using U-shaped fully convolutional networks and second-order anisotropic Gaussian kernels

Artemia feeds: a review of brine shrimp production in the Mekong Delta, Vietnam

Can only one physiological trait determinate the adverse effect of green fluorescent protein (GFP) incorporation on Vibrio virulence?

Ovoviviparously produced Artemia nauplii are a suitable live food source for the larvae of the African catfish (Clarias gariepinus: Burchell, 1822)

Artemia biodiversity in Asia with the focus on the phylogeography of the introduced American species Artemia franciscana Kellogg, 1906

The genome of the extremophile Artemia provides insight into strategies to cope with extreme environments

Bacteria as food in aquaculture: do they make a difference?

Review on integrated production of the brine shrimp Artemia in solar salt ponds

Substitution of microalgae by bioflocs as a food source for the brine shrimp Artemia franciscana

Ontogenetic development of the gastrointestinal tract of African lungfish larvae Protopterus aethiopicus (Heckel 1851): A light microscopy study

Halophilic bacteria as a food source for the brine shrimp Artemia

The impact of one-decade ecological disturbance on genetic changes: a study on the brine shrimp Artemia urmiana from Urmia Lake, Iran

Labelling halophilic Archaea using 13C and 15N stable isotopes: a potential tool to investigate haloarchaea consumption by metazoans

Identification of Potential Surface Water Resources for Inland Aquaculture from Sentinel-2 Images of the Rwenzori Region of Uganda

Morphometric and preliminary genetic characteristics of Branchinecta orientalis populations from Iran (Crustacea: Anostraca)

Colorimetric analysis is not sufficient to estimate bioavailable phosphorus in a hypersaline aquatic environment

Lipid Profile Changes During the Development of Artemia franciscana , From Cysts to the First Two Naupliar Stages

Effect of light colour, timing, and duration of light exposure on the hatchability of Artemia spp. (Branchiopoda: Anostraca) eggs

The Brine Shrimp Artemia Survives in Diluted Water of Lake Bunyampaka, an Inland Saline Lake in Uganda

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