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Production and optimization of process parameters for alkaline protease production by a newly isolated Bacillus sp. under solid state fermentation

Process biochemistry (1991), 2004-10, Vol.39 (12), p.1893-1898

2004

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Production of lipase by a newly isolated Bacillus coagulans under solid-state fermentation using melon wastes

Applied biochemistry and biotechnology, 2007-02, Vol.136 (2), p.183-192

2007

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Screening of Various Organic Substrates and the Development of a Suitable Low-Cost Fermentation Medium for the Production of α-Amylase by Bacillus subtilis

Food technology and biotechnology, 2009-10, Vol.47 (4), p.364-369

2009

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The effects of mucosal media on some pathogenic traits of Crohn's disease-associated Escherichia coli LF82

Future microbiology, 2018-02, Vol.13 (2), p.141-149

2018

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The effects of mucosal media on some pathogenic traits of Crohn's disease-associated

Future microbiology, 2018-02, Vol.13 (2), p.141-149

2018

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Solid state fermentation for production of α-amylase by a thermotolerant Bacillus subtilis from hot-spring water

Process biochemistry (1991), 2003-07, Vol.38 (12), p.1665-1668

2003

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Optimization and enhanced production of α-amylase and protease by a newly isolated Bacillus licheniformis ZB-05 under solid-state fermentation

Annals of microbiology, 2013-03, Vol.63 (1), p.45-52

2013

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OPTIMIZATION OF α-AMYLASE PRODUCTION BY Bacillus subtilis RSKK96: USING THE TAGUCHI EXPERIMENTAL DESIGN APPROACH

Preparative biochemistry & biotechnology, 2011-01, Vol.41 (1), p.84-93

2011

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OPTIMIZATION OF [alpha]-AMYLASE PRODUCTION BY Bacillus subtilis RSKK96: USING THE TAGUCHI EXPERIMENTAL DESIGN APPROACH

Preparative biochemistry & biotechnology, 2011-01, Vol.41 (1), p.84

2011

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Submerged Kültürü ile Bacillus subtilis RSKK96’dan α-Amilaz Üretimi

Veteriner fakultesi dergisi, 2009

2009

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Production of Extracellular Alkaline α-Amylase by Solid State Fermentation with a Newly Isolated Bacillus sp

Preparative biochemistry & biotechnology, 2008-01, Vol.38 (2), p.184-190

2008

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A comparative study of bioassays based on enzyme biosynthesis in Escherichia coli and Bacillus subtilis exposed to heavy metals and organic pesticides

Enzyme and microbial technology, 2003-05, Vol.32 (6), p.658-664

2003

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Ispitivanje različitih organskih supstrata i razvoj prikladne jeftine fermentacijske podloge u proizvodnji α-amilaze s pomoću Bacillus subtilis

Food Technology and Biotechnology, 2009-11, Vol.47 (4), p.364

2009

Volltextzugriff (PDF)

OPTIMIZATION OF Delta a-AMYLASE PRODUCTION BY Bacillus subtilis RSKK96: USING THE TAGUCHI EXPERIMENTAL DESIGN APPROACH

Preparative biochemistry & biotechnology, 1901-01

1901

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Neuroprotective effects of sildenafil in experimental spinal cord injury in rabbits

Bosnian journal of basic medical sciences, 2015-02, Vol.15 (1), p.38-44

2015

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The early prediction of fatality in Crimean Congo hemorrhagic fever patients

Saudi medical journal, 2011-07, Vol.32 (7), p.742

2011

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Arrhythmia Classification Using Serial Fusion of Support Vector Machines and Logistic Regression

2007 4th IEEE Workshop on Intelligent Data Acquisition and Advanced Computing Systems: Technology and Applications, 2007, p.560-565

2007

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Bacillus Subtilis
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Biochemistry & Molecular Biology
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Solid-State Fermentation
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Solid State Fermentation
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Bacillus
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Biological And Medical Sciences
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Microbiology
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Production and optimization of process parameters for alkaline protease production by a newly isolated Bacillus sp. under solid state fermentation

Production of lipase by a newly isolated Bacillus coagulans under solid-state fermentation using melon wastes

Screening of Various Organic Substrates and the Development of a Suitable Low-Cost Fermentation Medium for the Production of α-Amylase by Bacillus subtilis

The effects of mucosal media on some pathogenic traits of Crohn's disease-associated Escherichia coli LF82

The effects of mucosal media on some pathogenic traits of Crohn's disease-associated

Solid state fermentation for production of α-amylase by a thermotolerant Bacillus subtilis from hot-spring water

Optimization and enhanced production of α-amylase and protease by a newly isolated Bacillus licheniformis ZB-05 under solid-state fermentation

OPTIMIZATION OF α-AMYLASE PRODUCTION BY Bacillus subtilis RSKK96: USING THE TAGUCHI EXPERIMENTAL DESIGN APPROACH

OPTIMIZATION OF [alpha]-AMYLASE PRODUCTION BY Bacillus subtilis RSKK96: USING THE TAGUCHI EXPERIMENTAL DESIGN APPROACH

Submerged Kültürü ile Bacillus subtilis RSKK96’dan α-Amilaz Üretimi

Production of Extracellular Alkaline α-Amylase by Solid State Fermentation with a Newly Isolated Bacillus sp

A comparative study of bioassays based on enzyme biosynthesis in Escherichia coli and Bacillus subtilis exposed to heavy metals and organic pesticides

Ispitivanje različitih organskih supstrata i razvoj prikladne jeftine fermentacijske podloge u proizvodnji α-amilaze s pomoću Bacillus subtilis

OPTIMIZATION OF Delta a-AMYLASE PRODUCTION BY Bacillus subtilis RSKK96: USING THE TAGUCHI EXPERIMENTAL DESIGN APPROACH

The Relationship between COVID-19 Severity and Bacillus Calmette-Guérin (BCG)/ Mycobacterium tuberculosis exposure history in healthcare workers: a multi-center study

Neuroprotective effects of sildenafil in experimental spinal cord injury in rabbits

The early prediction of fatality in Crimean Congo hemorrhagic fever patients

Arrhythmia Classification Using Serial Fusion of Support Vector Machines and Logistic Regression

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