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Évaluation de l’activité antibactérienne contre Xanthomonas campestris pv. vitians et Pseudomonas cichorii de différents extraits végétaux à base d’espèces horticoles et d’essences forestières

Phytoprotection, 2019, Vol.99 (1), p.21-26

2019

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Forest tree extracts induce resistance to Pseudomonas syringae pv. tomato in Arabidopsis

Scientific reports, 2024-10, Vol.14 (1), p.24726-12, Article 24726

2024

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Multifaceted beneficial effects of rhizosphere microorganisms on plant health and productivity

Soil biology & biochemistry, 2008-07, Vol.40 (7), p.1733-1740

2008

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Diet Composition Influences Growth Performance, Bioconversion of Black Soldier Fly Larvae: Agronomic Value and In Vitro Biofungicidal Activity of Derived Frass

Agronomy (Basel), 2022-07, Vol.12 (8), p.1765

2022

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Effect of Biostimulants on Leafy Vegetables (Baby Leaf Lettuce and Batavia Lettuce) Exposed to Abiotic or Biotic Stress under Two Different Growing Systems

Agronomy (Basel), 2023-03, Vol.13 (3), p.879

2023

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Suppressive Effect of Black Soldier Fly Larvae Frass on Fusarium Wilt Disease in Tomato Plants

Insects (Basel, Switzerland), 2024-08, Vol.15 (8), p.613

2024

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Drench Application of Soy Protein Hydrolysates Increases Tomato Plant Fitness, Fruit Yield, and Resistance to a Hemibiotrophic Pathogen

Agronomy (Basel), 2022-07, Vol.12 (8), p.1761

2022

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Growth stimulation and fruit yield improvement of greenhouse tomato plants by inoculation with Pseudomonas putida or Trichoderma atroviride: Possible role of indole acetic acid (IAA)

Soil biology & biochemistry, 2007-08, Vol.39 (8), p.1968-1977

2007

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Antibacterial activity of geraniin from sugar maple leaves: an ultrastructural study with the phytopathogen Xanthomonas campestris pv. vitians

Journal of plant pathology, 2021, Vol.103 (2), p.461-471

2021

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Management of potato dry rot

Postharvest biology and technology, 2013-10, Vol.84, p.99-109

2013

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Physicochemical Basis for the Inhibitory Effects of Organic and Inorganic Salts on the Growth of Pectobacterium carotovorum subsp. carotovorum and Pectobacterium atrosepticum

Applied and Environmental Microbiology, 2009-03, Vol.75 (5), p.1465-1469

2009

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Role of Lipid Composition and Lipid Peroxidation in the Sensitivity of Fungal Plant Pathogens to Aluminum Chloride and Sodium Metabisulfite

Applied and Environmental Microbiology, 2007-05, Vol.73 (9), p.2820-2824

2007

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Ultrastructural alterations of Erwinia carotovora subsp. atroseptica caused by treatment with aluminum chloride and sodium metabisulfite

Applied and Environmental Microbiology, 2004-11, Vol.70 (11), p.6800-6808

2004

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Silver Maple (Acer saccharinum L.) Leaf: A Potential Source of Antibacterial Compounds to Control Phytopathogenic Bacteria in Horticulture Crops

HortScience, 2022-12, Vol.57 (12), p.1529-1533

2022

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Antifungal effects of compost tea microorganisms on tomato pathogens

Biological control, 2015-01, Vol.80, p.63-69

2015

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Antibacterial activity of sugar maple autumn‐shed leaf extract: Identification of the active compound

Annals of applied biology, 2020-07, Vol.177 (1), p.51-60

2020

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Effect of biostimulants on mustard microgreens grown under different cultivation conditions

Phytoprotection (Québec), 2024, Vol.104 (1), p.26-34

2024

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Physiological and molecular characterization of compost bacteria antagonistic to soil-borne plant pathogens

Canadian journal of microbiology, 2017-05, Vol.63 (5), p.411-426

2017

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Evaluation of different salts for the control of lettuce varnish spot: when phytotoxicity rules

Canadian journal of plant science, 2018-06, Vol.98 (3), p.753-761

2018

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Assessment of Antifungal/Anti-Oomycete Activity of Frass Derived from Black Soldier Fly Larvae to Control Plant Pathogens in Horticulture: Involvement of Bacillus velezensis

Sustainability, 2023-07, Vol.15 (14), p.10957

2023

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Inhibitory effect of CDP, a polysaccharide extracted from the mushroom Collybia dryophila, on nitric oxide synthase expression and nitric oxide production in macrophages

European journal of pharmacology, 2007-01, Vol.555 (1), p.61-66

2007

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Suppressive effect of non-aerated compost teas on foliar fungal pathogens of tomato

Biological control, 2010-02, Vol.52 (2), p.167-173

2010

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Antifungal activity of sulfur-containing salts against the development of carrot cavity spot and potato dry rot

Postharvest biology and technology, 2012, Vol.63 (1), p.55-59

2012

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Evaluation of phytosanitary products for the management of raspberry late leaf rust [Pucciniastrum americanum (Farl.) Arthur]

Phytoprotection, 2020, Vol.100 (1), p.16-21

2020

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Water activity control: a way to improve the efficiency of continuous lipase esterification[]

Biotechnology and bioengineering, 1998-11, Vol.60 (3), p.362-368

1998

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Évaluation de l’activité antibactérienne contre Xanthomonas campestris pv. vitians et Pseudomonas cichorii de différents extraits végétaux à base d’espèces horticoles et d’essences forestières

Forest tree extracts induce resistance to Pseudomonas syringae pv. tomato in Arabidopsis

Multifaceted beneficial effects of rhizosphere microorganisms on plant health and productivity

Diet Composition Influences Growth Performance, Bioconversion of Black Soldier Fly Larvae: Agronomic Value and In Vitro Biofungicidal Activity of Derived Frass

Effect of Biostimulants on Leafy Vegetables (Baby Leaf Lettuce and Batavia Lettuce) Exposed to Abiotic or Biotic Stress under Two Different Growing Systems

Suppressive Effect of Black Soldier Fly Larvae Frass on Fusarium Wilt Disease in Tomato Plants

Drench Application of Soy Protein Hydrolysates Increases Tomato Plant Fitness, Fruit Yield, and Resistance to a Hemibiotrophic Pathogen

Growth stimulation and fruit yield improvement of greenhouse tomato plants by inoculation with Pseudomonas putida or Trichoderma atroviride: Possible role of indole acetic acid (IAA)

Antibacterial activity of geraniin from sugar maple leaves: an ultrastructural study with the phytopathogen Xanthomonas campestris pv. vitians

Management of potato dry rot

Physicochemical Basis for the Inhibitory Effects of Organic and Inorganic Salts on the Growth of Pectobacterium carotovorum subsp. carotovorum and Pectobacterium atrosepticum

Role of Lipid Composition and Lipid Peroxidation in the Sensitivity of Fungal Plant Pathogens to Aluminum Chloride and Sodium Metabisulfite

Ultrastructural alterations of Erwinia carotovora subsp. atroseptica caused by treatment with aluminum chloride and sodium metabisulfite

Silver Maple (Acer saccharinum L.) Leaf: A Potential Source of Antibacterial Compounds to Control Phytopathogenic Bacteria in Horticulture Crops

Antifungal effects of compost tea microorganisms on tomato pathogens

Antibacterial activity of sugar maple autumn‐shed leaf extract: Identification of the active compound

Effect of biostimulants on mustard microgreens grown under different cultivation conditions

Physiological and molecular characterization of compost bacteria antagonistic to soil-borne plant pathogens

Evaluation of different salts for the control of lettuce varnish spot: when phytotoxicity rules

Assessment of Antifungal/Anti-Oomycete Activity of Frass Derived from Black Soldier Fly Larvae to Control Plant Pathogens in Horticulture: Involvement of Bacillus velezensis

Inhibitory effect of CDP, a polysaccharide extracted from the mushroom Collybia dryophila, on nitric oxide synthase expression and nitric oxide production in macrophages

Suppressive effect of non-aerated compost teas on foliar fungal pathogens of tomato

Antifungal activity of sulfur-containing salts against the development of carrot cavity spot and potato dry rot

Evaluation of phytosanitary products for the management of raspberry late leaf rust [Pucciniastrum americanum (Farl.) Arthur]

Water activity control: a way to improve the efficiency of continuous lipase esterification[]

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