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International journal of food microbiology, 2013-08, Vol.166 (1), p.155-162
2013
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International journal of food microbiology, 2015-04, Vol.198, p.59-69
2015
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Journal of microbiology, biotechnology and food sciences, 2018-02, Vol.7 (4), p.337-342
2018
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Fate of some pathogenic bacteria and molds in Turkish Tarhana during fermentation and storage period
2012
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International journal of food science & technology, 2002-03, Vol.37 (3), p.239-243
2002
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Food and Health, 2018, p.132-139
2018
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Gıda, 1996-10
1996
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Journal of the science of food and agriculture, 1999-07, Vol.79 (9), p.1197-1202
1999
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Horticulture, 2009, Environment, and Biotechnology, 50(3), , pp.197-202
2009
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Journal of the science of food and agriculture, 1993, Vol.61 (1), p.95-99
1993
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