Sie befinden Sich nicht im Netzwerk der Universität Paderborn. Der Zugriff auf elektronische Ressourcen ist gegebenenfalls nur via VPN oder Shibboleth (DFN-AAI) möglich. mehr Informationen...
Sortiert nach
Einfacher Volltextzugriff von (fast) überall
Installieren Sie die LibKey Nomad-Browsererweiterung und erhalten Sie von vielen Webseiten einfachen Zugriff auf lizenzierte Volltexte oder Open Access Publikationen. Mehr erfahren...
Open Access
    Datensatz exportieren als...
  • BibTeX
Leaf area to fruit mass ratio determines the time of veraison in Sauvignon Blanc and Pinot Noir grapevines
Australian journal of grape and wine research, 2014-10, Vol.20 (3), p.422-431
2014
Volltextzugriff (PDF)
Open Access
    Datensatz exportieren als...
  • BibTeX
Protein concentration and bentonite requirement in Marlborough Sauvignon Blanc wines
Australian journal of grape and wine research, 2014-02, Vol.20 (1), p.41-50
2014
Volltextzugriff (PDF)
Open Access
    Datensatz exportieren als...
  • BibTeX
Influence of fruit ripeness and juice chaptalisation on the sensory properties and degree of typicality expressed by Sauvignon Blanc wines from Marlborough, New Zealand
Australian journal of grape and wine research, 2011-10, Vol.17 (3), p.358-367
2011
Volltextzugriff (PDF)
Open Access
    Datensatz exportieren als...
  • BibTeX
Vineyard variability in Marlborough, New Zealand: characterising spatial and temporal changes in fruit composition and juice quality in the vineyard
Australian journal of grape and wine research, 2011-02, Vol.17 (1), p.79-89
2011
Volltextzugriff (PDF)
Open Access
    Datensatz exportieren als...
  • BibTeX
Spatio‐temporal variability in vine vigour and yield in a Marlborough Sauvignon Blanc vineyard
Australian journal of grape and wine research, 2019-10, Vol.25 (4), p.430-438
2019
Volltextzugriff (PDF)
Open Access
    Datensatz exportieren als...
  • BibTeX
Manipulating the leaf area to fruit mass ratio alters the synchrony of total soluble solids accumulation and titratable acidity of grape berries
Australian journal of grape and wine research, 2015-06, Vol.21 (2), p.266-276
2015
Volltextzugriff (PDF)
Open Access
    Datensatz exportieren als...
  • BibTeX
Characterising retained dormant shoot attributes to support automated cane pruning on Vitis vinifera L. cv. Sauvignon Blanc
Australian journal of grape and wine research, 2022-07, Vol.28 (3), p.508-520
2022
Volltextzugriff (PDF)
    Datensatz exportieren als...
  • BibTeX
Effect of Skin Contact and Pressure on the Composition of Sauvignon Blanc Must
Journal of agricultural and food chemistry, 2007-12, Vol.55 (25), p.10281-10288
2007
Volltextzugriff (PDF)
    Datensatz exportieren als...
  • BibTeX
Pre-budburst temperature influences the inner and outer arm morphology, phenology, flower number, fruitset, TSS accumulation and variability of Vitis vinifera L. Sauvignon Blanc bunches: Temperature and inflorescence development
Australian journal of grape and wine research, 2017-06, Vol.23 (2), p.280-286
2017
Volltextzugriff (PDF)
    Datensatz exportieren als...
  • BibTeX
Effects of shoot girdling and/or periodic leaf removal on inflorescence primordia initiation and development in Vitis vinifera L. cv. Sauvignon Blanc
Australian journal of grape and wine research, 2015-02, Vol.21 (1), p.118-122
2015
Volltextzugriff (PDF)
    Datensatz exportieren als...
  • BibTeX
Effects of Grapevine Leafroll associated Virus 3 (GLRaV-3) and duration of infection on fruit composition and wine chemical profile of Vitis vinifera L. cv. Sauvignon blanc
Food chemistry, 2016-04, Vol.197, p.1177-1183
2016
Volltextzugriff (PDF)
    Datensatz exportieren als...
  • BibTeX
Pre‐budburst temperature influences the inner and outer arm morphology, phenology, flower number, fruitset, TSS accumulation and variability of Vitis vinifera L. Sauvignon Blanc bunches
Australian journal of grape and wine research, 2017-06, Vol.23 (2), p.280-286
2017
Volltextzugriff (PDF)
    Datensatz exportieren als...
  • BibTeX
Effects of shoot girdling and/or periodic leaf removal on inflorescence primordia initiation and development in V itis vinifera  L. cv. Sauvignon Blanc: Girdling, leaf removal, inflorescence architecture
Australian journal of grape and wine research, 2015-02, Vol.21 (1), p.118-122
2015
Volltextzugriff (PDF)
    Datensatz exportieren als...
  • BibTeX
Effect of pruning system, cane size and season on inflorescence primordia initiation and inflorescence architecture of V itis vinifera  L. Sauvignon Blanc: Season and inflorescence architecture
Australian journal of grape and wine research, 2014-10, Vol.20 (3), p.459-464
2014
Volltextzugriff (PDF)
Open Access
    Datensatz exportieren als...
  • BibTeX
Vineyard variability in Marlborough, New Zealand: characterising variation in vineyard performance and options for the implementation of Precision Viticulture
Australian journal of grape and wine research, 2011-02, Vol.17 (1), p.72-78
2011
Volltextzugriff (PDF)
    Datensatz exportieren als...
  • BibTeX
Vineyard variability in Marlborough, New Zealand: characterising spatial and temporal changes in fruit composition and juice quality in the vineyard: Spatial and temporal variation - Marlborough
Australian journal of grape and wine research, 2011-02, Vol.17 (1), p.79-89
2011
Volltextzugriff (PDF)
    Datensatz exportieren als...
  • BibTeX
Effect of pruning system, cane size and season on inflorescence primordia initiation and inflorescence architecture of Vitis vinifera L. Sauvignon Blanc
Australian journal of grape and wine research, 2014-10, Vol.20 (3), p.459-464
2014
Volltextzugriff (PDF)
Open Access
    Datensatz exportieren als...
  • BibTeX
Effect of delaying budburst on shoot development and yield of Vitis vinifera L. Chardonnay 'Mendoza' after a spring freeze event
Australian journal of grape and wine research, 2011-10, Vol.17 (3), p.378-382
2011
Volltextzugriff (PDF)
    Datensatz exportieren als...
  • BibTeX
CAN A CHANGE IN VINEYARD PRACTICE MITIGATE WARMING DUE TO CLIMATE CHANGE?
Acta horticulturae, 2015 (1082), p.397-402
2015
Volltextzugriff (PDF)
    Datensatz exportieren als...
  • BibTeX
Protein concentration and bentonite requirement in Marlborough Sauvignon Blanc wines: Marlborough Sauvignon bentonite requirement
Australian journal of grape and wine research, 2014-02, Vol.20 (1), p.41-50
2014
Volltextzugriff (PDF)
Open Access
    Datensatz exportieren als...
  • BibTeX
Influence of retained cane number and pruning time on grapevine yield components, fruit composition and vine phenology of Sauvignon Blanc vines
Australian journal of grape and wine research, 2011-06, Vol.17 (2), p.258-262
2011
Volltextzugriff (PDF)
    Datensatz exportieren als...
  • BibTeX
The performance of ‘Sauvignon Blanc’ on five grapevine rootstocks in a Marlborough vineyard
Acta horticulturae, 2016 (1115), p.147-155
2016
Volltextzugriff (PDF)
    Datensatz exportieren als...
  • BibTeX
Manipulating the leaf area to fruit mass ratio alters the synchrony of total soluble solids accumulation and titratable acidity of grape berries: Leaf to fruit ratio modifies berry soluble solids
Australian journal of grape and wine research, 2015-06, Vol.21 (2), p.266-276
2015
Volltextzugriff (PDF)
    Datensatz exportieren als...
  • BibTeX
Influence of retained cane number and pruning time on grapevine yield components, fruit composition and vine phenology of Sauvignon Blanc vines: Influence of pruning time on phenology and yield
Australian journal of grape and wine research, 2011-06, Vol.17 (2), p.258-262
2011
Volltextzugriff (PDF)
    Datensatz exportieren als...
  • BibTeX
Leaf area to fruit mass ratio determines the time of veraison in Sauvignon Blanc and Pinot Noir grapevines: Leaf area to fruit mass ratio and veraison
Australian journal of grape and wine research, 2014-10, Vol.20 (3), p.422-431
2014
Volltextzugriff (PDF)
1 – 25 von 38
Suche als RSS-Feed
Suchergebnisse filtern
Filter anzeigen
Nur zeigen
Publikationsform
Sprache
Erscheinungsjahr
n.n
n.n
Thema
15 weitere anzeigen...
Weniger anzeigen...
Kollektion
11 weitere anzeigen...
Weniger anzeigen...
Zeitschrift / Serie
5 weitere anzeigen...
Weniger anzeigen...