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Wholegrain vs. refined wheat bread and pasta. Effect on postprandial glycemia, appetite, and subsequent ad libitum energy intake in young healthy adults

Appetite, 2010-02, Vol.54 (1), p.163-169

2010

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The effect of three different ad libitum diets for weight loss maintenance: a randomized 18-month trial

European journal of nutrition, 2017-03, Vol.56 (2), p.727-738

2017

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Effect of fat-reduced diets on 24-h energy expenditure : comparisons between animal protein, vegetable protein, and carbohydrate

The American journal of clinical nutrition, 2000-11, Vol.72 (5), p.1135-1141

2000

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Efficacy and safety of dietary supplements containing CLA for the treatment of obesity: evidence from animal and human studies

Journal of lipid research, 2003-12, Vol.44 (12), p.2234-2241

2003

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Conjugated linoleic acid supplementation for 1 y does not prevent weight or body fat regain

The American journal of clinical nutrition, 2006-03, Vol.83 (3), p.606-612

2006

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Results from three phase 1 trials of NNC9204-1177, a glucagon/GLP-1 receptor co-agonist: Effects on weight loss and safety in adults with overweight or obesity

Molecular metabolism (Germany), 2023-12, Vol.78, p.101801, Article 101801

2023

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Whole Grain Compared with Refined Wheat Decreases the Percentage of Body Fat Following a 12-Week, Energy-Restricted Dietary Intervention in Postmenopausal Women

The Journal of nutrition, 2012-04, Vol.142 (4), p.710-716

2012

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Regulation of adiponectin by adipose tissue-derived cytokines: in vivo and in vitro investigations in humans

American journal of physiology: endocrinology and metabolism, 2003-09, Vol.285 (3), p.E527-E533

2003

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Effect of chewing gum containing nicotine and caffeine on energy expenditure and substrate utilization in men

The American journal of clinical nutrition, 2003-06, Vol.77 (6), p.1442-1447

2003

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The effect of conventional v. à la carte menu on energy and macronutrient intake among hospitalized cardiology patients

British journal of nutrition, 2007-08, Vol.98 (2), p.351-357

2007

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Molecular determinants for selective recognition of antidepressants in the human serotonin and norepinephrine transporters

Proceedings of the National Academy of Sciences - PNAS, 2011-07, Vol.108 (29), p.12137-12142

2011

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Comparison of the effects on insulin resistance and glucose tolerance of 6-mo high-monounsaturated-fat, low-fat, and control diets

The American journal of clinical nutrition, 2008-04, Vol.87 (4), p.855-862

2008

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Corrigendum to “Results from three phase 1 trials of NNC9204-1177, a glucagon/GLP-1 receptor co-agonist: effects on weight loss and safety in adults with overweight or obesity” [Mol Metab 78 (2023) 101801]

Molecular metabolism (Germany), 2024-11, Vol.89, p.102023, Article 102023

2024

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Effect of Orlistat on Weight Regain and Cardiovascular Risk Factors Following a Very-Low-Energy Diet in Abdominally Obese Patients: A 3-year randomized, placebo-controlled study

Diabetes care, 2007, Vol.30 (1), p.27-32

2007

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Age and sex effects on energy expenditure

The American journal of clinical nutrition, 1997-04, Vol.65 (4), p.895-907

1997

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Social and cultural acceptability of fat reduced diets among Danish overweight subjects : High-protein versus high-carbohydrate diets

Food quality and preference, 2008, Vol.19 (1), p.43-50

2008

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Weight maintenance through behaviour modification with a cooking course or neurolinguistic programming

Canadian journal of dietetic practice and research, 2011-12, Vol.72 (4), p.181-185

2011

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Polymorphisms of serotonin receptor 2A and 2C genes and COMT in relation to obesity and type 2 diabetes

PloS one, 2009-08, Vol.4 (8), p.e6696-e6696

2009

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FTO gene associated fatness in relation to body fat distribution and metabolic traits throughout a broad range of fatness

PloS one, 2008-08, Vol.3 (8), p.e2958-e2958

2008

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Weight Loss, HbA 1c Reduction, and Tolerability of Cetilistat in a Randomized, Placebo‐controlled Phase 2 Trial in Obese Diabetics: Comparison With Orlistat (Xenical)

Obesity (Silver Spring, Md.), 2012-12, Vol.18 (1), p.108-115

2012

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Conjugated Linoleic Acids Reduce Body Fat in Healthy Postmenopausal Women

The Journal of nutrition, 2009-07, Vol.139 (7), p.1347-1352

2009

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Linseed dietary fibers reduce apparent digestibility of energy and fat and weight gain in growing rats

Nutrients, 2013-08, Vol.5 (8), p.3287-3298

2013

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Quantification of Lipoprotein Subclasses by Proton Nuclear Magnetic Resonance-Based Partial Least-Squares Regression Models

Clinical chemistry (Baltimore, Md.), 2005-08, Vol.51 (8), p.1457-1461

2005

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Past and Current Body Size Affect Validity of Reported Energy Intake among Middle-Aged Danish Men

The Journal of nutrition, 2009-12, Vol.139 (12), p.2337-2343

2009

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D-Tagatose, a stereoisomer of D-fructose, increases hydrogen production in humans without affecting 24-hour energy expenditure or respiratory exchange ratio

The Journal of nutrition, 1998-09, Vol.128 (9), p.1481-1486

1998

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Wholegrain vs. refined wheat bread and pasta. Effect on postprandial glycemia, appetite, and subsequent ad libitum energy intake in young healthy adults

The effect of three different ad libitum diets for weight loss maintenance: a randomized 18-month trial

Effect of fat-reduced diets on 24-h energy expenditure : comparisons between animal protein, vegetable protein, and carbohydrate

Efficacy and safety of dietary supplements containing CLA for the treatment of obesity: evidence from animal and human studies

Conjugated linoleic acid supplementation for 1 y does not prevent weight or body fat regain

Results from three phase 1 trials of NNC9204-1177, a glucagon/GLP-1 receptor co-agonist: Effects on weight loss and safety in adults with overweight or obesity

Whole Grain Compared with Refined Wheat Decreases the Percentage of Body Fat Following a 12-Week, Energy-Restricted Dietary Intervention in Postmenopausal Women

Regulation of adiponectin by adipose tissue-derived cytokines: in vivo and in vitro investigations in humans

Effect of chewing gum containing nicotine and caffeine on energy expenditure and substrate utilization in men

The effect of conventional v. à la carte menu on energy and macronutrient intake among hospitalized cardiology patients

Molecular determinants for selective recognition of antidepressants in the human serotonin and norepinephrine transporters

Comparison of the effects on insulin resistance and glucose tolerance of 6-mo high-monounsaturated-fat, low-fat, and control diets

Corrigendum to “Results from three phase 1 trials of NNC9204-1177, a glucagon/GLP-1 receptor co-agonist: effects on weight loss and safety in adults with overweight or obesity” [Mol Metab 78 (2023) 101801]

Effect of Orlistat on Weight Regain and Cardiovascular Risk Factors Following a Very-Low-Energy Diet in Abdominally Obese Patients: A 3-year randomized, placebo-controlled study

Age and sex effects on energy expenditure

Social and cultural acceptability of fat reduced diets among Danish overweight subjects : High-protein versus high-carbohydrate diets

Weight maintenance through behaviour modification with a cooking course or neurolinguistic programming

Polymorphisms of serotonin receptor 2A and 2C genes and COMT in relation to obesity and type 2 diabetes

FTO gene associated fatness in relation to body fat distribution and metabolic traits throughout a broad range of fatness

Weight Loss, HbA 1c Reduction, and Tolerability of Cetilistat in a Randomized, Placebo‐controlled Phase 2 Trial in Obese Diabetics: Comparison With Orlistat (Xenical)

Conjugated Linoleic Acids Reduce Body Fat in Healthy Postmenopausal Women

Linseed dietary fibers reduce apparent digestibility of energy and fat and weight gain in growing rats

Quantification of Lipoprotein Subclasses by Proton Nuclear Magnetic Resonance-Based Partial Least-Squares Regression Models

Past and Current Body Size Affect Validity of Reported Energy Intake among Middle-Aged Danish Men

D-Tagatose, a stereoisomer of D-fructose, increases hydrogen production in humans without affecting 24-hour energy expenditure or respiratory exchange ratio

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