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Influence of heating on antioxidant activity and the chemical composition of some spice essential oils

Food chemistry, 2005-03, Vol.89 (4), p.549-554

2005

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Characterization of polyphenols, lipids and dietary fibre from almond skins ( Amygdalus communis L.)

Journal of food composition and analysis, 2010-03, Vol.23 (2), p.166-174

2010

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Antimicrobial potential of polyphenols extracted from almond skins

Letters in applied microbiology, 2010-07, Vol.51 (1), p.83-89

2010

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Polyphenol and nutrient release from skin of almonds during simulated human digestion

Food chemistry, 2010-10, Vol.122 (4), p.1083-1088

2010

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On the In-vitro Antimicrobial Activity of Oleuropein and Hydroxytyrosol

Journal of pharmacy and pharmacology, 1999-08, Vol.51 (8), p.971-974

1999

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Antiviral and immunomodulatory effect of a lyophilized extract of Capparis spinosa L. buds

Phytotherapy research, 2008-03, Vol.22 (3), p.313-317

2008

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Phenolic Constituents and Antioxidant Activity of an Extract of Anthurium versicolor Leaves

Journal of natural products (Washington, D.C.), 2001-08, Vol.64 (8), p.1019-1023

2001

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Assessment of a standardized algorithm for cardiac pacing in older patients affected by severe unpredictable reflex syncopes

European heart journal, 2015-06, Vol.36 (24), p.1529-1535

2015

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FDA Town Hall—New Drug Approvals in Gastrointestinal Disease (2018–2019)

Gastroenterology (New York, N.Y. 1943), 2020-01, Vol.158 (1), p.18-21

2020

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In vitro protective effect of a Jacquez grapes wine extract on UVB-induced skin damage

Toxicology in vitro, 2006-12, Vol.20 (8), p.1395-1402

2006

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Pacemaker Therapy in Patients With Neurally Mediated Syncope and Documented Asystole: Third International Study on Syncope of Uncertain Etiology (ISSUE-3) A Randomized Trial

Circulation (New York, N.Y.), 2012-05, Vol.125 (21), p.2566-2571

2012

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Lipid peroxidation and protein oxidation in patients affected by Hodgkin's lymphoma

Mediators of Inflammation, 2004-12, Vol.2004 (5-6), p.381-383

2004

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Defining Endpoints and Biomarkers in Inflammatory Bowel Disease: Moving the Needle Through Clinical Trial Design

Gastroenterology (New York, N.Y. 1943), 2020-12, Vol.159 (6), p.2013-2018.e7

2020

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Programmed cell death in the larval salivary glands of Apis mellifera (Hymenoptera, Apidae)

Journal of biosciences, 2007-03, Vol.32 (2), p.309-328

2007

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Herbal Products in Pregnancy: Experimental Studies and Clinical Reports

Phytotherapy research, 2014-08, Vol.28 (8), p.1107-1116

2014

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Radical-scavenging capacity of several Italian red wines

Food chemistry, 2007, Vol.103 (1), p.75-81

2007

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In vitro antioxidant activity and in vivo photoprotective effect of a red orange extract

International journal of cosmetic science, 1998-12, Vol.20 (6), p.331-342

1998

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Brachial Plexus Injuries in Adults: Evaluation and Diagnostic Approach

ISRN orthopedics, 2014-02, Vol.2014, p.1-9

2014

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Antioxidant Effectiveness As Influenced by Phenolic Content of Fresh Orange Juices

Journal of agricultural and food chemistry, 1999-11, Vol.47 (11), p.4718-4723

1999

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SH groups and glutathione in cancer patient's blood

Anticancer research, 2000-05, Vol.20 (3A), p.1595

2000

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In-vitro Antioxidant and In-vivo Photoprotective Effect of Three Lyophilized Extracts of Sedum telephium L. Leaves

Journal of pharmacy and pharmacology, 2000-10, Vol.52 (10), p.1279-1285

2000

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In vitro and in vivo evaluation of caffeic and ferulic acids as topical photoprotective agents

International journal of pharmaceutics, 2000-04, Vol.199 (1), p.39-47

2000

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'In vivo' time course of plasma myeloperoxidase levels after granulocyte colony-stimulating factor-induced stem cell mobilization

Transfusion medicine (Oxford, England), 2005-10, Vol.15 (5), p.425-428

2005

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Oligoethylene ester derivatives of ketoprofen, naproxen and diclofenac as oral prodrugs: a pharmacological evaluation

Pharmazie, 2002-08, Vol.57 (8), p.552-555

2002

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Serum levels of malondialdehyde and 4-hydroxy-2,3-nonenal in patients affected by familial chronic nail candidiasis

Inflammation research, 2004-11, Vol.53 (11), p.601-603

2004

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Influence of heating on antioxidant activity and the chemical composition of some spice essential oils

Characterization of polyphenols, lipids and dietary fibre from almond skins ( Amygdalus communis L.)

Antimicrobial potential of polyphenols extracted from almond skins

Polyphenol and nutrient release from skin of almonds during simulated human digestion

On the In-vitro Antimicrobial Activity of Oleuropein and Hydroxytyrosol

Antiviral and immunomodulatory effect of a lyophilized extract of Capparis spinosa L. buds

Phenolic Constituents and Antioxidant Activity of an Extract of Anthurium versicolor Leaves

Assessment of a standardized algorithm for cardiac pacing in older patients affected by severe unpredictable reflex syncopes

FDA Town Hall—New Drug Approvals in Gastrointestinal Disease (2018–2019)

In vitro protective effect of a Jacquez grapes wine extract on UVB-induced skin damage

Pacemaker Therapy in Patients With Neurally Mediated Syncope and Documented Asystole: Third International Study on Syncope of Uncertain Etiology (ISSUE-3) A Randomized Trial

Lipid peroxidation and protein oxidation in patients affected by Hodgkin's lymphoma

Defining Endpoints and Biomarkers in Inflammatory Bowel Disease: Moving the Needle Through Clinical Trial Design

Programmed cell death in the larval salivary glands of Apis mellifera (Hymenoptera, Apidae)

Herbal Products in Pregnancy: Experimental Studies and Clinical Reports

Radical-scavenging capacity of several Italian red wines

In vitro antioxidant activity and in vivo photoprotective effect of a red orange extract

Brachial Plexus Injuries in Adults: Evaluation and Diagnostic Approach

Antioxidant Effectiveness As Influenced by Phenolic Content of Fresh Orange Juices

SH groups and glutathione in cancer patient's blood

In-vitro Antioxidant and In-vivo Photoprotective Effect of Three Lyophilized Extracts of Sedum telephium L. Leaves

In vitro and in vivo evaluation of caffeic and ferulic acids as topical photoprotective agents

'In vivo' time course of plasma myeloperoxidase levels after granulocyte colony-stimulating factor-induced stem cell mobilization

Oligoethylene ester derivatives of ketoprofen, naproxen and diclofenac as oral prodrugs: a pharmacological evaluation

Serum levels of malondialdehyde and 4-hydroxy-2,3-nonenal in patients affected by familial chronic nail candidiasis

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