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Allergen exposure, atopy and smoking as determinants of allergy to rats in a cohort of laboratory employees

The European respiratory journal, 1999-05, Vol.13 (5), p.1139-1143

1999

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Specific IgE to isocyanates: A useful diagnostic role in occupational asthma

Journal of allergy and clinical immunology, 1998-05, Vol.101 (5), p.709-715

1998

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Identification of the major water/salt insoluble wheat proteins involved in cereal hypersensitivity

Clinical and experimental allergy, 1997-10, Vol.27 (10), p.1120-1129

1997

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Work related symptoms, sensitisation, and estimated exposure in workers not previously exposed to flour

Occupational and environmental medicine (London, England), 1994-09, Vol.51 (9), p.579-583

1994

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Allergy to storage mites

Clinical and experimental allergy, 1994-07, Vol.24 (7), p.636-640

TEE, R. D.

1994

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Work related symptoms, sensitisation, and estimated exposure in workers not previously exposed to laboratory rats

Occupational and environmental medicine (London, England), 1994-09, Vol.51 (9), p.589-592

1994

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Analysis of allergens in rat fur and saliva

Allergy (Copenhagen), 2001-06, Vol.56 (6), p.563-567

2001

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The role of cereal and fungal aṁylases in cereal flour hypersensitivity

Clinical and experimental allergy, 1994-06, Vol.24 (6), p.549-557

1994

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Reduction of exposure to laboratory animal allergens in the workplace

Clinical and experimental allergy, 1997-07, Vol.27 (7), p.744-751

1997

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Respiratory symptoms, lung function, and sensitisation to flour in a British bakery

British Journal of Industrial Medicine, 1989-09, Vol.46 (9), p.636-642

1989

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Comparison of a radioallergosorbent (RAST) inhibition method and a monoclonal enzyme linked immunosorbent assay (ELISA) for aeroallergen measurement

Clinical and experimental allergy, 1997-11, Vol.27 (11), p.1314-1321

1997

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Identification of crossreacting wheat, rye, barley and soya flour allergens using sera from individuals with wheat-induced asthma

Clinical and experimental allergy, 1995-04, Vol.25 (4), p.340-349

1995

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Dust and flour aeroallergen exposure in flour mills and bakeries

Occupational and environmental medicine (London, England), 1994-09, Vol.51 (9), p.584-588

1994

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Analysis of the allergenic composition of rat dust

Clinical and experimental allergy, 1996-05, Vol.26 (5), p.533-541

1996

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Measurement of airborne proteins involved in Bakers' asthma

Clinical and experimental allergy, 1994-05, Vol.24 (5), p.450-456

1994

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Measurement of exposure to mouse urinary proteins in an epidemiological study

Occupational and environmental medicine (London, England), 1997-02, Vol.54 (2), p.135-140

1997

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Identification of the major water/salt insoluble wheat proteins involved in cereal hypersensitivity

Clinical and experimental allergy, 1997-10, Vol.27 (10), p.1120-1129

1997

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Laboratory animal allergy in a pharmaceutical company

British Journal of Industrial Medicine, 1988-10, Vol.45 (10), p.660-666

1988

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Analysis of rat urine proteins and allergens by sodium dodecyl sulfate-polyacrylamide gel electrophoresis and immunoblotting

Journal of allergy and clinical immunology, 1993-08, Vol.92 (2), p.298-305

1993

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Measurement of airborne rat urinary allergen in an epidemiological study

Clinical and experimental allergy, 1994-11, Vol.24 (11), p.1070-1077

1994

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Reduction of airborne allergenic urinary proteins from laboratory rats

British Journal of Industrial Medicine, 1992-06, Vol.49 (6), p.416-422

1992

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Exposure to dust and rat urinary aeroallergens in research establishments

Occupational and environmental medicine (London, England), 1994-09, Vol.51 (9), p.593-596

1994

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Smoking, atopy, and laboratory animal allergy

British Journal of Industrial Medicine, 1988-10, Vol.45 (10), p.667-671

1988

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Analysis of rat serum allergens

Journal of allergy and clinical immunology, 1997-05, Vol.99 (5), p.716-717

1997

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Specific immunological and bronchopulmonary responses following intradermal sensitization to free trimellitic anhydride in guinea pigs

Clinical and experimental allergy, 1992-07, Vol.22 (7), p.694-700

1992

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Allergen exposure, atopy and smoking as determinants of allergy to rats in a cohort of laboratory employees

Specific IgE to isocyanates: A useful diagnostic role in occupational asthma

Identification of the major water/salt insoluble wheat proteins involved in cereal hypersensitivity

Work related symptoms, sensitisation, and estimated exposure in workers not previously exposed to flour

Allergy to storage mites

Work related symptoms, sensitisation, and estimated exposure in workers not previously exposed to laboratory rats

Analysis of allergens in rat fur and saliva

The role of cereal and fungal aṁylases in cereal flour hypersensitivity

Reduction of exposure to laboratory animal allergens in the workplace

Respiratory symptoms, lung function, and sensitisation to flour in a British bakery

Comparison of a radioallergosorbent (RAST) inhibition method and a monoclonal enzyme linked immunosorbent assay (ELISA) for aeroallergen measurement

Identification of crossreacting wheat, rye, barley and soya flour allergens using sera from individuals with wheat-induced asthma

Dust and flour aeroallergen exposure in flour mills and bakeries

Analysis of the allergenic composition of rat dust

Measurement of airborne proteins involved in Bakers' asthma

Measurement of exposure to mouse urinary proteins in an epidemiological study

Identification of the major water/salt insoluble wheat proteins involved in cereal hypersensitivity

Laboratory animal allergy in a pharmaceutical company

Analysis of rat urine proteins and allergens by sodium dodecyl sulfate-polyacrylamide gel electrophoresis and immunoblotting

Measurement of airborne rat urinary allergen in an epidemiological study

Reduction of airborne allergenic urinary proteins from laboratory rats

Exposure to dust and rat urinary aeroallergens in research establishments

Smoking, atopy, and laboratory animal allergy

Analysis of rat serum allergens

Specific immunological and bronchopulmonary responses following intradermal sensitization to free trimellitic anhydride in guinea pigs

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