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The dietary approaches to stop hypertension (DASH) dietary pattern in childhood in relation to cardiometabolic risk in adolescence and early adulthood in the ALSPAC birth cohort

Public health nutrition, 2024-03, Vol.27 (1), p.e86-e86, Article e86

2024

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Fish Consumption during Pregnancy in Relation to National Guidance in England in a Mixed-Methods Study: The PEAR Study

Nutrients, 2023-07, Vol.15 (14), p.3217

2023

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Effects of low-level prenatal lead exposure on child IQ at 4 and 8 years in a UK birth cohort study

Neurotoxicology (Park Forest South), 2017-09, Vol.62, p.162-169

2017

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Prenatal lead, cadmium and mercury exposure and associations with motor skills at age 7 years in a UK observational birth cohort

Environment international, 2018-08, Vol.117, p.40-47

2018

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Adherence to the national guidance on foods and drinks to limit or avoid during pregnancy in England: the PEAR Study

Public health nutrition, 2024-03, Vol.27 (1), p.e106-e106, Article e106

2024

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Blood mercury levels and fish consumption in pregnancy: Risks and benefits for birth outcomes in a prospective observational birth cohort

International journal of hygiene and environmental health, 2016-08, Vol.219 (6), p.513-520

2016

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Environmental factors predicting blood lead levels in pregnant women in the UK: the ALSPAC study

PloS one, 2013-09, Vol.8 (9), p.e72371

2013

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Provision of information by midwives for pregnant women in England on guidance on foods/drinks to avoid or limit

BMC pregnancy and childbirth, 2023-03, Vol.23 (1), p.152-10, Article 152

2023

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Diet at Age 10 and 13 Years in Children Identified as Picky Eaters at Age 3 Years and in Children Who Are Persistent Picky Eaters in A Longitudinal Birth Cohort Study

Nutrients, 2019-04, Vol.11 (4), p.807

2019

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Total mercury exposure in early pregnancy has no adverse association with scholastic ability of the offspring particularly if the mother eats fish

Environment international, 2018-07, Vol.116, p.108-115

2018

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Data Resource Profile: The ALSPAC birth cohort as a platform to study the relationship of environment and health and social factors

International journal of epidemiology, 2019-08, Vol.48 (4), p.1038-1039k

2019

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Association of Nutrition in Early Childhood with Body Composition and Leptin in Later Childhood and Early Adulthood

Nutrients, 2021-09, Vol.13 (9), p.3264

2021

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Picky eating in children: causes and consequences

Proceedings of the Nutrition Society, 2019-05, Vol.78 (2), p.161-169

2019

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Maternal Diet During Pregnancy and Blood Cadmium Concentrations in an Observational Cohort of British Women

Nutrients, 2020-03, Vol.12 (4), p.904

2020

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Picky/fussy eating in children: Review of definitions, assessment, prevalence and dietary intakes

Appetite, 2015-12, Vol.95, p.349-359

2015

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The changing nature of life cycle assessment

Biomass & bioenergy, 2015-11, Vol.82, p.13-26

2015

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Prenatal Mercury Exposure and Infant Weight Trajectories in a UK Observational Birth Cohort

Toxics (Basel), 2022-12, Vol.11 (1), p.10

2022

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The life cycle environmental impacts of a novel sustainable ammonia production process from food waste and brown water

Journal of cleaner production, 2021-10, Vol.320, p.128776, Article 128776

2021

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Environmental and genetic predictors of whole blood mercury and selenium concentrations in pregnant women in a UK birth cohort

Environmental advances, 2024-04, Vol.15, p.100469-100469, Article 100469

2024

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Associations of childhood diet quality scores with arterial stiffness and carotid artery intima-media thickness in adolescence/early adulthood: findings from the ALSPAC cohort

British journal of nutrition, 2024-02, Vol.131 (4), p.720-735

2024

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Adherence to UK dietary guidelines in school-aged children from the Avon Longitudinal Study of Parents and Children (ALSPAC) cohort

British journal of nutrition, 2023-08, Vol.130 (3), p.454-466

2023

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Comparison of Dietary Intakes of 7-Year-Old Children Enrolled in Observational Birth Cohort Studies on the Isle of Man and in South-west England

Nutrients, 2017-07, Vol.9 (7), p.724

2017

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Prospective association between adherence to UK dietary guidelines in school-age children and cardiometabolic risk markers in adolescence/early adulthood in the Avon Longitudinal Study of Parents and Children (ALSPAC) cohort

British journal of nutrition, 2023-11, Vol.130 (10), p.1766-1778

2023

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A 7-day high-PUFA diet reduces angiopoietin-like protein 3 and 8 responses and postprandial triglyceride levels in healthy females but not males: a randomized control trial

BMC nutrition, 2019, Vol.5 (1), p.1-1, Article 1

2019

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The inflammatory potential of the diet in childhood is associated with cardiometabolic risk in adolescence/young adulthood in the ALSPAC birth cohort

European journal of nutrition, 2022-10, Vol.61 (7), p.3471-3486

2022

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The dietary approaches to stop hypertension (DASH) dietary pattern in childhood in relation to cardiometabolic risk in adolescence and early adulthood in the ALSPAC birth cohort

Fish Consumption during Pregnancy in Relation to National Guidance in England in a Mixed-Methods Study: The PEAR Study

Effects of low-level prenatal lead exposure on child IQ at 4 and 8 years in a UK birth cohort study

Prenatal lead, cadmium and mercury exposure and associations with motor skills at age 7 years in a UK observational birth cohort

Adherence to the national guidance on foods and drinks to limit or avoid during pregnancy in England: the PEAR Study

Blood mercury levels and fish consumption in pregnancy: Risks and benefits for birth outcomes in a prospective observational birth cohort

Environmental factors predicting blood lead levels in pregnant women in the UK: the ALSPAC study

Provision of information by midwives for pregnant women in England on guidance on foods/drinks to avoid or limit

Diet at Age 10 and 13 Years in Children Identified as Picky Eaters at Age 3 Years and in Children Who Are Persistent Picky Eaters in A Longitudinal Birth Cohort Study

Total mercury exposure in early pregnancy has no adverse association with scholastic ability of the offspring particularly if the mother eats fish

Data Resource Profile: The ALSPAC birth cohort as a platform to study the relationship of environment and health and social factors

Association of Nutrition in Early Childhood with Body Composition and Leptin in Later Childhood and Early Adulthood

Picky eating in children: causes and consequences

Maternal Diet During Pregnancy and Blood Cadmium Concentrations in an Observational Cohort of British Women

Picky/fussy eating in children: Review of definitions, assessment, prevalence and dietary intakes

The changing nature of life cycle assessment

Prenatal Mercury Exposure and Infant Weight Trajectories in a UK Observational Birth Cohort

The life cycle environmental impacts of a novel sustainable ammonia production process from food waste and brown water

Environmental and genetic predictors of whole blood mercury and selenium concentrations in pregnant women in a UK birth cohort

Associations of childhood diet quality scores with arterial stiffness and carotid artery intima-media thickness in adolescence/early adulthood: findings from the ALSPAC cohort

Adherence to UK dietary guidelines in school-aged children from the Avon Longitudinal Study of Parents and Children (ALSPAC) cohort

Comparison of Dietary Intakes of 7-Year-Old Children Enrolled in Observational Birth Cohort Studies on the Isle of Man and in South-west England

Prospective association between adherence to UK dietary guidelines in school-age children and cardiometabolic risk markers in adolescence/early adulthood in the Avon Longitudinal Study of Parents and Children (ALSPAC) cohort

A 7-day high-PUFA diet reduces angiopoietin-like protein 3 and 8 responses and postprandial triglyceride levels in healthy females but not males: a randomized control trial

The inflammatory potential of the diet in childhood is associated with cardiometabolic risk in adolescence/young adulthood in the ALSPAC birth cohort

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